GangiANOTHER 純米原酒
辻高広
GANKI ANOTHER Junmai Genshu
Easy to drink sweet and sour sake.
If it was ANOTHER, I would have drunk it.
(Does anyone understand this story yet?)
Sweetness and umami with good acidity.
Easy to drink.
Nice!
Japanese>English
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Shuho特別純米 無濾過 雄町
辻高広
Shuho Tokubetsu Junmai Unfiltered Omachi
A typical Omachi that goes from sweetness to bitterness
Umami -> bitterness -> food -> next stage
It's a good sake to drink at an izakaya.
It's a good sake for home drinking only!
Where do they sell it?
Japanese>English
Fumotoiジューシー 純米吟醸
辻高広
FUKUI Juicy Junmai Ginjo
Sweet and sour FUKUI. Sourness prevails.
Easy to drink in summer.
Sake goes very well with it.
Japanese>English
Kirakucho三方良し 純米吟醸
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Kirakucho Sanpouyoshi Junmai Ginjo
Dry taste with umami.
The aftertaste is bitter. More lingering than expected.
I like that it doesn't go out cleanly.
Oh, do most people mind the bitterness?
I like it.
Japanese>English
Fumotoi生酛純米 本辛 圓
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FUKUUI Junmai Honjara En
Dry with umami.
It goes down smoothly with bitterness.
A cup that makes your meal more enjoyable.
Japanese>English
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Laughing Four Seasons Sensation Blue Label
It is sweet and delicious and easy to drink. Well-balanced, isn't it?
Japanese>English
Amabukiアイラブスシ 真打ち 辛口純米
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Amabuki I Love Sushi Shinuchi Dry Junmai
After a moment of umami, spiciness with sourness.
Bitter aftertaste. Seems to go well with raw fish,
In other words, sushi would probably go well with it.
Japanese>English
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Miho Special Junmai
Easy to drink, dry and refreshing
Easy to drink dry sake
It does not have the super dry taste as described in the introduction.
Easy to drink
Japanese>English
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Harukasumi Junmai Red Label
Sweet and tasty, with a hint of bitterness in the aftertaste.
The aftertaste is bitter.
Izakaya (Japanese-style pubs) should have this sake.
Bite into the oyadori (chicken).
Japanese>English
辻高広
Hyakurakumon Sakae Special Honjozo
Special Honjozo?
Honjozo with a special flavor.
Aruzome with a delicious flavor.
The taste is dry and has a bitterness typical of Omachi.
Honjozo is not to be thrown away.
It is rather good during a meal.
It's a dry sake that looks great with food.
Japanese>English
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Mochibo Special Junmai Comet
A dry sake with umami flavor.
Depending on the meal, sweetness (umami) becomes stronger.
Sake that goes well with food
Horse-meat sashimi
Japanese>English
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Gagaku-dai Narukami
Utashiro Narukami
From a slight sweetness and umami
to a slight sweetness and umami, leaving a bitter taste.
It is a dry sake.
Easy to drink in summer.
Japanese>English
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Shichihonjari Junmai Tamakae
Tamakae, which tends to be dry.
How does it taste?
Sweetness, umami, bitterness, and it goes well with rice.
Umayumayumayumayumayumayumayumayumayumayumayumayum
What is dry? I think it's dry.
It still has enough umami
Japanese>English
Sara宵の風 純米吟醸 無濾過生原酒
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Sairai Yoinokaze Unfiltered Nama Sake
Sweet, delicious, and easy to drink.
This is a dangerous sake for those who like it.
It is quite drinkable!
Japanese>English
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Abekan Special Junmai Sake
Good food sake with good flavor
good to drink and eat
Japanese>English
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Takachiyo SEVEN ORIGARUMI Slightly Activated Unpasteurized Sake
From sweet and sour to weak bitterness
Easy to drink
Japanese>English
Takenosonoぱんだ出没注意 夏のにごり酒
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Bamboo Garden Beware of Pandas Summer Nigori Sake
Passing from umami to bitterness.
Summer sake.
It passes from umami to a moderate bitterness.
Good with food.
Japanese>English
Wakanami蜻蛉 特別純米酒
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Wakanami Dragonfly Special Junmai Sake
Does summer sake go from umami to bitterness?
Does bitterness look better in summer than acidity?
I could go on and on.
A drink that makes you eat rice
Yummmmmm!
Japanese>English
Shosetsu無量寿 純米大吟醸
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Shoyuki Muryotsuju Junmai Daiginjo
About to run out
The moment the umami comes in and passes into bitterness...
Is it the original flavor or is it because it is just before the end?
Let's eat a dish with a salty taste to enhance the sweetness.
and let's enhance the sweetness.
Japanese>English
Takachiyoとこなつむすめ 無濾過生原酒
辻高広
Takatsuyo Kozue Natsu Musume Unfiltered Nama Sake
Half reduced state
Sweetness (umami) with a little sourness and bitterness in between.
The sweetness is good for summer, and the bitterness of the aftertaste easily passes through to the bitterness.
Might be good with soda water.
Japanese>English