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SakenowaRecord your sake experiences and discover your favorites
海苔姉さん海苔姉さん
基本旅行先で呑む→購入→おウチで味わう 十数年ワイン一筋からの転身です 土日祝日が活動日 皆さんの記録を参考にして、のんびりと積み重ねていきます

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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44
海苔姉さん
Memoirs - Tokushima Prefecture 100% Gohyakumangoku, super dry It is very crisp and can be enjoyed with sashimi, tempura summer vegetables, and pickled eggplant. After this, we went to Awaodori Kaikan to watch a night performance, where tourists also went up on the stage and imitated the dance and felt good 😊. We went on to drink a lot of sake, I don't know what we drank...
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KamoshibitokuheijiSAUVAGE2022 雄町 純米大吟醸
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海苔姉さん
First Kuheiji The image I had was white wine, so it didn't have the winey feel I was expecting. Even after a few hours, it kept its plump sweetness, so you can enjoy it just by drinking it! No, no, no... hot fried swordfish tuna & yellowtail with grainy mustard on top - with caprese, etc. It also goes well with acidity... It is a wine with a wide range of uses! I thought Manjukagami was a better match for sashimi!
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海苔姉さん
First Manjukagami Obtained in a short line at the sake camp Compared it to the brewer's Kuheiji. It was so refreshing, I thought it would be great with sashimi! It was delicious with hot fried fish! It's fun to find out what to drink with it!
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海苔姉さん
It lasts in Niigata. I didn't notice any aroma. It's easy to drink, but it leaves a bitter taste on the tongue. Maybe it was too chilled...? It was finished before the temperature changed. A cup of sake will be empty soon. With fried oysters
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Yoshinogawa酒蔵の淡雪プレミアム純米発泡
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海苔姉さん
First Yoshinogawa Sparkling Junmai Sake Obtained at Sake-no-jin Pour into a wine glass and toast to quench your thirst 🥂. Weak schwash, banana aroma, banana taste? Ripe fruitiness Paired with carrot rappe, coleslaw, marinated olives and tomatoes. A little too sweet for me.
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海苔姉さん
Acquired on a trip to Nara It's so easy to drink! I compared it with Kamonishiki Marubin, so it was more pronounced... I had it with Kurobuta bento lunch box, scallops, mussels and octopus stewed in sweet and spicy sauce.... It goes well with strong flavored food. I ate too much because I could reset after drinking!
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Kamonishikiマルビン純米大吟醸生酒
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海苔姉さん
Obtained at Niigata Sake-no-jin Clear, with an image of melted snow. We compared it with Harushika's ultra-hot sake, so we could feel its fullness when we put it on our tongues. lightly simmered herring and wild vegetables - together with simmered bamboo shoots, konnyaku balls and boiled egg (there are a lot of simmered dishes)
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海苔姉さん
Memoirs of Hokkaido I went to Hakodate to help my family move. This is the recommended dish to go with the live squid! Too bad I didn't take a picture... It was so good, and I was so deeply impressed! It was an unforgettable first drink!
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みやび
Good evening, sis😊. Live squid is good! It's delicious, isn't it? The Hokkai Onikoroshi is good too: ☺️ I think I might know which pub you went to. I went there last year myself.
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海苔姉さん
Good evening, Miyabi! The first restaurant we were going to visit was full, but the staff guided us to the sister restaurant! Sashimi and grilled fish - really delicious 😋.
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Tsukasabotan船中八策 零下生酒特別純米
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海苔姉さん
Memoirs, Kochi Prefecture It was crisp and tasty, good with both tataki and grilled fish! After this, we went to Hirome Market! We drank Tsukasa Botan there too, but I noticed later that the label was cute!
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Kureどくれ 直汲み手詰 あらばしり純米吟醸生酒
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海苔姉さん
Memoirs - Kochi Prefecture This cold sake was recommended by the proprietress of an izakaya, and it was delicious! Bonito tataki with a lot of condiments and a dish of moray eel (another surprise!)!
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imayotsukasaVintage2012 自然栽培ササニシキ 純米生原酒
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海苔姉さん
We visited a brewery within walking distance from Niigata Station! A bottle recommended by the owner Aged Sasanishiki sake! It has a sweetness like old-fashioned candy and not so much acidity! Delicious! With Shinshu miso cheese!
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やす
Good evening, sister Nori 🌙 Nice to meet you! The look of the label is already intriguing me as it looks exactly like Vintages 😆 It has a candy-like sweetness with low acidity, I like it ✨I'd like to try it ✨.
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海苔姉さん
Good evening, Yasu-san! Nice to meet you too 😊. It was a bottle that made me want to drink more! It was a small bottle, so I finished it right away 😆.
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Kinryo純米吟醸 濃藍
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海苔姉さん
Kagawa Trip First Kinryo Visited Konpira Shrine and got some at the nearby Kinryo no Sato I learned a lot at the sake museum. The junmai sake we drank at the izakaya seemed to have a strong acidity, but the koan was mellow. The design of the sake cup was cute!
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Toyobijin醇道一途 限定 純米吟醸 愛山
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海苔姉さん
⑫The First Oriental Beauty This is Aizan. I didn't drink Toyo Bijin when I visited Yamaguchi last year. After dessert, I thought it was almost time to close the party, but ....... They must have thought I was a frequent drinker, because I had a Jyushidai one last time! Thank you very much for the food!
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みやび
Hi sis 😊 I'm glad you had a good experience with the variety of food and drinks you had. It seems you had a lot of drinks for the first time! Looks like fun♪♪♪ And... (*...) Urayamashii... wow...
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海苔姉さん
Hi Miyabi 😃 I'm enjoying everyone's posts, but I'm itching to drink soon! I do have a daily tolerance though 🤣.
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Haneya純米吟醸 CLASSIC生酒
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海苔姉さん
(11) First time, Haneya Maybe it was because the bottle was newly opened, but I felt the bitterness after the sweetness. I would like to drink it again after some time has passed.
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Shinshu Kirei山田錦 純米吟醸 無濾過生原酒
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海苔姉さん
⑨First time in Shinshu Kamerei I watched the Ueda version of Izakaya Shinkansen and decided to go on a trip myself! It's delicious, my favorite! with rice and egg!
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Kariho春 kawasemi "sakura"label純米吟醸生酒
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海苔姉さん
(8) I drank Kariho, Selected Label last year and I like it! Finally, there is a picture of it with the meal, which confirms that it was drunk with meat!
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Juyondai龍の落とし子 大極上諸白純米大吟醸生詰酒
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海苔姉さん
(5) The fourteenth generation appeared I don't have the vocabulary to describe it. The staff advised me to enjoy the change in temperature, and I felt a core that didn't change from the beginning to the end. I felt that you are a great person!
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