さとうりKuzuryu大吟醸Kokuryu ShuzoFukui12/31/2024, 10:04:52 AM2さとうりSlightly yellow. When cold, it is very peculiar. Good when lukewarm. Very, very good when hot. Freshly shaved dried bonito from Ibusuki is a good accompaniment.Japanese>English
さとうりDenshu特別純米酒 山廃仕込Nishida ShuzotenAomori12/28/2024, 11:11:44 AM25さとうりWith kiritanpo hot pot. It was my first time to drink it. Although it is called "Yamahai", it is very easy to drink.Japanese>English
さとうりHokusetsu純米大辛口 山田錦十割Hokusetsu ShuzoNiigata11/11/2024, 11:27:20 AM12さとうりI drank it for the first time!Japanese>English
さとうりOze no YukidokeうすにごりRyujin ShuzoGunma11/11/2024, 10:52:44 AM20さとうりWith delicious sushiJapanese>English
さとうり山の壽純米辛口ひやおろしYamanokotobuki ShuzoFukuoka10/22/2024, 10:13:51 AM18さとうりDrinking more and more. @Haruhi Sake LadderJapanese>English
さとうりKusugikuにごりHayashiryuhei ShuzojoFukuoka10/21/2024, 12:16:20 PM18さとうりThis is the last one for today, supposedly.Japanese>English
さとうりLIBROMびわん丈LIBROMFukuoka10/21/2024, 9:40:21 AM2さとうりSlightly foamed, aroma of biwa (loquat)Japanese>English