あさみ
Matsuyama Mitsui
Hasegawa of Azabu
Dry and crisp but with just the right amount of umami richness, good during a meal or as a stand-alone chibi-chibi!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
あさみRegistered Date
Check-ins
47Favorite Brands
8Most Check-in Brands
Timeline
あさみ
Mellow, rich, and effervescent. Perfect for early autumn.
Japanese>English
あさみ
I bought it as a souvenir when I returned to Tokyo from a New Year's holiday in the mountains. It had been a long time since I had had it, but it was so rich and thick. It was so rich and delicious. I enjoyed it with miso soy milk nabe and oysters. It is a well-known brand in the Echigo area, so I didn't pay much attention to it, but it is still delicious! And it was 19 degrees.
Japanese>English
あさみ
A cup of sake at a pub!
Japanese>English
あさみ
100% Niigata rice, even the rice malt is produced in Niigata Prefecture! Of course, the water is also produced in Uonuma. This is a sake with a rich, full-bodied flavor that is produced and consumed locally. I think it is very cost-effective. It would be great if it were readily available in Tokyo.
Japanese>English
あさみ
山田錦
あさみ
New challenges, keep trying.
The taste was so good that Mr. Miyamori's words sunk in. I will buy it again.
Buy at Azabu Juban
Japanese>English
あさみ
No, no, no, this is available at Aeon. ⁉️ I was so impressed that I couldn't help but cart it in. Why is it that the number of sake drinkers does not seem to be increasing, even though it is available so close to home? Is it just me, or are there many friends who are not so keen on sake, and end up drinking it alone or at home.
Japanese>English
えりりん
Good evening, Asami-san.
It is usually sold in supermarkets😊.
I agree with your review.
It's hard to find it because there are so few women who like sake💦.
Japanese>English
あさみ
Eirin! It's really nice to have so much time, effort, and love put into the brewing process, and to be able to get it so close at hand and at such a reasonable price.
Japanese>English
あさみ
Steady goodness. Today is a festival in my neighborhood, and the drinks are going well. I will buy it again.
Japanese>English
あさみ
At local supermarket. Tasty and solid. It is nice to be able to buy this in the neighborhood!
Japanese>English
あさみ
The fragrance is delicate, clear, and a bit fragile.
I have always preferred the assertive type, so I was a little nervous about how to deal with this type. I don't think all Senkin are like this, so I would like to encounter other brands again. After this, we finished the meal with Isohitama 🤣.
Japanese>English
あさみ
It is aromatic and can be enjoyed even without food. You can enjoy its uniqueness on its own, and at the same time, it has a nostalgic quality that never interferes with the food you eat with it. This is a definite favorite. I will buy it again.
Hasegawa
Japanese>English
あさみ
I like nigori. I like the power of the rice as it is, and I also like the way it catches in my throat and I can enjoy the aftertaste.
Japanese>English
あさみ
I accidentally forgot to take a picture of it, but I thought it would be light because it is for summer, but the flavor is still there and it goes very well with light cucumbers, tomatoes, tofu, etc! I will definitely buy it again next year.
Japanese>English
あさみ
Despite the pop design, it is legitimately good. I love the design that makes the air of "this is the best summer ever" flow out. I had a lot of food at Shujiro's today as well, and there was a gap between what I expected and what I got.
Japanese>English
あさみ
Polishing ratio 50
Kyokai 1001
Unfortunately, we missed the opportunity to enjoy this Shiki when we visited Shiga in April. It is as delicious as the rumors say. Etiquette? The label? The label is also very nice. The light bitterness that overlaps with the umami is not too much.
Japanese>English
あさみ
Polishing ratio 50%.
On a hot day like today, the light and fruity Akabu is perfect. The aroma is not too strong, so it is easy to enjoy and the fatigue of the day disappears lightly.
A bottle of Akabu went very fast...
Japanese>English