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SakenowaRecord your sake experiences and discover your favorites
まーくんまーくん
横浜在住で週末は自宅で大好きな日本酒を飲んでいます。基本は一升瓶です。地元神奈川のお酒とちょっとゆかりのある新潟のお酒を飲むことが好きですね。

Registered Date

Check-ins

321

Favorite Brands

0

Most Check-in Brands

Kubota
11(7.33%)
Kakurei
10(6.67%)
Sagaminada
9(6%)
Koshinokanbai
9(6%)
Hakkaisan
9(6%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
122(38.01%)
Kanagawa
29(9.03%)
Akita
15(4.67%)
Yamagata
15(4.67%)
Nagano
13(4.05%)

Timeline

まーくんまーくん
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22
まーくん
It is a freshly pressed sake. You will immediately feel the freshness in your mouth. You can feel both the floral and the rice flavor. This brewery is the closest to where my ancestors lived, and I have visited there and purchased sake. I think locally produced sake is delicious, and I would like to support it.
Japanese>English
まーくんまーくん
Masumi純米吟醸原酒生酒樽酒荒走り
Miyasaka JozoNagano
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24
まーくん
This is an arabashiri barrel sake that has been on sale since 12/2 at a liquor store we often visit. It has a clean, mellow taste with a light ginjo sensation as it passes down the throat. It has a light ginjo taste as it passes down the throat. The barrel-feel is only lightly noticeable on the first sip, but it is not too strong and is just right.
Japanese>English
まーくんまーくん
Shinkame純米山廃ひやおろし
Shinkame ShuzoSaitama
alt 1
22
まーくん
Since I was initially drinking a light, refreshing sake, I got the impression of a mellow but gutsy type of sake. At first I had it cold, but as it approached room temperature, it became more mellow and mellow with a sense of rice. Unfortunately, I finished it before enjoying heated sake.
Japanese>English
まーくんまーくん
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16
まーくん
It is an old Daiginjo sake. The alcohol content is a little high at 17%. We first had it cold. The aroma is mellow, but the mouthfeel is quite dry, and the high alcohol content can be felt. The shape of the bottle is unique compared to a regular four-part bottle, and it makes a very nice sound when pouring it into a cup.
Japanese>English
まーくんまーくん
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21
まーくん
Chokaisan natural water. It says that 100% Miyamanishiki produced by the Tenju Sake Rice Research Association is used. The texture is light and sweet on the tongue, but then you taste the mellow and soft flavor of daiginjo. I have never seen Chokaisan, but I felt that this sake was made with clean water. Thank you for the treat.
Japanese>English
まーくんまーくん
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18
まーくん
R3BY sake. This sake was also sent to me by a relative on a trip to Akita. At first I thought of drinking it cold, but it was cold today, so I had it at room temperature. It is 100% Miyamanishiki from Akita Prefecture. The alcohol content is 17%. Thank you for the sake.
Japanese>English
まーくんまーくん
alt 1alt 2
27
まーくん
A relative sent this to me from a trip to Akita. As the name suggests, it has a light sweetness and a mellow aroma, but it also has a light sharpness to it that goes down the throat. I had it with oden today 🍢, but I felt the dark blue seeds went better with this sake. Thank you very much for the sake.
Japanese>English
まーくんまーくん
alt 1alt 2
23
まーくん
We first had it lightly chilled. It has a light sweetness and a light mellowness, and goes well with the musuko (fish roe). I think that in November, it is better to drink cold or lukewarm sake than cold sake.
Japanese>English
まーくんまーくん
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22
まーくん
It is crisp and dry. Rather than a mellow aroma, it has a slight umami and clean taste, and the feeling of alcohol in the nose after drinking is fresh. It is fresh and clean. Chokaisan subterranean water may also have an influence. Chokaisan natural water, there is no reason why it should not be delicious.
Japanese>English
まーくんまーくん
alt 1alt 2
24
まーくん
It has the beautiful taste of Junmai Ginjo. In the mouth, it has a slight mellowness and light sweetness. The rice is Yamadanishiki produced in Miyagi Prefecture, which gives it a beautiful taste. The packaging is also autumnal and delicious.
Japanese>English
まーくんまーくん
Uzenhakubai秋あがり　俵雪純米吟醸生詰酒
Haneda ShuzoYamagata
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22
まーくん
It is an Aki-agari Yamada-Nishiki. It has a gorgeous aroma, but as it warms up in the mouth, the flavor deepens and you can feel the riceiness of Yamadanishiki.
Japanese>English
まーくんまーくん
Takachiyo新潟県内限定純米
Takachiyo ShuzoNiigata
alt 1
25
まーくん
It is a junmai-shu limited to Niigata Prefecture. It is served cold at first, but as it gets closer to room temperature, the taste of rice starts to come through. The initial crispness and umami in the mouth make it a good sake for sashimi and fried food.
Japanese>English
まーくんまーくん
alt 1alt 2
25
まーくん
This Junmai Daiginjo was given to me by a relative. As a sake to be served with a meal, it has no peculiarities at all, yet it is more than enough in terms of flavor, so be careful not to drink too much, but it is still delicious. Thank you very much.
Japanese>English
まーくんまーくん
Chikusen雄町純米吟醸
TajimeHyogo
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20
まーくん
It is 2018BY, which means it is a slightly aged sake. The owner recommended heating the sake, so we had it warmed up since the temperature was low today. In the mouth, you can feel the subtle sweetness of the foraged rice and the sharpness at the same time.
Japanese>English
まーくんまーくん
Kenshin純米吟醸ひやおろし
Ikedaya ShuzoNiigata
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21
まーくん
It has a mellow aroma that hits the palate and nose, but is crisp on the throat. It is a Niigata sake, but from Itoigawa City, not the Uonuma or Nagaoka areas where we often drink sake. I had it cold, but the flavor comes out a little more when it gets a little closer to room temperature.
Japanese>English
まーくんまーくん
Sogen八反錦純米ひやおろし
Sogen ShuzoIshikawa
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22
まーくん
Purchased at my favorite liquor store in Kuritaya for the first time in a while. I knew it would be hiyaoroshi at this time of year. It tastes more full-bodied than clean, but when it hits your tongue, you first taste the spiciness, followed by the sweetness. Recently, I have been enjoying sake in four-pack bottles that I received as gifts, but it has been a long time since I have had a bottle of sake in one-pack, so I am very happy to be able to enjoy a lot of sake.
Japanese>English
まーくんまーくん
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20
まーくん
It is a sake, but the alcohol content is 19%, and as stated on the tag, it was aged in whiskey barrels, so the aroma is lightly whiskey-like, and the mouthfeel is both sake and whiskey at the same time. I had it on the rocks, and it went well with both Japanese and Western drinks.
Japanese>English
まーくんまーくん
Koshinokagetora特別純米酒 名水仕込特別純米
Morohashi ShuzoNiigata
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19
まーくん
It is brewed with a stable supply of famous water. The clean taste is typical of a light, dry sake. It has a clean, clean, dry taste and is suitable for both Japanese and Western palates. This time it was a gift, so it was a 4-gou bottle, but I would like to drink it in a 1-sho bottle.
Japanese>English
まーくんまーくん
Uzenhakubai雪女神純米大吟醸生詰酒
Haneda ShuzoYamagata
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19
まーくん
It is very tasty with a light sweetness and a gorgeous mellow aroma. I really wanted to drink it with Japanese sashimi, but my wife prefers Italian-style snacks, so I'm not sure if it would be a good match or not. Tomorrow, we will enjoy it with sashimi from our favorite fresh fish restaurant.
Japanese>English
まーくんまーくん
Ayaka2022夏あやか特別純米
Asahigiku ShuzoFukuoka
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19
まーくん
It is a crisp summer sake made with Yamada-Nishiki, and since it is late August, it is the last summer sake. 14 degrees Celsius makes it a little light, but it is delicious. I think it goes well with Japanese and Western food as well as any other snacks. The bottle is beautiful and I enjoyed the last of summer.
Japanese>English
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