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SakenowaRecord your sake experiences and discover your favorites
まーくんまーくん
横浜在住で週末は自宅で大好きな日本酒を飲んでいます。基本は一升瓶です。地元神奈川のお酒とちょっとゆかりのある新潟のお酒を飲むことが好きですね。

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The origins of the sake you've drunk are colored on the map.

Timeline

Shiratsuyu越乃金紋本醸造
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22
まーくん
I received this from a relative in Niigata. I think this is the first time I have had this sake from this brewery. It is a honjozo sake, rightly Niigata's sake, with a dry and crisp taste. I thought it would be good with sashimi or something a little salty as a snack. I enjoyed it with some musubi (fish roe) as a snack. Thank you very much.
Japanese>English
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20
まーくん
This sake is from my hometown in Kanagawa. It was served cold, but it was more ricey than light, which made me wonder if there is such a ricey sake in Kanagawa Prefecture. It has a slight color and a light mellowness, but the taste is very refreshing. I really wanted to buy it at the sake brewery, but it was closed, so I bought it at a nearby liquor store.
Japanese>English
Ryusei和みの辛口 八反橋
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23
まーくん
Purchased at the Marunouchi Building near my office. This sake is made from 100% Hachitan-Nishiki. It is subtitled "Harmonious Dry Sake. As the name suggests, the taste is slightly spicy on the tongue, but there is an interesting sweetness in the mouth. Today, we had all four bottles of this sake in a fit of rage. Thank you very much.
Japanese>English
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21
まーくん
Wanting to visit a Kanagawa Prefecture sake brewery and purchase sake directly, I headed to the Lake Tsukui area during my visit to the cemetery. I was unable to purchase the sake at the brewery I wanted to visit, but a local sake shop recommended this Akigari, so I bought it immediately. It is a little spicy and refreshing on the palate. It also had a rice flavor, so even without any snacks, the sake went down a treat.
Japanese>English
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18
まーくん
It is a junmai ginjo sake from Niigata. It has a very beautiful taste. Today I paired it with sashimi, and you can feel the taste of rice in your mouth. It is a sake to be enjoyed with meals.
Japanese>English
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20
まーくん
It is a beautiful, light, dry sake right out of Niigata. I bought it as the last piece in a stamp rally at my favorite sake shop. It has no peculiarities at all, so it is very good as a food sake. It is a delicious sake that goes well with both sashimi and fried food.
Japanese>English
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18
まーくん
This is my first brand of sake. It is a soft junmai sake with a very good taste of rice. I started out with a cold sake, but as it gets a little closer to room temperature, it becomes even softer.
Japanese>English
Morishima雄町 純米大吟醸純米大吟醸
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23
まーくん
We had Morishima for the first time in a while. This time I chose a sake brewed with Omachi from Morishima. It has a slight spiciness on the tongue, followed by a ricey sensation. I like to drink a bottle of sake so that I can enjoy the taste of the sake slowly.
Japanese>English
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19
まーくん
I first had it cold, but I felt it was a little too strong to drink on a very hot day, so I had it on the rocks. It was a wonder that it was so easy to drink. The crisp taste reminds me of a light Echigo sake. The brewing water is melted snow water from Mt. Thank you very much for the sake.
Japanese>English
Shuho夏吟醸吟醸原酒生酒
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21
まーくん
It is exactly the kind of crisp taste you want to drink in the summer. The alcohol content is high at 18%, so at first I drank it as is, but I felt it was a bit strong, so I drank it on the rocks and it was just right. The owner of the liquor store also said so, so I guess it is true. It was delicious.
Japanese>English
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16
まーくん
This is a sake from Shiga Prefecture that I have not had very often. You first get a sense of the riceiness that comes from the authentic Yamada-Nishiki. It tastes slightly different from the light, refreshing Niigata-style sake that we often get. I first drank it cold, but it tasted sweeter at room temperature. I bought it for the first time at a sake shop in Tsurumi, which seemed like a nice store, but it was quite difficult to find a place to park the car.
Japanese>English
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27
まーくん
Purchased at my first liquor store. It is Shimosueyoshi. It is a really refreshing and clean tasting sake. It has no peculiarities at all and goes well with any snacks. I used to drink a lot of Kuroryu sake at the store, but it is still delicious at home.
Japanese>English
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24
まーくん
This sake is named SAI. It is a junmai ginjo, but when served cold, you first feel the crispness of the sake, and as you swallow it, the flavor of the rice is softly exhaled through the nose. It goes well with oily snacks.
Japanese>English
Koshinokanbai浹 - amane -純米吟醸
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23
まーくん
It is a junmai ginjo sake called Amane. It is right in the middle of Niigata's sake. It has a nice sharpness, a gentle taste, a ricey texture, and a beautiful feeling. We are grateful to our relatives in Nagaoka who always send us delicious sake.
Japanese>English
冨玲純米生酛生酒
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23
まーくん
The owner of my favorite liquor store recommended that I purchase this sake by reservation. It is a nama-shu, a nama-hashiroshi, and R4, so it is a bit matured. The first taste on the palate is sweetness, which is different from the sharpness and cleanness. It has a richness that goes well with oily sashimi. It was a really delicious sake. The light acidity was refreshing when I drank it with soda water at the end.
Japanese>English
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25
まーくん
We had it as an emergency appearance without chilling it. It is a junmai ginjo sake made from 100% Yamadanishiki grown in Fukuoka. It is surprising that they grow Yamadanishiki in Fukuoka. At room temperature, it has a gentle mouthfeel and a mellow, ricey feel on the palate. It was a treat.
Japanese>English
Hakkaisan特別純米原酒生詰酒
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22
まーくん
The mouthfeel has a strong raw taste, with a fruity flavor that passes through to the nose. It is a cold sake because it is made from raw rice, but when it warms up a little in the mouth, it becomes crisp and spicy, giving a strong impression of Niigata sake. The rice polishing ratio is 55%.
Japanese>English
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21
まーくん
It is light fruity and crisp and spicy at the same time. The fruity feeling may be due to the fact that it is a freshly stored sake. I received this sake from a relative in Nagaoka. I am glad because it is a type of sake that is hard to find in my hometown.
Japanese>English
Kyonoharu純米原酒生酒にごり酒
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19
まーくん
Limited storage and low temperature aging Nigori sake has a light sweetness, gorgeousness, and a little bit of a shwashiness. Today's snack was fatty meat, not the usual sashimi, but the crisp taste was very good. When the "shuwashu" feeling disappears, the umami flavor becomes more noticeable.
Japanese>English