78makoto's Profile | Sakenowa

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78makoto

2020年11月から飲んだお酒の記録

Registered Date

December 9, 2020

Check-ins

114

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1

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

和心純米生酒無濾過

Nanba Shuzo Okayama

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5/1/2021, 2:38:29 AM

24

Washin Junmai Asahi Rice ～～～～～～～～ Rice: 100% Asahi rice produced in Okayama Prefecture Grade: 65 Temperature: 17-18 degrees 1800ml ～～～～～～～～ On the first day, it is sweet and relatively refreshing. After a day, it becomes dry and tasty and goes well with meals. It is my favorite, but I can't find it often. In Tokyo, Surugaya in Tsukishima.

Japanese>English

くず星生酒

Taikan Shuzo Yamanashi

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4/27/2021, 10:18:27 AM

21

Kudzu star ～～～～～～～～ Rice: 100% Yamada Nishiki Bungo: 50 Temperature: 16 degrees 720ml ～～～～～～～～ Gorgeous, sweet taste. A sake that betrays you in a good way. You can only find it in Yamanashi, so you must buy it as soon as you find it!

Japanese>English

Kirakucho酒門純米吟醸

Kita Shuzo Shiga

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4/25/2021, 10:26:55 AM

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Sanpo Yoshi Junmai Ginjo ～～～～～～～～ Rice: Shiga Tobune Rokugo 75 　　　25% Yamada Nishiki Rice type: Shiga Watabe Rokugo 60 　　　50% Yamadanishiki Temperature: 16 degrees 720ml ～～～～～～～～ It has a nice aroma and a refreshing taste like water. After a day of drinking, it becomes more delicious and goes well with meals. As the name suggests, it is a well balanced sake.

Japanese>English

Sharaku純米吟醸生酒

Miyaizumi Shuzo Fukushima

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4/18/2021, 2:26:53 PM

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Collaboration concept sake of sake brewery, farmer and shop. 3rd bottle Sharaku Junmai Ginjo 50 ～～～～～～～～ Rice: 100% Omachi from Yoshiwara area, Akaiwa city, Okayama prefecture (Kokubei rice) Grade: 50 Temperature: 16 degrees 720ml ～～～～～～～～ This is the most gorgeous of the three and very easy to drink. It is the cleanest of the three. All three bottles have their own character and I would like to consider buying the fire-aged version. Purchased at Kagoya in Komae Add a comment...

Japanese>English

森喜酒特別純米山廃

Moriki Shuzojo Mie

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4/15/2021, 1:29:19 PM

25

Reistyle Yamahai Special Junmai ～～～～～～～～ Rice: 100% Ise Nishiki from Mie Prefecture Rice type: 60%. Yeast: Kurauchi yeast Strength: 15 degrees 720ml ～～～～～～～～ This sake has a delicious taste and goes well with meals. The label expresses the cat and the bottle well and is cute.

Japanese>English

Gikyo純米原酒純米原酒

Yamachuhonke Shuzo Aichi

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4/11/2021, 11:39:44 AM

20

Junmai Genshu ～～～～～～～～ Rice: 100% Yamada Nishiki from Tojo, Hyogo Prefecture Bungo: 60%. Strength: 16-17 degrees 720ml ～～～～～～～～ A gorgeous sake with a crisp sweetness and a bouncy feel. You don't feel the high alcohol content.

Japanese>English

Michizakura純米純米

Michizakura Shuzo Hokkaido

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4/10/2021, 9:04:04 AM

21

Junmai Regular class ～～～～～～～～ Rice: 100% Nanatsuboshi Bungo: 65 Temperature: 15 degrees 720ml ～～～～～～～～ Easy to drink sake with a good balance of flavor and tanginess. It goes very well with meals. I was curious because it looks like they moved the brewery from Gifu to Hokkaido!

Japanese>English

Hananomai純米

Hananomai Shuzo Shizuoka

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4/5/2021, 10:58:19 AM

27

Junmai Sake ～～～～～～～～ Rice: 100% rice produced in Shizuoka Prefecture Rank: 60 Strength: 15.5 720ml ～～～～～～～～ It was a little heavy at first. But after a few days, it turned out to be dry and easy to drink.

Japanese>English

AramasaNo.6 R-type純米生酒

Aramasa Shuzo Akita

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4/4/2021, 12:23:10 PM

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no6 R-type ～～～～～～～～ Rice type：Akita Prefecture sake brewing rice 100%. Rice type：Koji rice 55%, Kake rice 65 Yeast: Kyokai No.6 Temperature：14 degrees 740ml ～～～～～～～～ A sour yet refreshing sake that is easy to drink. No6 without comment Get lucky!

Japanese>English

MasukagamiF40大吟醸

Masukagami Niigata

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4/2/2021, 10:31:13 PM

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F40 Limited Brew ～～～～～～～～ Rice: 100% domestic rice Grade: 40 Strength: 15 degrees 720ml ～～～～～～～～ The sweetness of this sake is not to everyone's taste. It's a taste you don't encounter often. It doesn't change much with time.

Japanese>English

Kenkon'ichi純米　70純米生酒

大沼酒造店 Miyagi

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3/29/2021, 10:47:38 PM

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Collaboration of Sake Brewery, Farmer and Retailer - 2nd Concept Sake Kenkunichi Junmai 70 ～～～～～～～～ Rice: 100% Omachi grown in the Yoshiwara area of Akaiwa City, Okayama Prefecture (Kunihei rice) Grade: 70 Strength: 16 degrees 720ml ～～～～～～～～ This sake has a sweetness and a good stimulation that goes well with meals. It is lightly muddled and has a good flavor after a while. If you have a bottle, you may feel differently. It is bought at the Kagoya in Komae.

Japanese>English

Aramasaエクリュ純米

Aramasa Shuzo Akita

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3/27/2021, 5:01:21 PM

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Ecru 2019 ～～～～～～～～ Rice: 100% Akitashakekomachi Grape size: 60%. Yeast: Kyokai No.6 Strength: 14 degrees 720ml ～～～～～～～～ Easy drinking sake with a good balance of sweetness and sourness. Stable Shinsei

Japanese>English

TENBU純米吟醸

Nishi Shuzo Kagoshima

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3/20/2021, 11:59:25 PM

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A Kagoshima prefecture's Tomino-Hozan(a shochu liqueur) made a new sake. It is the sake which they made, and they were interested in it. ～～～～～～～～ Rice : 100% domestic rice Rice color: 50%. Degree: 15 degrees 720ml ～～～～～～～～ The sweetness of this sake is rich, but not overpowering. Easy to drink I want to buy it when I find it again.

Japanese>English

Miinokotobukiクアドリフォリオ純米吟醸生酒

Mii no kotobuki Fukuoka

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3/18/2021, 10:08:12 AM

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Haru Jun Gin Quadrifoglio ～～～～～～～～ Rice: 100% domestic rice Bungo: 60 Strength: 15 degrees 720ml ～～～～～～～～ Fragrant and gorgeous sake The label also has a nice ladybug🐞 accent!

Japanese>English

Gakki Masamune生詰本醸造生酒

Ookidaikichi Honten Fukushima

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3/17/2021, 2:24:00 AM

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Honjozo Namazume ～～～～～～～～ Rice: 100% domestic rice Rice type: 60% Koji rice, 70% Kake rice Temperature: 16 degrees 720ml ～～～～～～～～ Very refreshing. The balance of sweetness and umami will change your image of Honjozo. The best cost performance sake.

Japanese>English

Izumofuji特別純米 60特別純米生酒

Fuji Shuzo Shimane

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3/15/2021, 7:12:13 AM

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A collaborative concept of sake brewery, farmer and distributor Izumofuji Special Junmai 60 ～～～～～～～～ Rice: 100% Omachi produced in Yoshiwara area, Akaiwa city, Okayama prefecture (Kunihei rice) Grade: 60 Strength: 14 degrees 720ml ～～～～～～～～ This sake has a good balance of sweetness and umami, not flashy but very easy to drink. It is purchased at the Kagoya in Komae.

Japanese>English

亀の海春うらら　うすにごり生純米吟醸生酒

Tsuchiya Shuzoten Nagano

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3/12/2021, 4:04:13 PM

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Haruhurara Junmai Ginjo Usu Nigori Namaste ～～～～～～～～ Rice: 100% Hitogochi Grade: 59 Temperature: 16 degrees 720ml ～～～～～～～～ Sweet taste with a gorgeous aroma. Spring-like sake

Japanese>English

AmabukiI Love sushi純米

Amabuki Shuzo Saga

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3/7/2021, 10:27:00 AM

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AIREBUSHI Super dry taste ～～～～～～～～ Rice: 100% domestic rice Bungo: 60 Strength: 15 degrees 720ml ～～～～～～～～ Buy by the label! It's dry and refreshing. The mouthfeel is a bit strange (in a good way) A sake that goes well with meals The brewery has a great atmosphere.

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Suigei高育54号純米吟醸生酒

Suigei Shuzo Kochi

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3/7/2021, 4:04:44 AM

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Junmai Ginjo Takaiku 54-go Shinshu Namaishu ～～～～～～～～ Rice: 100% Gin no Yume (Takaiku 54) Bungo: 50 Temperature: 17 degrees 720ml ～～～～～～～～ Sweet taste and gorgeous flavor It is made from Kochi-grown rice (Takaiku 54-go) and I buy it whenever I find it.

Japanese>English

abeあべ定番　純米吟醸純米吟醸

阿部酒造 Niigata

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3/6/2021, 11:19:16 AM

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Abe-jyo Junmai Ginjo ～～～～～～～～ Rice: 100% Niigata-grown rice Grade: 55 Strength: 15 degrees 720ml ～～～～～～～～ Sweet and sour with a refreshing aftertaste.

Japanese>English

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