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miccchimiccchi
さけのわの使い方がよくわかりません😂 日々の晩酌を、とりあえず記録。📝😘 日本酒勉強中です🍶💫 詳しい方、オススメなど教えてください🤤 全国制覇目指してみよ〜❣️

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97

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Most Check-in Brands

Takachiyo
5(9.26%)
Hirotogawa
5(9.26%)
Denshu
5(9.26%)
Yamamoto
4(7.41%)
Murayu
3(5.56%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
17(17.53%)
Niigata
11(11.34%)
Akita
10(10.31%)
Aomori
6(6.19%)
Nagano
6(6.19%)

Timeline

miccchimiccchi
吉田蔵u yoshidakura 山廃純米無濾過生原酒純米山廃原酒生酒無濾過
Yoshida ShuzotenIshikawa
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miccchi
I've never had this before and it's insanely delicious! Fresh, with a soft sweetness like melon or pear, fruity until the end✨Alcohol is also 13%, easy to drink☺️. I was surprised to hear that this is the same brewery as Tedorigawa❣️. The label is stylish like a white wine and fits the image very well✨✨. I'll definitely try the other types next time😍 #u #yoshidakura #Ishikawa Sake ↓Explanation excerpt from the sake brewery Yu" means gentle in Chinese characters. It is a gentle junmai-shu with an alcohol content of 13%, made with the help of lactic acid bacteria that live in the natural world. It is characterized by a gentle sweetness and fresh acidity. The rice is "Ishikawamon", a sake rice from Ishikawa. The yeast is "Kanazawa yeast" which was discovered in Ishikawa. The brewing method is "Yamahai-zukuri", which is the specialty of Noto Toji, a master brewer in Ishikawa. This is a new style of tradition made from local ingredients and techniques. In order to express the perfect terroir, no additives are added except for the yeast, resulting in a natural taste.
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miccchimiccchi
Nabeshimaグリーンラベル　特別純米　生原酒特別純米原酒生酒
Fukuchiyo ShuzoSaga
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Nabeshima Green Label When the bottle is first opened and chilled, it has a fresh acidity and bitterness with a refreshing aftertaste and a medium dry taste✨. As it cools down, it becomes more and more firm with a touch of acidity 🌟The 17% alcohol content comes into play here 🍸. The acidity and dryness of the wine intensifies, and the snacks go down a treat! 😎 #Nabeshima #Fukuchiyo Sake Brewery #Sake from Saga Prefecture
Japanese>English
miccchimiccchi
Yamamotoうきうき純米吟醸生酒
YamamotoAkita
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miccchi
Yamamoto Uki Uki! 😆 😆🌸 I love Yamamoto Sake Brewery's humor 🥰 I'll write "There is no deep meaning" on the Uki Uki label! It's fruity in the mouth. It's fruity and refreshing! It also has a little bit of a mellow taste from the tailings. It's so delicious! It will make you feel refreshed 🥰🥰🥰🥰! #Yamamoto #YamamotoUkiUki #Yamamoto Sake Brewery #Sake from Akita Prefecture
Japanese>English
きっしー
I bought the "Yamamoto Uki Uki" this year, too. I'm still keeping it in the fridge, but I'm wondering which one I'll open this week. If you like Yamamoto, Pure Black is a stable favorite. If you like Yamamoto, Pure Black is a stable favorite... There are also Doki Doki and others.
Japanese>English
miccchi
I've had Pure Black before! It's delicious 🥰🥰 pounding is adorable ☺️I'm going to try the other Yamamoto too❣️
Japanese>English
きっしー
ぜひぜひ〜
miccchimiccchi
TakachiyoAIMACH I 59純米吟醸原酒生酒
Takachiyo ShuzoNiigata
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Aimachi"🥰 A combination of "Aiyama" and "Omachi" rice suitable for sake brewing. Aisan for Koji rice and Omachi for Kake rice. Freshness and then soft sweetness. Delicious! #Sake from Niigata Prefecture. #takachiyo59
Japanese>English
miccchimiccchi
Yokoyama GojuよこやまSILVER7 純米吟醸純米吟醸生酒
Omoya ShuzoNagasaki
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32
miccchi
Pssst the moment you open it! 🍾 A fresh fruity taste like muscat. The fresh fruity taste of muscat spreads in the mouth with a fresh gassy feeling. Delicious! 🥳🌟 The clean carbonation of the raw sake makes it very easy to drink. Gubi gubi 🤤💗 I drank it chilled in a wine glass. It's easier to drink than white wine 😂🥂🤍. #Yokoyama. #Yokoyama50 #Shigeike Shuzo. #Nagasaki Sake
Japanese>English
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miccchi
We had it at a kebab shop 🤤🥩. Lightly nigori rice wine 🤩💗 First time I've seen it 🥺🥺! It's pretty cloudy when you pour it in but it's very smooth with zero roughness! And fluffy😊✨. I've never had this before, and I'm not sure I ever will. I love it! ❤️ #Tasshu. #Tasshu lightly nigori #Aomori Sake
Japanese>English
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miccchi
We had it at a kebab shop 🤤🍤 They say it's limited to 200 skewers! It's called "winter apple 🍎" 🥺❤️❤️The slow-coming flavor is juicy, well-balanced and very tasty! I really like the taste! I wish I could meet it again! ♡♡♡♡♡! #Tedorikawa #Ishikawa Sake #Yoshida Sake Brewery The following is an excerpt from Sake Shizukuya's website ～Fuyu-ringo~! Fuyu-ringo" is a seasonal word meaning fully ripe apples harvested in autumn and matured in cold storage. We packed sake that reaches full maturity in the winter season like this winter apple. ～Limited to 200 bottles Tedorigawa Junmai Daiginjo Fuyu Ringo is a Junmai Daiginjo brewed with 100% Yamada Nishiki (produced in Miki City, Hyogo Prefecture), the king of sake rice, and aged in cold storage. It is a very limited product with only 200 bottles produced. The gorgeous aroma, elegant fruitiness, soft acidity and beautiful sweetness spread gently in the mouth. As the name "Fuyu Ringo" suggests, this is a well-balanced bottle that reaches full maturity when the weather turns cold.
Japanese>English
miccchimiccchi
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miccchi
Yummy!!! Smells like something between apple and pear 😚🍎🍐. A fruity yet refreshing pareve. Good on its own or with rice 😋😋 #Nabeshima #Saga Sake. #Gohyakumangoku
Japanese>English
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miccchi
Kenkunichi Kenkunichi We had it at a sushi restaurant! 🍣Rank It was the first time I saw it 🥺 It has a light taste of rice and sweetness. But the most important thing is the refreshing dryness at the end! I'm sure you'll enjoy it. I've been drinking a lot of fruity sake lately. I've had a lot of opportunities to drink fruity sake lately, but I've been drinking a lot of fruity sakes lately, but this one made me realize that this is what dry sakes are all about 😎✨. It's a great sake for a meal 🍣✨! #Kenkonichi #kenkonichi #Miyagi Sake. #Sasanishiki #Special Junmai Dry
Japanese>English
miccchimiccchi
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miccchi
AMAZING!!! I bought this thinking it would be great because it says -13 sake degree, but it was really sweet 🥺❤! The alcohol content is low but the sweetness can be felt 🌟. Like a dessert wine😊😊💗💗 #Kamesen #Sake from Kochi Prefecture
Japanese>English
miccchimiccchi
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miccchi
My First Sake 😚 While buying the sake I wanted at Hasegawa Sake Store. I bought it because it was cheap 🤩 I've been drinking a lot of fruity and refreshing sake lately. It's a honjozo, but it's like a junmai sake😍. #GakkiMasamune #Sake from Fukushima Prefecture
Japanese>English
miccchimiccchi
Hanaabi生酒おりがらみ
Nan'yo JozoSaitama
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miccchi
I finally got it! 🥺✨✨ Hard to find Hanayoko🌸 even though it's a brewery near my hometown. The moment you drink it, it fills your mouth with a "gorgeous 🌟" sweetness 😚💗. The flavor is full and rich, and the fizz is gorgeous until the end✨✨. Women will definitely love this 🥰🥰🥰. I can see why it's so popular! #HanaYasumi #HanaYobi. #Saitama Sake
Japanese>English
miccchimiccchi
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31
miccchi
Sizzling! You can feel a lot of fine carbonation in your mouth 😇✨. Delicious from! It feels crystal clear. And smooth~. I wonder if this is the flavor of Akitsuho. It's well-balanced and easy to drink 🤤💗. It's also very affordable🥺🥺👏! #NaraSake #Akitsuho #Kaze no Mori
Japanese>English
miccchimiccchi
Kamoshibitokuheiji黒田庄に生まれて、純米大吟醸
Ban JozojoAichi
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27
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#2021 #Furusato Tax#Kurodasho Town, Nishiwaki City, Hyogo Prefecture #100% Yamada Nishiki from Hyogo #100% Yamada Nishiki It has a citrusy flavor like grapefruit. The sourness disappears quickly in the mouth, and the freshness and crispness are pleasant 🤤✨✨✨I knew it would be good. According to many people's evaluations, this is the very representative citrus flavor of Jyoshito Kuheiji! A typical citrusy taste! I've heard that 🤤 I searched for the number on the label on the internet and found the rice paddies where the rice was grown😍✨wonderful🥰
Japanese>English
miccchimiccchi
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miccchi
#Hakurakusei #The Ultimate Food Sake #Hometown Tax #Yamadanishiki #Polishing ratio 60 The core is solid! A beautiful sake that you can drink two or three glasses of without getting tired of it✨.
Japanese>English
miccchimiccchi
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miccchi
#Sharaku When you put it in your mouth, it's just like a melon 🍈‼︎ fruity flavor spreads‾(♡ω♡`)💗. It's so sweet~❤︎ and then it just goes away. It's the most delicious! I can drink it as it is, but it's also great as a food drink! 🤤✨✨
Japanese>English
miccchimiccchi
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miccchi
#2021#happynewyear. #New Year's Day Sake #Furusato Tax #Yamadanishiki from Hyogo It has a fruity mouthfeel with a light aftertaste💓💓Hasegawa Shukaten's description is too perfect🥺❤︎! ↓ (excerpt) This is a Junmai Daiginjo made with 45% polished Yamadanishiki rice that looks great in a wine glass. When poured into a glass, the aroma of pear and pink grapefruit spreads gorgeously. The palate is thick and dense, but becomes light and refreshing towards the finish, which is light and crisp. It is a Junmai Daiginjo with a clear outline and a refreshing taste. It is neither male nor female. It is not about borders, ethnicity or culture. We want to be a sake that can jump over all such boundaries. This is the idea behind HUMAN.
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