Kayama純米吟醸 無濾過生原酒
数ちゃん
⭐️⭐️⭐️.5
This sake is made entirely from "Koshitanrei" rice grown locally in Niigata City under contract.
It has an elegant sweetness and acidity, as well as a fruity feel. First of all
Japanese>English
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数ちゃん
⭐️⭐️⭐️.5
The banana fruit aroma and sweetness, as well as the sharp sharpness and acidity, are distinctive.
Japanese>English
Sharaku純米吟醸 備前雄町
数ちゃん
⭐️⭐️⭐️⭐️
Limited edition "Bizen Omachi". This is a gem produced in particularly small quantities.
It has a freshly squeezed, elegant and refreshing fruity aroma and taste, and is soft on the palate and pleasant on the throat.
Japanese>English
Hanaizumi純米吟醸 にごり酒
数ちゃん
⭐️⭐️⭐️.5
The sweetness of the origami is delicious
Japanese>English
数ちゃん
⭐️⭐️⭐️⭐️
Yuki Shuzo's PB sake
Unknown SPEC, except that it is a draft sake (no record).
But it seems to be one of the few sake with a limited number of bottles.
It must have been good from ⭐️4
The name is Nobi but it's still good 😆.
Japanese>English
Matsunokotobuki雄町 純米吟醸 無濾過生原酒
数ちゃん
⭐️⭐️⭐️
No comments in the log, unable to report a taste evaluation.
Will not be able to poke and prod from ⭐️3
Japanese>English
Hyakushun雄山錦 無濾過生原酒
数ちゃん
⭐️ No rating
SPEC unknown (Junmai? Junmai Ginjo?)
Thick taste with a persistent acidity.
This sake may already be gone (I couldn't find a sake with the same label)
Japanese>English
Kawanakajima Genbu幻舞 純米吟醸無濾過原酒火入 愛山
数ちゃん
⭐️⭐️⭐️⭐️
The aroma is mild. Refreshing acidity and umami sweetness come in the mouth. Kagami is weak and easy to drink.
Japanese>English
Shinanonishiki天墜（てんおつ） 特別純米生原酒
数ちゃん
⭐️⭐️⭐️
Gutsy, dry and sharp. It was also very acidic, which they didn't like.
Japanese>English
Hiokizakura山装ふ 純米無濾過ひやおろし（山田錦×玉栄）
数ちゃん
⭐️⭐️⭐️
Not dry or sweet.
I hear it's fully fermented to eat up all the sugar.
It has a rich aroma, a mild sweetness from the rice, and a clear acidity.
Japanese>English
瀧澤純米吟醸ひやおろし 美山錦
数ちゃん
No repo record, unable to comment.
My apologies.
Japanese>English
宮寒梅三米八旨 純米吟醸プレミアム
数ちゃん
⭐️⭐️⭐️.5
Sanmai Hashii, Junmai Ginjo Premium (Sake rice: Aikoku, Miyamanishiki, Hiyori)
Aromatic and easy to drink ginjo-shu. The sense of bitterness draining away and the tangy acidity lingering on the tongue, but it is refreshing and highly recommended!
Japanese>English
Tosa-shiragiku特別純米 八反錦 生
数ちゃん
⭐️⭐️⭐️⭐️
Lightly dry? Aroma is weak but fruity. Taste is dry-like, good acidity.
Japanese>English
mizuo特別純米酒 金紋錦 しぼりたて生酒
数ちゃん
⭐️⭐️⭐️
The aroma is a general sake aroma, not really my favorite.
Sourness spreads on the palate, and the aftertaste is not bad, but normal.
Japanese>English
NabeshimaHarvest Moon 純米 ひやおろし愛山
数ちゃん
⭐️⭐️⭐️.5
Light acidity and a hint of oak
I chose hiyaoroshi as a sake for this season.
For those who like dry sake, hiyaoroshi is acceptable?
Japanese>English
Ryujin純米吟醸火入れ
数ちゃん
⭐️⭐️⭐️⭐️
Aroma: Aroma of ginjo. The aroma on the palate is restrained, but the mild taste spreads out. You can drink more and more of it!
Japanese>English
Romanしもふりロ万 純米生原酒
数ちゃん
⭐️⭐️⭐️⭐️
This is another one that I was into for a while, Lo-Man.
I've been enjoying the "shimofuri", or "orikagari".
It's so good and stable, isn't it?
Japanese>English
Ichiki純米無濾過生原酒 総の舞
数ちゃん
⭐️⭐️⭐️.5
The indescribable sourness peculiar to Ichiki spreads through the mouth, but was it not enough? ⭐️0.5
Japanese>English
Dewazakura純米吟醸 出羽燦々誕生記念
数ちゃん
⭐️⭐️⭐️⭐️
If you don't have any sake, you can always buy Dewazakura at Seijo Ishii.
You can always get a bottle of Dewazakura at Seijo Ishii if you don't have anything else to drink! This is the sake that you can always get at Seijo Ishii if you don't have anything else to drink.
I used to be a frequent customer. These days I don't buy it at all.
Japanese>English
数ちゃん
⭐️⭐️⭐️
Another log-low rating.
Takachiho, it can't be that bad...
Japanese>English