This is a local sake that I got on a trip.
It is a traditional junmai dry sake with a taste that is neither too strong nor too weak.
I would pair this sake with sashimi.
Sake
This is a fully ripe version of the Koshi Apple we drank in the spring.
It is fire-aged and expressed as fully ripe with it.
It has a wine-like acidity and a well-balanced sweetness that makes it a swish drink.
A sake that is sweeter than wine but has a similar taste.
★★★★
Yamadanishiki, Polishing ratio 50%.
I drank this sake with the image of Haneya, which I drank some time ago, but this one is sweeter and tastier.
I think it is a little juicy for a summer sake.
★★★★
The lid almost blew off when I opened it.
The taste is bitter and unique, much different from other sake.
It was shwashy when I opened it, and the taste will change after a while.
★★★★
The flavor has a feeling of being easy to pair with a meal.
It is not too sweet, but it has a strong sweetness and juiciness of rice, best as a mealtime sake.
★★★★
It is a food sake with a gentle flavor and silky mouthfeel, which means it is not insanely fruity, but has a slightly bitter taste.
The taste is a bit unexpected since Haneya has a fruity image.
I think I prefer the fruity Haneya.
I like the fruity Haneya better.
I think I drank the special junmai, but I don't know if I drank the Gohyakumangoku.
It is quite good as a mid-meal sake with a good balance of umami and sweetness while being light.
★★★★
It is a refreshing and fruity summer sake! It is easy to drink and good sake for this time of year.
Easy to drink and a good sake for this time of year.
A very good sake for this time of the year.
The taste is a bit heavy with a lot of sweetness.
It is supposed to be matched with meals, but at the right time of year, it is easier to drink when it is light and refreshing.
★★★★
I had never seen or heard of Shinmasa before, so I had to try it right away.
It is said to be a noble sake, but it is not so sweet, and has a unique and delicious acidity and sweetness.
It was a rare opportunity to drink a rare sake.
★★★★★★
I don't like to drink ogara-mi in summer, but I was curious about it, so I tried it at the store.
It has a bitter and sour taste, and the origara gives the illusion of being slightly carbonated.
It is not sweet and refreshing.
★★★★
This is the first time to drink this series.
The sweetness is heavy and a bit heavy.
It is easy to drink, but I would rather drink it by itself than with a meal.
★★★★