elegantroadKuniumare is delicious. It is indeed a daiginjo.
Along with Kokushimusou, it is the best of Japanese saké in Hokkaido.
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elegantroadClear and dry. The spiciest local sake in Shizuoka? The pink label is also a nice touch.
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elegantroadPerfect for the heat wave already! It is refreshing and tasty to drink. Be careful not to drink too much.
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elegantroadIt is only 18 degrees Celsius, so it tastes very strong and awakens your eyes.
Mom recommended that we try it heated on the rocks, which is very popular these days.
I tasted three kinds of sake: chilled, heated, and heated on the rocks. Personally, I prefer it heated or on the rocks. The warmed sake was mellow. The heated on the rocks is perfect for summer with a slightly acidic flavor.
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Takesuzume超辛口★純米無濾過生原酒
elegantroadIt's been a long time since I've had Yamamoto's Doukkai, and it's delicious! It's so DRY because it's so spicy!
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elegantroadGood balance of umami and acidity! The sake rice called tamaei seems to be delicious.
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elegantroadI was recommended to try the kettle, but I started with a cold one.
It tastes like a Western liquor. I like it!
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elegantroadThis is delicious. Very beautiful and full of flavor. This sake is from Sado, Niigata. It is named after the grandson of the master brewer.
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elegantroadI heard that they use glutinous rice. The sweetness swells in your mouth, but it is not overpowering at all and disappears quickly. The alcohol content of 19 degrees is also good.
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elegantroadIt has a full and soothing taste when drunk lukewarm. Like Hattori Hanzo, it's also crisp!
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Katanosakura雄町直汲み・名前
elegantroadThe flavor and aroma were pleasant. It's nice to have a little bit of each.
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elegantroadA popular drink. I think it is good for beginners.
Is it not enough for the maniac drinker?
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