47都道府県の日本酒飲みましたIt has been a while since I drank Naruto sea bream. Tonight, I am having it well chilled in the refrigerator. It is an orthodox sake. It is easy to drink, although it is a little weak in assertiveness.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
47都道府県の日本酒飲みましたRegistered Date
Check-ins
157Favorite Brands
0Most Check-in Brands
47都道府県の日本酒飲みましたTonight I'm having Kido chilled in the fridge. It is a repeat of a delicious drink I had during the New Year's holiday 🤗🤗.
When you put it in your mouth, you can feel the sweetness. But it is a crisp sensation. It is an elegant sake made with care! I guess there are many Kido fans all over Japan. I would like to repeat this again! By the way, what is a good drink to go with Kido?
Japanese>English
47都道府県の日本酒飲みましたI went to a local liquor store today to buy this sake. I like mellow sake, but today was the first time in a while that I bought a dry sake. It is a sake from Saitama, using hard limestone water and 50% polished rice from Saitama's Sai-no-Kagayaki... This sake is completely new to my repertoire. It was served cold.
Let's drink it...
First of all, the aroma is not so strong.
When you put it in your mouth, the spiciness is felt vertically in your mouth. After a while, the spiciness spreads horizontally. I feel something in the spiciness, but I can't find a word to describe it.
Maybe it is because I use hard water, but this is the first time I have had this sensation. Does anyone else like Teisho? Please tell me how to describe it 🙇🏻🍶
Japanese>English
47都道府県の日本酒飲みましたThis is my first Sharaku. The aroma is not so strong. When you put it in your mouth, you can feel its sharpness and spiciness. It is very dry. But after it goes down your throat, it goes away quickly and does not remain in your mouth. It is delicious. It is the first time for me to drink a sake that is so strong and spicy, but it goes down my throat so quickly. I would definitely drink it again. I took a picture with the hina dolls😃.
Japanese>English
47都道府県の日本酒飲みましたTonight I am at Tamatsukuri Onsen in Shimane Prefecture drinking Gassan.
The sake has a subtle aroma, which spreads softly in the mouth and gently breaks off. It is a delicious sake. I feel like buying it as a souvenir. Tonight I am drinking Gassan while eating a sumptuous crab dinner and Wagyu beef steak. Did you know that sake originated in Shimane Prefecture? The country of Izumo was advanced in ancient times.
Japanese>English
47都道府県の日本酒飲みましたToday I decided to drink Yamagata sake again, this time cold. This is the third consecutive day of Yamagata sake 😅.
It doesn't have much of an aroma, and when you put it in your mouth, it feels "refreshing" and leaves a dry sensation in your mouth. It leaves a dry sensation in the mouth. It is clean and dry, but you can feel the impact of the dry taste as it goes down your throat. I recommend this to those who like dry wine! The blue bottle gives it a refreshing image. It is refreshing up to the point where you put it in your mouth, but when you finish it, you are left with the sensation of "huh".
Japanese>English
47都道府県の日本酒飲みましたI had "Unfiltered Nama-Genshu" for the first time, served cold.
First of all, the fruity aroma is very pleasant.
When you put it in your mouth, you can feel its full aroma. Even though it is unfiltered, unfiltered nama sake, it has no habits and is very tasty. It is delicious. I would like to say thank you.
Japanese>English
47都道府県の日本酒飲みましたThis is my first "Kudokibe". The name is very unique. I had it cold. It has a faintly fruity aroma. When you put it in your mouth, it tastes fruity but crisp and refreshing. I would like to say, "The clear taste is irresistibly delicious. I like mellow sake, and I drink Daiginjos from all over Japan, but this has become my favorite sake. It is very delicious. Thank you very much 😊.
Japanese>English
47都道府県の日本酒飲みましたThe last sake of my 47-prefecture tour was "Tokyo. I drank "Sawanoi" as a cold sake. It is a sake from Ome, Tokyo. I have been to Ome many times for work, so I was deeply moved.
First of all, the aroma is not so strong. It tastes crisp in the mouth. It is dry.
I added "Kiyosu Castle" to the photo. This is my parents' home, Kiyosu.
Sawano-i has no peculiarity when chilled and goes in easily.
Now! I've conquered the sake of each of the 47 prefectures. What should I aim for next? I'm thinking a bit😅.
Japanese>English
47都道府県の日本酒飲みましたTonight I drank Kido with cold sake. It's too good! Too good! That's my impression. Kido's chilled sake is irresistibly delicious. I found a good sake. I want to say, "Thank you very much. This year is going to be a good year.
The aroma is irresistibly elegant. The aroma is so elegant. When you put it in your mouth, the elegant and clear taste spreads through your body. When you drink it all up, you will feel clear both physically and emotionally. What a surprise! This is delicious. It is an artistic taste!
I feel like working hard for another year 🤗.
Japanese>English
47都道府県の日本酒飲みましたWe are now only two away from conquering the 47 prefectures of sake. Tonight is Kaze no Mori in Nara. I'm drinking it chilled. There is not much aroma. The spiciness spreads in the mouth. It is not so much dry as it is crisp. It is a junmai sake, but I think it is delicious without any peculiarities.
I actually bought it at a sake shop in Nagoya called Shusendo Horiichi. This liquor store has a variety of famous sake, and I could stay there for half an hour and not get tired of it. There were about 5 different kinds of Kaze no Mori alone.
Next is Sawanoi, the last of the 47 prefectures.
Japanese>English
47都道府県の日本酒飲みましたI drank one glass of Kido.
It was served at room temperature.
First of all, it has a fruity and elegant aroma.
Since Sakegawa recommends "Kido" to me, I knew it would be a perfect match.
When I put it in my mouth, I felt a pleasant sensation of crispness in the elegant sweetness. It is just what Sakegawa recommends, and it fits my tastes perfectly. It is very delicious. When it goes down your throat, it is fluffy and very tasty.
Japanese>English
47都道府県の日本酒飲みましたThere are now only 3 prefectures left to conquer. The rest are Okinawa, Tokyo, and Nara. Tonight I will drink a junmai sake from Okinawa called "Reimei" that I ordered.
First of all, there is not much aroma. In the mouth, you can taste a little bit of a tangy taste. There is not much fluffy sensation.
I always drink only junmai daiginjos from all over Japan, so I think, "Hmmm. It's dry and has a bit of a cloying taste.
I have two more to go before I conquer the whole country. I have already bought and kept Sawanoi, so I will have it for New Year's.
Japanese>English
47都道府県の日本酒飲みましたIt's been a long time since I've had Houou Mita. We are drinking it after eating Christmas cake (⌒-⌒; )
It is served cold. The last time I drank it, it was Aka-ban, and this time it is Beard-ban.
First of all, it has a good aroma. It is an elegant aroma unique to Hououmida. It is soft and fluffy in the mouth. When it goes down your throat, you can feel the spiciness and a little bitterness.
It is delicious.
Hououmida after Christmas cake! I recommend it! Please have it to refresh your palate!
Japanese>English
47都道府県の日本酒飲みましたFruity aroma. In the mouth, it is sweet. But when it goes down your throat, it asserts a piquant spiciness. I think this is a delicious sake. I would like to drink it again. Tonight we are drinking it while having Kobe beef sukiyaki. We were allowed to splurge a little tonight 😊.
Japanese>English
47都道府県の日本酒飲みましたTonight I am in Sendai on a business trip. Tonight I drank Kurikomayama at an izakaya in Sendai. It's very nice, a bit soft and then a little bit strong. I recommend it.
Japanese>English
47都道府県の日本酒飲みましたIt is "Lord Nobuo Oda". I drank it cold. I am from Kiyosu, Aichi Prefecture, which is the hometown of Oda Nobunaga's Kiyosu Castle. Because of this, I was deeply moved by the name of Oda Nobuo, the second son of Oda Nobunaga, and drank it.
When I put it in my mouth, I felt the spiciness, and when it went down my throat, I felt a slight burning sensation. But when you finish it, it is refreshing and easy to drink. It has no peculiarities and is easy to drink. As a lover of Nobunaga Oda, I was deeply moved by this drink.
Japanese>English
47都道府県の日本酒飲みましたI drank Nagasaki's Yokoyama Goju cold for the second time. It is delicious. It is a little sweet, but it is very elegant and easy to drink. I have not paid much attention to Nagasaki sake, but this sake is one I would like to repeat. It does not have much of an aroma, but when you put it in your mouth, you can feel the sweetness, and when you finish it, you can feel the tightness. It is a good sensation that I never get tired of drinking. Thank you 🍶.
Japanese>English
47都道府県の日本酒飲みましたI am on my way to conquering the sake of all 47 prefectures. This time it was my first sake from Oita Prefecture. I pushed aside the standard Oita shochu and had a bottle of "Nishinoseki" junmai sake. This time it was served cold. It was at room temperature, so I guess it was about 20 degrees Celsius. I didn't measure 💦.
It is a traditional dry sake. When you put it in your mouth, you feel a sharp sensation that spreads vertically in your mouth, but after that you feel a mellow aroma that somehow rotates or spreads. I wonder if this is calculated in the making of this sake. I drink it while thinking about it.
The rest of the 47-prefecture sake conquest plan (🍶) is now Nara, Tokyo, and Okinawa.
Japanese>English
47都道府県の日本酒飲みましたThis is the first sake from Gifu in a while. It is a sake from Tajimi, Gifu. Speaking of Tajimi, it is Mino ware. Do you know the difference between pottery and porcelain? Ceramic is fired at a lower temperature than porcelain, and the vessel has the property of absorbing moisture. That is why they use glaze to color the surface. Mashiko ware in Tochigi is famous for this. Porcelain is fired at a higher temperature than pottery and is similar to glass. Arita-yaki and Imari-yaki are famous for this.
Sanzenmori is an orthodox dry sake, and when you take it in your mouth and let it go down your throat, you will feel a vertical kick. It is an orthodox dry sake, and seems to be good to drink while eating grilled fish. It is delicious.
Japanese>English