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Akagisan特別純米
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14
47都道府県の日本酒飲みました
I chilled it in the fridge and drank it about 10 minutes after taking it out of the fridge. There is almost no smell. In the mouth, it tastes a little bitter and spreads to the side. Still, it is a bit dry and orthodox to drink. It is a sake without any peculiarities. In fact, I compared it with a Junmai Ginjo from the same Akagisan. The difference is subtle.
Japanese>English