Logo
SakenowaRecord your sake experiences and discover your favorites
mymy
基本的に東北のお酒が好きです。まだ好みがしっかりしていないと思う今日この頃。最近のキーワードは酸味な気がしております。

Registered Date

Check-ins

730

Favorite Brands

7

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Musubi Yui特別純米生酒
alt 1
いばらき地酒バー 水戸
25
my
Fruity and sour aroma. The taste is also sweet with a strong acidity. The taste is sweet with a strong acidity, and it leaves a thick aftertaste in the mouth. Although it is a nama-zake, the taste is not that strong, giving it a refreshing impression, which is possible.
Japanese>English
alt 1
いばらき地酒バー 水戸
18
my
Greffle - 🍋 aroma, quite strong. It is very easy to drink with a refreshing dry taste. My favorite. I was very satisfied with the free tasting, since I was drinking a mountain cherry peach or something darker: ☺️
Japanese>English
alt 1alt 2
23
my
Polishing ratio unknown Firmly dry. But not as dry as I remember. Even when the temperature rises, it is tangy and spicy with a short aftertaste. It is easy to drink, but not too dangerous (laugh).
Japanese>English
alt 1
29
my
60% polished rice Firmly spicy. It has a long aftertaste, so although it is dry, it may not be refreshing. It is very good with snacks. Very good for the cost performance.
Japanese>English
大衆居酒屋 樽平 府中店
4
my
I'm going to get it! It's been a long time since I've had a Kayasha of Snow. It is supposed to be a refreshing sake, but from the attack to the aftertaste, it has a strong Yamahai flavor. It goes well with yakitori sauce.
Japanese>English
alt 1alt 2
26
my
Alcoholic, but I didn't feel it much. I bought it on impulse because it was 600 yen at the supermarket. It is easy to drink because it has a sweet taste with a rather coarse rice shavings. It will be my partner when I eat Japanese food.
Japanese>English
alt 1alt 2
牡蠣BASARA
14
my
I was attracted to Aizan and ordered it. The aroma was gorgeous and sweet, but the attack was sweet and the finish was dry. The lingering aftertaste is also very long...the goodness of Aizan is...something different...
Japanese>English
Takachiyo緑ラベル しぼりたて純米
alt 1
楽食楽酒 一休
24
my
The image appears to be a little cloudy. It is a nigorizake with a strong sweet taste and slight effervescence. The sweetness and effervescence typical of Takachiyo make it very drinkable!
Japanese>English
alt 1
炭火焼き鳥 居酒屋 うん
23
my
I didn't see the pouring, but maybe this is it. I don't remember it being this sweet. It's thick and smooth. If you drink it with yakitori, it goes down very smoothly, so it is easy to drink because it is not too sweet. I wonder if they made it a little sweeter with a hint of Jyushiyo in mind... but I guess not.
Japanese>English
alt 1alt 2
25
my
Polishing 39%. The sweetness is the strongest. When the temperature rises, they all seem to be the same...
Japanese>English
alt 1alt 2
24
my
Polishing 55% rice Only 5% different from Junmai, but still pleasantly refreshing! Easy to drink. This seems to be a good value for money!
Japanese>English
my
Last on 11/24/2024. I kept drinking this one because it was so easy to drink. It tastes good with or without snacks. It can be used as a food sake or when you just want to savor the sake. I would have liked to try heating it up.
Japanese>English
alt 1alt 2
25
my
60% polished rice Sweetness is strong, and there is a strong fizzing sensation. The higher the temperature, the stronger the alcohol taste.
Japanese>English
十八盛純米大吟醸原酒生酒無濾過
alt 1
26
my
50% polished rice Aroma is strong 🍋. Bitter! The sweetness hits you with a gusto. The alcohol taste is also quite strong. It also has a thick and slimy taste like Mutsu Hachisen. It has a strong sweet taste. It doesn't lose to food at all!
Japanese>English
十八盛shimauma no kimochi原酒無濾過
alt 1alt 2
24
my
Fire-aged sake? A gift. I don't know the details. The aroma is 🍋-like. It tastes sour with a bit of a kick. The sweetness is also strong. The aftertaste is a mix of dry and sweet. You can taste various flavors and it has the character of a pure sake. It is still fire-aged, so the impression is that it is beginning to settle down.
Japanese>English