門傳坤輿特別純米

Miyagi

10/16/2024, 10:00:33 AM

やきとり門傳

荒井正史

Sasanishiki. It's refreshingly good.

Japanese>English

荒井正史

門傳吟（うたう）吟醸

Miyagi

10/16/2024, 9:50:04 AM

やきとり門傳

荒井正史

Delicious with a sweet and mild mouthfeel.

Japanese>English

Kej

門傳

Miyagi

3/24/2024, 10:49:47 AM

3/24/2024

Kej

美味しい

chisa

門傳坤興　特別純米酒

Miyagi

12/2/2023, 7:12:12 AM

12/1/2023

外飲み部

chisa

Ueno indeed. I love it because it doesn't look the best. The general is so drunk he's overflowing from the first pour lol. First time I've ever had konyo. I want to drink it hot next time 🍶. The oden and dashiwari are the best in the world 🍢.

Japanese>English

Lii

門傳純米酒

Miyagi

10/22/2023, 10:26:58 AM

あっつん

門傳

Miyagi

4/24/2023, 12:01:20 PM

chisa

門傳純米酒

Miyagi

3/11/2023, 9:20:42 AM

九段下の玄

門傳太閤純米

Miyagi

2/7/2022, 2:17:04 PM

1/18/2022

Uokusa (魚草)

九段下の玄

Fruity and delicious

Japanese>English

shinjukubabylon

門傳

Miyagi

1/15/2022, 2:24:44 PM

1/15/2022

あべべ

門傳純米

Miyagi

9/7/2021, 12:18:52 PM

あべべ

The mouthfeel is refreshing. It is not fruity but refreshing. It has a good aftertaste and is easy to drink. This sake was recommended to us at a liquor store in Miyagi station. I want it again.

Japanese>English

ラル大佐

門傳純米酒

Miyagi

2/7/2021, 4:54:42 PM

2/8/2021

ラル大佐

Today is my birthday! I'm having a drink with Satsuma Kiriko, a birthday gift from my wife. This Kaden is only distributed in a small part of Miyagi Prefecture, and it is a sake known only to people in Miyagi Prefecture. The rice is grown by the seller, Kaden Jozo, and is brewed on consignment by Haginotsuru. The combination of 100% Sasanishiki rice and Haginotsuru's reliable technology...expectations are high! The aroma is only softly fragrant and the mouthfeel is crisp. You might expect a little more sweetness to come to the fore, but the sweetness of the rice comes out later. The sweetness is not overwhelming, but it is well balanced and finishes with a thump of alcohol. I think it is a traditional solid sake. It is a hard expression to understand, but it is like the strength of a farm horse. I drank it chilled this time, but I'd like to try it at room temperature or even warmed up! Thank you for the treat! P.S. I tried it at room temperature. The sweetness and crispness are still there, but it's more dense. Personally, I prefer it at room temperature.

Japanese>English

Milan Hauser

Good morning! That's a beautiful glass. Enjoy the drink!

ラル大佐

Milan Hauser Thank you so much! I broke all of my favorite glasses at the end of last year, so this was a great gift for me!

Japanese>English

Megt