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SakenowaRecord your sake experiences and discover your favorites
mymy
基本的に東北のお酒が好きです。まだ好みがしっかりしていないと思う今日この頃。最近のキーワードは酸味な気がしております。

Registered Date

Check-ins

663

Favorite Brands

7

Most Check-in Brands

Wataya
16(7.73%)
Kid
14(6.76%)
Akabu
12(5.8%)
Denshu
10(4.83%)
Ugonotsuki
9(4.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Iwate
51(7.69%)
Fukushima
42(6.33%)
Miyagi
41(6.18%)
Yamagata
34(5.13%)
Niigata
33(4.98%)

Venues With Most Check-Ins

それはそれ
80(32.39%)
牡蠣BASARA
25(10.12%)
日本酒商店 YODARE
14(5.67%)
大衆居酒屋 樽平 府中店
9(3.64%)
けむり屋 猿吉
8(3.24%)

Timeline

mymy
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29
my
A gift. Polishing rice: 45% koji rice, 55% kake rice Fruity aroma. It has a fruity aroma. Strong sweetness, but with a refreshing sweetness. I still like it, Karo. The temperature went up instantly and the spiciness came out. I wish it was a more sludgy Shang Lu. But I can't dislike it because it's aldoluted but sweet, just like Koroso.
Japanese>English
mymy
alt 1alt 2
22
my
A gift. Polished rice 60 Aroma: A very spicy aroma. Is the color yellow? It is very spicy. It has a strong dry taste. It has a long aftertaste. This is amazing!
Japanese>English
mymy
Wataya特別純米原酒ひやおろし
Kanenoi ShuzoMiyagi
alt 1alt 2
32
my
Sasanishiki, 55% polished rice Aroma: Aroma that comes on quickly, with a typical Wataya aroma in the back. The attack is full of acidity, and from there on, it is very much Wataya. It has an interesting flavor, and since the base is Wataya as a food sake, it is safe to say. This is an interesting taste!
Japanese>English
mymy
Hououbiden大地純米大吟醸生酒無濾過
Kobayashi ShuzoTochigi
alt 1alt 2
17
my
Polished rice 55 Strong taste, pungent. It has a nice sweetness.
Japanese>English
mymy
alt 1alt 2
25
my
A gift. 70% polished rice Odorless. It has a dry taste in the mouth. It is very refreshing when paired with bonito sashimi. It is an amazing sake that changes its taste depending on the presence or absence of snacks.
Japanese>English
mymy
alt 1
魚焼つばき
17
my
Clear! Good taste. Might be a bit strong in flavor as the pungency and taste remains quite strong even when pinched together.
Japanese>English
mymy
Tedorigawa特醸大吟醸荒走り
Yoshida ShuzotenIshikawa
alt 1alt 2
それはそれ
17
my
45% polished rice It was hard! I thought for a moment, "It's not too spicy. It's not too spicy. I thought I wanted a snack, but it turned out to be sasakama (bamboo shoots). I didn't expect it to be so sweet. When I ate the gizzard, it was only spicy! (I heard that gizzards are tasty by themselves, but they become spicy when you have them as a side dish.
Japanese>English
mymy
alt 1alt 2
それはそれ
22
my
Polishing 55%. Freshly opened. Much more sizzling. Not sweet, but spicy? Should be drunk by itself. It's like a neo-nihon-shu. I don't want to have snacks with it. What would go well with it?
Japanese>English
mymy
Juyondai純米吟醸生詰酒中取り無濾過
Takagi ShuzoYamagata
alt 1alt 2
それはそれ
27
my
50% polished rice Mixed aroma of 🍏🍋. Expectations are high for the aroma, which seems to be full of sweetness. Lemon-like sweetness with a strong acidity and a fizzy feeling. The aftertaste is surprisingly short. Sweet and umami are now mainstream, but Jyushidai is still exceptional. It is unbeatable! This is a luxurious drink that I would like to enjoy without any side dishes.
Japanese>English
mymy
alt 1alt 2
それはそれ
25
my
49% polished rice Slight aroma of 🍋. The alcohol attack is strong. The mouthfeel is dry and wet. It has a long lingering aftertaste and a feeling that it rides on the bottom of the bottle. I can't wait to grill some yakitori.
Japanese>English
my
The temperature went up and the flavor and acidity increased... 💦.
Japanese>English
mymy
alt 1
alt 2alt 3
22
my
Polishing 55 When the bottle was opened, there was a fizzy feeling? There was a bubbling sensation when the bottle was first opened. When you put it in your mouth, it's a dry, sharp taste. It has a strong flavor and a strong alcohol taste. When paired with chanja, the taste is slightly refreshing, but it has a long sweet aftertaste.
Japanese>English
mymy
alt 1
旬家 与志
16
my
I thought it was good from the start, but it turned out to be a slippery sweet taste. I thought it was, but it turned out to be slippery and sweet.
Japanese>English
mymy
alt 1
あじ処 城粋 KOIKI
16
my
Huh? The Taido I just drank at the station was dry, but this is sweet. It even has a sourness to it. I think junmai sake is better for eating. The aftertaste is long, too.
Japanese>English
2

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