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SakenowaRecord your sake experiences and discover your favorites
mymy
基本的に東北のお酒が好きです。まだ好みがしっかりしていないと思う今日この頃。最近のキーワードは酸味な気がしております。

Registered Date

Check-ins

676

Favorite Brands

7

Most Check-in Brands

Wataya
16(7.73%)
Kid
14(6.76%)
AKABU
12(5.8%)
Denshu
10(4.83%)
Nabeshima
9(4.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Iwate
52(7.69%)
Miyagi
42(6.21%)
Fukushima
42(6.21%)
Ibaraki
38(5.62%)
Yamagata
35(5.18%)

Venues With Most Check-Ins

それはそれ
80(31.75%)
牡蠣BASARA
25(9.92%)
日本酒商店 YODARE
14(5.56%)
大衆居酒屋 樽平 府中店
11(4.37%)
けむり屋 猿吉
8(3.17%)

Timeline

mymy
alt 1
26
my
50% polished rice The taste is still very old-fashioned, but the sweetness and umami are strong and refreshing. The aroma is quite weak, yet the taste is strong in the mouth. But it is not too strong. I love it because I can drink it as much as I want.
Japanese>English
mymy
淡雫発泡清酒純米
Kichi ShuzoIbaraki
alt 1alt 2
22
my
Polished rice 65 Yellow in color with a sweet aroma. Is it plum? Sweet but easy to drink. The alcohol content of 12% may be a factor.
Japanese>English
mymy
Kimibandai初しぼりにごり酒
田中酒造店Ibaraki
alt 1
21
my
70% polished rice, al-soaked Various things are expected, such as a vent hole in the lid. The aroma is of a pungent, pungent radish-like flavor. When you drink it, you can feel it fizzing. It is sharp and dry with a strong bitterness. The lingering bitterness and miscellaneous tastes are very bitter and lingers in the mouth. It is a bitterness and miscellaneous tastes remain in the mouth. Does it have the rampancy typical of the first pressing? I think it is a must have snack!
Japanese>English
mymy
Musubi Yui特別純米生酒
Yuki ShuzoIbaraki
alt 1
いばらき地酒バー 水戸
25
my
Fruity and sour aroma. The taste is also sweet with a strong acidity. The taste is sweet with a strong acidity, and it leaves a thick aftertaste in the mouth. Although it is a nama-zake, the taste is not that strong, giving it a refreshing impression, which is possible.
Japanese>English
mymy
alt 1
いばらき地酒バー 水戸
19
my
Greffle - 🍋 aroma, quite strong. It is very easy to drink with a refreshing dry taste. My favorite. I was very satisfied with the free tasting, since I was drinking a mountain cherry peach or something darker: ☺️
Japanese>English
mymy
alt 1alt 2
23
my
Polishing ratio unknown Firmly dry. But not as dry as I remember. Even when the temperature rises, it is tangy and spicy with a short aftertaste. It is easy to drink, but not too dangerous (laugh).
Japanese>English
mymy
alt 1
29
my
60% polished rice Firmly spicy. It has a long aftertaste, so although it is dry, it may not be refreshing. It is very good with snacks. Very good for the cost performance.
Japanese>English
mymy
大衆居酒屋 樽平 府中店
4
my
I'm going to get it! It's been a long time since I've had a Kayasha of Snow. It is supposed to be a refreshing sake, but from the attack to the aftertaste, it has a strong Yamahai flavor. It goes well with yakitori sauce.
Japanese>English
mymy
alt 1alt 2
26
my
Alcoholic, but I didn't feel it much. I bought it on impulse because it was 600 yen at the supermarket. It is easy to drink because it has a sweet taste with a rather coarse rice shavings. It will be my partner when I eat Japanese food.
Japanese>English
mymy
alt 1alt 2
牡蠣BASARA
13
my
I was attracted to Aizan and ordered it. The aroma was gorgeous and sweet, but the attack was sweet and the finish was dry. The lingering aftertaste is also very long...the goodness of Aizan is...something different...
Japanese>English
mymy
Takachiyo緑ラベル　しぼりたて純米
Takachiyo ShuzoNiigata
alt 1
楽食楽酒 一休
24
my
The image appears to be a little cloudy. It is a nigorizake with a strong sweet taste and slight effervescence. The sweetness and effervescence typical of Takachiyo make it very drinkable!
Japanese>English
1

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