takanokatsuhira
The mouthfeel is just smooth.
Japanese>English
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takanokatsuhira
The indescribable freshness of the wine bottled in front of your eyes.
Japanese>English
takanokatsuhira
Mellow and tasty
Japanese>English
takanokatsuhira
Dry and fruity. Delicious.
Japanese>English
takanokatsuhira
It has a crisp, dry finish. The label is cute.
Japanese>English
takanokatsuhira
Mild sense of maturity
Japanese>English
takanokatsuhira
Warmed. The overwhelming acidity is enhanced by heating up the sake. Whoever brewed this must be a pervert!
Japanese>English
takanokatsuhira
Warmed to lukewarm. A pleasant acidity that gradually lingers on the tongue.
Japanese>English
Michizakura純米吟醸きたしずく55
takanokatsuhira
robust flavor
Japanese>English
takanokatsuhira
I like the hint of bittersweetness... ♪
Japanese>English
takanokatsuhira
Soft and fluffy in the mouth even though it is a draft sake. Spring is coming soon♪
Japanese>English
Tenbi純米吟醸生原酒
takanokatsuhira
Light sweetness
Japanese>English
takanokatsuhira
Mellow fruitiness.
Japanese>English
takanokatsuhira
Sukko-Fresh! Fruity, light and sweet.
Japanese>English
Kaiunひやづめ純米
takanokatsuhira
The taste is thick and mellow. And sharp aftertaste.
Japanese>English
Noguchi純米無濾過生原酒
takanokatsuhira
Gorgeous aroma. A refreshing aftertaste with a firm mouthfeel.
Japanese>English
takanokatsuhira
The aroma is gorgeous. A typical New Year's drink.
Japanese>English
takanokatsuhira
Polishing ratio 60%. A solid drinking sake for a meal.
Japanese>English
takanokatsuhira
The label is cute. It has a robust and tasty taste.
Japanese>English
takanokatsuhira
Light and smooth.
Japanese>English