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EisukeEisuke
日本酒、ワイン、ウイスキー、ビールなどお酒全般大好き&勉強中です! 日本酒のコメントはSAKE DIPLOMA資格取得で勉強したためこのようなスタイルになってます。 アイコンは仁井田本家の女将さん手書きラベルのカエルです。

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122

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17

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Yoemon純米酒「無濾過」亀の尾 2015純米無濾過
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17
Eisuke
Nose: The nose is mild and rustic. Pear, yellow apple, banana, sour cream, hazelnut, steamed rice and white sesame seeds. Taste: The attack is rather light with a gentle sweetness. The palate is light, with a gentle sweetness, followed by a round acidity, which is harmonious with the bitterness. The palate is medium-full bodied, integrated and full. The aftertaste is short. Impression: The palate is integrated and full, with gentle fruit and raw material aromas. Production (release): 2020.7 Purchased at : Tamura Shoten(Kuji-city,Iwate pref.)
Japanese>English
Masumi純米吟醸あらばしり純米吟醸原酒生酒荒走り
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16
Eisuke
Nose: The nose is well developed and fresh. Pineapple, green apple, green grass, banana, solvent, white flour, acacia, cream. Taste : The attack is light, with a gentle sweetness. The palate is light, with a gentle sweetness, followed by a refreshing acidity and a mild bitterness. Light bodied and lively. The aftertaste is short. Impression. The wine is light and refreshing with fresh fruit-like aromas. Temperature Range: It is best served chilled at 8°C or lower for a more cohesive taste. Purchase: Cella MASUMI (Suwa City, Nagano Prefecture)
Japanese>English
Hiroki純米大吟醸純米大吟醸
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25
Eisuke
Nose: The nose is rather pleasant and gorgeous. Melon, banana, white peaches, cream, lilac and white bean flour. Taste : The attack is a little light, with a gentle sweetness. The palate is slightly light on the attack, with a gentle sweetness, followed by an elegant acidity and a mild bitterness that lingers on the palate. Medium-bodied and creamy. The aftertaste is rather short. Impression: This wine has gorgeous fruit aromas and an elegant, velvety mouthfeel. Purchased at Yoda Sake Shop (Kofu City, Yamanashi Prefecture)
Japanese>English
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20
Eisuke
Nose: The nose is rather fragrant and gorgeous. Pear, melon, banana, acacia, topping, gently mineral. Taste : The attack is a little light, with a mild sweetness. Later, elegant acidity develops, leaving a full-bodied bitterness. Light-medium bodied and smooth. The finish is rather short. Impressions : This is a smooth, harmonious wine with gorgeous fruit aromas that unfold elegantly. Production: 2020.10 Purchase: Izumiya (Koriyama City, Fukushima Prefecture)
Japanese>English
Rokkonルビー 純米吟醸 生酒純米吟醸生酒
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22
Eisuke
Nose: The nose is mild and elegant. Yellow apples, strawberries, lemons, white flour and ramune. Taste: The attack is a little light, with a good sweetness. The palate is light on the attack, with a moderate sweetness, followed by a refreshing acidity, a hint of gas, and a full-bodied bitterness. Medium-bodied and fleshy. The finish is short. Impression: This wine has elegant, fresh fruit aromas and a rich, fleshy palate with sweetness and acidity. Production: 2020.12 Purchased at Kurumiya(Hachinohe City, Aomori Prefecture)
Japanese>English
Hatomasamune特別純米酒 直汲みブルー特別純米生酒
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21
Eisuke
Nose: The nose is rather pleasant and gorgeous. Pineapple, yellow apple, steamed rice, white sesame seeds, acacia and iodine. Taste: The attack is a little light, with a good sweetness. The palate is light on the attack, with a moderate sweetness, followed by a refreshing acidity and a firm gassy sensation, leaving a delicious bitterness. Medium-bodied and juicy. The finish is short. Impression: This wine is fresh and juicy with gorgeous fruit aromas. Production: 2020.12 Purchased by:Kurumiya(Hachinohe City, Aomori Prefecture)
Japanese>English
Murayu常盤ラベル純米大吟醸生酒無濾過
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23
Eisuke
Nose: The nose is well developed and gorgeous. Pineapple, muscat, lychee, white peach, acacia, sour cream and apricot. Taste: The attack is a little strong, with a nice fruity sweetness. The palate is full-bodied and glamorous. Full-bodied and glamorous. The finish is rather long. Impression: The wine is full-bodied with gorgeous fruit aromas and a generous sweetness and acidity. Production: 2020.10 Purchase:Ikenori Sake Shop(Niigata city, Niigata pref.)
Japanese>English
Den'yu特別純米手造りプレミアム特別純米
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18
Eisuke
Nose: The aroma is rather pleasant and fresh. Pineapple, lemon, yellow apple, iodine scent, kiwi, steamed rice, white bean flour, ramune. Taste : The attack is rather light, with a mild sweetness. The palate is light on the attack, with a mild sweetness, followed by an elegant acidity and a delicious bitterness. Medium-full bodied with a creamy impression. The finish is rather short. Impression : This is a smooth wine with fresh fruit and rice-derived aromas that unfold in harmony. Purchase: Kita Echigo Meishukan (Niigata Prefecture)
Japanese>English
Kiminoi山廃 純米吟醸純米吟醸山廃
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18
Eisuke
Nose: The nose is gentle and full. Apricot, banana, sour cream, apricot curd, steamed rice, lilac. Taste: The attack is rather light, with a gentle sweetness. The acidity is round, and the bitterness remains with the flavor. Medium bodied and sharp. The aftertaste is rather short. Impression: The palate is full of aromas of fruit and lactic acidity. Warmed Sake: At around 30°C, it has a yogurt-like aroma and a full, rich taste with clean lactic acid flavors and umami. Buy it at Kiminoi Sake Brewery (Myoko City, Niigata Prefecture)
Japanese>English
Kiminoi蔵元限定酒 純米大吟醸純米大吟醸
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16
Eisuke
Nose: The nose is mild and full. Yellow apple, apricot, smoked cheese, steamed rice, sweet sake and white sesame seeds. Taste: The attack is slightly strong with a mild sweetness. The palate has a round acidity and a delicious bitterness. Medium-full bodied and fleshy. The finish is rather short. Impressions : The palate is thick and rich with plump aromas of fruit, cheese and rice. Temperature Range: A rich sweetness followed by a tightening bitterness. Room temperature is recommended. Production: 2020.2 Warehouse release:2020.10 Sake Brewer : Kiminoi Shuzo(Myoko-city Niigata pref.) Details: Rice used: 100% Gohyakumangoku from Niigata Rice polishing ratio 50%. Alcohol content 17%. Remarks: Only available at the shop
Japanese>English
Koshinohomare原酒 大吟醸 斗瓶取り瓶囲い大吟醸原酒斗瓶取り
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17
Eisuke
Nose: The nose is rather pleasant and gorgeous. Pineapple, yellow apple, grapefruit, pear, marshmallow, gently iodized. Taste: The attack is a little light, with a good sweetness. The palate has a smooth acidity and a sharp bitterness. Light-medium bodied and clean. The finish is rather short. Impressions : This wine is smooth and crisp with gorgeous fruit aromas. Production: 2020.11 Purchase: Sake Saikan (Kashiwazaki City, Niigata Prefecture) Remarks: Sakasai-kan Limited Edition
Japanese>English
Kanemasu吟醸 しぼりたて生貯蔵原酒 宝づくし吟醸原酒生貯蔵酒
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20
Eisuke
Nose: The nose is rather pleasant and opulent. Melon, banana, white peach, acacia and bamboo leaves. Taste: The attack is a little light, with a slight sweetness. The palate is lightly bodied with a slight sweetness, followed by a smooth acidity and a sharp bitterness. Light bodied and clean. The finish is short. Impression: Lightly perfumed with gorgeous fruit aromas, this wine is fresh and clean to drink. Production: 2020.11 Purchased at Kita Echigo Meishukan(Niigata Prefecture)
Japanese>English
Hohai純米大吟醸 生酒 レインボーラベル純米大吟醸生酒
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29
Eisuke
Nose: The nose is rather pleasant and fresh. Pineapple, lemon, yellow apple, strawberry, ramune, white egg powder, bay leaf and a hint of iodine. Taste: The attack is rather light, with a gentle sweetness. Smooth acidity and a full-bodied bitterness follow. Light-medium bodied with a silky impression. The finish is rather short. Impressions: Fresh and floral aromas of pineapple and citrus, light and silky. Production: 2020.12 Purchased at Kurumiya(Hachinohe City, Aomori Prefecture)
Japanese>English
Hohai純米吟醸 豊盃米 winter 生酒純米吟醸生酒
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29
Eisuke
Nose: The nose is rather pleasant and fresh. Pineapple, yellow apple, strawberry, ramune, iodine scent, white egg powder. Taste: The attack is light, with a gentle sweetness. The palate is light, with a gentle sweetness, followed by a refreshing acidity and a full-bodied bitterness. Light bodied and smooth. The finish is short. Impression: Light and fresh, with elegantly fresh fruit aromas. Production: 2021.1 Purchased at Kurumiya(Hachinohe City, Aomori Prefecture)
Japanese>English
Sogga pere et fils「サァンク」サケ エロティック 生酛純米吟醸生酛原酒生酒
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33
Eisuke
Nose: The nose is slightly aromatic and full. Dried figs, apricots, hazelnuts, almonds, steamed rice, white sesame seeds and chestnuts. Taste: The attack is rather strong, with a good sweetness. The palate is medium-full bodied and juicy, with a long finish. Medium-full bodied and juicy. The aftertaste is rather long. Impressions: This wine has ripe fruit and nutty aromas and is firm and juicy on the palate. Warmed Sake: A richer taste is achieved when the temperature is raised to around 30°C. At higher temperatures, the aromas of koji and lactic acidity become more pronounced. Production: 2020.2 Purchased at Jizake Sunmart (Nagaoka City, Niigata Prefecture) Remarks : Raw Sake Quality Assurance Period: 2020.7.31 After that, it may become a super maniac SAKE. Therefore, this time we tasted it in maniac condition.
Japanese>English
Sogga pere et fils「ヌメロシス」サケ エロティック 生酛純米吟醸生酛原酒生酒
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30
Eisuke
Nose: The nose is mild and rustic. Apricots, bananas, cooked rice, cream cheese, chestnuts, white sesame seeds and hazelnuts. Taste: The attack is a little strong, with a good sweetness. The palate is slightly intense, with a good sweetness, followed by a refreshing acidity and a gassy finish, with a delicious bitterness. Medium-full bodied and juicy. The finish is rather short. Impressions : This is a juicy wine with banana-like fruit and rustic aromas of rice and malted rice. Warmed Sake: The sweetness and umami are enhanced when the temperature is raised to between 40 and 35 degrees Celsius, giving it a more integrated and satisfying taste. Production: 2020.3 Buy it at Jizake Sunmart (Nagaoka City, Niigata Prefecture) Remarks : Raw Sake Quality Assurance Period: 2020.8.31 After that, it may become a super maniac SAKE. Therefore, this tasting is in maniac condition.
Japanese>English
Sasaichi純米吟醸 山田錦純米吟醸
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27
Eisuke
Nose: The nose is rather pleasant and gorgeous. Banana, melon, cream, steamed rice, rice bran, peanuts. Taste : The attack is slightly strong with a mild sweetness. The palate has a mild sweetness, followed by a round acidity and a bitterness that lingers on the palate. Medium full bodied and creamy. The finish is rather short. Impression: This wine has gorgeous fruit aromas and a harmonious combination of acidity and flavor that makes it creamy to drink. Production: 2020.12 Purchase: Sakayukan (Otsuki City, Yamanashi Prefecture) Remarks: Sakayukan Limited Edition
Japanese>English
Sasaichi山廃純米吟醸 雄町純米吟醸山廃
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26
Eisuke
Nose: The nose is rather pleasant and full. Apricots, flowering pears, cooked rice, mitarashi dumplings, almonds, hazelnuts and white sesame seeds. After a while, the fruitiness intensifies. Taste : The attack is rather strong, with a good sweetness. The palate is slightly sweet with a smooth acidity and a good bitterness. Medium-full bodied with a creamy impression. The finish is rather short. Impression: The palate is thick and rich with rich aromas that are slightly mature. Warmed Sake: Ripe yellow fruit aromas are more pronounced at around 30°C, and the creamy, savoury flavours are enhanced. Production: December 2020 Buy it at Sakayukan (Otsuki City, Yamanashi Prefecture) Remarks: Sakayukan Limited Edition
Japanese>English
Horaisen本社蔵純米大吟醸純米大吟醸原酒生酒
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14
Eisuke
Nose: The nose is rather pleasant and opulent. Melon, pineapple, white bean flour, acacia and cream. Taste : The attack is rather strong, with a rich sweetness. The palate has an elegant acidity and a gentle bitterness that lingers on the palate. Medium bodied and smooth. The finish is rather short. Impressions : Gorgeous fruit and elegant rice-derived aromas unfold on a soft palate with a rich sweetness. Purchase: Azumaya (Chiryu City, Aichi Prefecture) Notes : Item sold by weight 9=kuu
Japanese>English
Hiraizumi山廃純米酒純米山廃
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14
Eisuke
Nose: The nose is rather pleasant and full. Apricots, pears, cooked rice, cream cheese, apricots and mushrooms. Taste: The attack is a little light, with a mild sweetness. The palate is light on the attack, with a mild sweetness, followed by a round acidity and a delicious bitterness. Medium bodied and smooth. The finish is rather short. Impression: The palate is full of aromas of rice and cream cheese with rich acidity and flavor. Warmed Sake: The fullness and fruitiness of the flavors come together harmoniously in a lukewarm to warmed sake. Production: 2020.10
Japanese>English