Nabeshima純米吟醸 赤磐雄町
だっは
The taste is mellow and juicy, with a combination of subtle sweetness, acidity, and bitterness, and a strong sense of rice flavor.
Japanese>English
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だっは
It is not too sweet for a light nigori, and I like the balance of bitterness and acidity in the aftertaste with a slight effervescence.
I used to shy away from light nigori, but with this I can enjoy it with food 😆.
Japanese>English
hayashi純米吟醸 五百万石
だっは
It has a subtle sweetness with a strong rice flavor and a clean aftertaste typical of Ihyakumangoku.
After comparing Hayashi's sake with different rice, it seems to be a good match with Ihyakumangoku.
Japanese>English
宮寒梅純米大吟醸 吟のいろは
だっは
Sweeter among Miyakanume, with a fruity aroma and a mellow, soft mouthfeel 😋.
Miyakanme is not to be missed!
Japanese>English
Tanakarokujugo糸島産山田錦 純米 火入れ
だっは
The balance of rice flavor and acidity is exquisite, making it easy to drink even though it is a junmai sake.
Japanese>English
Denshu純米吟醸 百四拾 桜
Garyubai純米吟醸 山田錦
Izumofuji純米吟醸 春ノ赤ラベル しぼりたて 無濾過生原酒
だっは
It has a fruity yet mellow taste, and I like the sweetness of the rice and the acid balance!
I found a good sake 😆.
Japanese>English
Kamonishiki荷札酒 八反錦 純米大吟醸
だっは
Katsuma's raw sake is so smooth to drink 😆.
Amazing how different it is from fire-aged ‼️
Japanese>English
Sharaku純米酒 無濾過生酒
Kamoshibitokuheijiうすにごり 黒田庄産 山田錦
Haneya特別純米 しぼりたて生酒
Nabeshima純米吟醸 五百万石 生酒 オレンジラベル
宮寒梅純米大吟醸 宮城県産 山田錦
だっは
It had a gorgeous aroma, mellow rice flavor, and a good balance of sweetness and acidity that I really liked 😆.
I want to get another bottle!
Japanese>English