donkun
Clear and slightly fruity.
Japanese>English
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donkun
Light and refreshing. Moderately tasty and miscellaneous taste compared to the sake we just drank.
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donkun
Fresh and clean taste.
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donkun
This is the first sake I have ever had. Light, slightly twitchy flavor and acidity.
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donkun
I had my first "Hiran" in about a year at an izakaya (Japanese-style bar) in Nagasaki. It has a distinctive acidity, followed by a sweetness that comes in a jiffy. The price of 650 yen for a 130-140 ml glass seemed like a good deal.
Japanese>English
donkun
Light fizzy sound when opened.
Sake that tastes better with time, laid down for 3 years. Slightly brown in color due to Maillard reaction. Delicious sweetness like Shaoxing wine.
Japanese>English
donkun
Sweetness from the acidity of white malted rice. It is rich and delicious on the rocks.
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donkun
Aromatic. The taste of rice and water is smooth and smooth. Good sharpness.
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donkun
Fresh, green apple-like impression. Sweetness and moderate acidity.
Japanese>English
donkun
First sake from Kagoshima.
A dull fizzing sound when the bottle is opened. Slightly candy-colored.
After opening the bottle, the impression at room temperature was fruity, but with a strong bitterness and a hard taste. When cooled in the refrigerator, the bitterness receded and it was easy to drink.
A few days after opening the bottle, the sweetness increased and it became mellow and fruity. I prefer to drink it after some time ✨.
Japanese>English
donkun
100% Yamada-Nishiki is used. Aged in ice temperature.
Like a white wine with freshness and body. Slightly sweet.
Japanese>English
donkun
Light effervescence when opened. Sourness and moderate bitterness. Mature taste typical of nama-moto sake.
The overall impression is of a fresh and calm sake.
Japanese>English
donkun
Aged for one year. A mellow sake. Sweet like plum wine and candy.
It tastes better cold than warm.
Japanese>English
donkun
Nigori-shu (cloudy sake), light effervescence.
Mellow fruity, sweet flavor and easy to drink. After a couple of days from opening the bottle, it tastes like grapefruit and has a nice sharpness✨.
Japanese>English
donkun
Another brand of Rumiko's sake from Moriki Shuzo.
It has a high alcohol content of 18 degrees and a high acidity level. It is lightly cloudy.
It is dry, sharp, and to my taste. It is refreshing to drink.
Japanese>English
donkun
It has been about a year. It is fruity and easy to drink, though dry drinkers may not like it because it is too sweet.
Japanese>English
donkun
The palate is sweet and rich. The aftertaste is bitter and dry.
I felt the sweetness was too much at freezer temperature, so I chilled it in the freezer to increase the freshness and make it less bitter.
The price is reasonable at around 1,500 yen for a 4-pack.
Japanese>English
donkun
Made entirely from Dewa Sanzan.
Slightly cloudy sake. Aromatic, sharp, deliciously sweet, and cosy sake.
Japanese>English
donkun
Light and dry. It has a good sharpness.
It is better to drink it chilled to get the sweet and umami taste of the sake.
Japanese>English
donkun
Aromatic and fruity. Tastes like cider, with a slight effervescence. Very tasty.
Japanese>English