Zaku純米吟醸 恵の智
ぺいさん
I bought it at Tokyo Station because it was on sale for only one batch.
It's really good...
Japanese>English
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ぺいさん
Maybe it's more powerful than I thought it would be.
I had an image of sweet and tasty modern
I had an impression that it was a bit classic and sharp.
It goes well with food.
Japanese>English
ぺいさん
It is not so much a flamboyance as it is a more delicious feeling.
It is a little spicy and goes well with meals.
Japanese>English
ぺいさん
I bought it at a liquor store I wandered by.
It has an interesting name," he recommended. It was recommended to me by a liquor store, and the name was amazing.
It was made by a natto maker using rice grown in his own rice field.
It is delicious! This one!
Although it is labeled as a sake, it is not extremely powerful and goes well with a meal.
You can drink it without any accompaniments.
Japanese>English
Horaisen純米 BLACK
ぺいさん
Although it is spicy, it has the fullness of Junmai and is very tasty!
Japanese>English
ぺいさん
A gift from a friend.
Uma! Sweet! Fruit juice!
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Hakuin Masamune秋あがり 生酛純米酒
ぺいさん
Delicious. The taste of the rice is very strong.
Japanese>English
ぺいさん
I think I may have circled the seasonal ones now!
I'd like to drink the expensive ones too!
Japanese>English
ぺいさん
It has the sweetness and juiciness typical of Akabu, with
It has the sweetness and juiciness of an Akabu, with the slight freshness of a summer sake.
This may be my favorite of this year's AKABU series.
Looking forward to MOUNTAIN!
Japanese>English
ぺいさん
Summer sake purchased after visiting a sake brewery.
I originally thought that the image of summer sake was a refreshing one, but
but it has a juicy, robust flavor that goes well with meals!
Japanese>English
ぺいさん
With a boar cup, you can feel the sweetness of the rice and drink it smoothly.
But with a sake cup, you can feel the rice flavor and enjoy the taste.
Japanese>English
ぺいさん
Unmai.
Taste and coolness that is typical of Akabu.
Japanese>English
ぺいさん
Tokusen Junmai Daiginjo.
The ginjo aroma is only faintly fragrant.
It is crisp and dry.
I wondered if it was really a beautiful sake.
This is delicious water. ←Praise.
Japanese>English
ぺいさん
SAKURA was the first time I encountered the Akabu brand.
It has been a year.
Freshness, slight acidity, sweetness.
It is the best.
Japanese>English
ぺいさん
The mouthfeel is more of a slurpy type than a smooth one.
The taste is full of rice flavor, and I enjoyed the direct taste.
Japanese>English
Tenbi純米吟醸 生原酒
ぺいさん
Slightly effervescent with a sense of schwizziness.
The aroma is fruity and the taste is mellow.
The mouthfeel is just a little fizzy and smooth.
Japanese>English
ぺいさん
The aroma is sweet, as if it were custard cream.
Yet the aftertaste is clean and crisp.
Japanese>English
Den'yuおりがらみ 生原酒
ぺいさん
Silky and light on the palate, I noticed it was half gone.
Japanese>English
ぺいさん
It's well balanced.
It is easy to drink.
The impression is sharp rather than full.
Japanese>English