SakenowaRecord your sake experiences and discover your favorites
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NANA
It has a slightly fermented flavor that is unique to nama-shu Origami, and the moment you put it in your mouth, you will be hit hard with its umami! The aroma is fragrant and the flavor spreads in the mouth, leaving no lingering aftertaste, making it a sake that is delicious even without rice!
Japanese>English
NANA
The aroma is gorgeous and the moment you put it in your mouth, the gorgeousness and fruity taste spreads! The aftertaste is also good as it lingers a little on the tongue! It will go well with light dishes such as sashimi!
Japanese>English
NANA
The aroma is gorgeous and the moment you put it in your mouth, the gorgeousness and fruity taste spreads! The aftertaste is also good as it lingers a little on the tongue! It will go well with light dishes such as sashimi!
Japanese>English
NANA
The aroma doesn't seem to be much, the moment you put it in your mouth, you feel the freshness and a bit of spiciness on your tongue! There is no burning sensation in the throat after drinking it, but rather a refreshing feeling that passes through the nose! There is almost no aftertaste, just a little lingering on the tongue! It seems to go well with all kinds of rice! Master's recommendation!
Japanese>English
NANA
The first sip is refreshing, but the density that lingers on the tongue is gorgeous without being too thick!
Japanese>English
NANA
Very refreshing, a bit carbonated, and refreshing! The aftertaste is refreshing and summery! I like it because it's not spicy!
Japanese>English
NANA
The first sip is spicy with a clean aftertaste, and the sweetness is moderate enough to go with the rice! But it's not too spicy, so it's easy to drink!
Japanese>English
