I've had a paid tasting at a local liquor store (2)
Aroma and sweetness like mellow yogurt.
It is easy to drink and delicious.
Miyako Bijin's "Same" was delicious, but this one is great, too!
I've done a paid tasting at a local liquor store (1)
Steady deliciousness
Not flashy, but with a solid flavor and sharpness.
As expected of Tazake.
I would like to keep this sake at home!
Fruitiness with a hint of fragrance.
Moderate sweetness and fresh citrus-like flavor.
It is relatively acidic, refreshing and easy to drink.
Kouei Kiku is becoming a staple in our home.
I bought it because I wanted to drink a cloudy one after a long time.
Be careful when opening the bottle!
I opened it carefully but was able to open it normally (-_-;)
The aroma is like elegant yogurt.
It has a full-bodied flavor, but it is sharp and dry.
Well balanced, this is delicious!
I imagined it to be sweet, but I was betrayed in a good way.
My wife's choice of alcohol
Fresh and fruity aroma
When you drink it, it has a subtle fruity aroma and gentle flavor, but it is crisp and super dry.
It is delicious, but I would like a little more umami.
Green apple-like aroma.
Aromatic fruity sweetness, slightly tangy.
It is easy to drink with no peculiar sweetness due to the absence of miscellaneous flavors.
It is mellow, sweet and delicious.
Delicious~(**ω*)
I bought it at a roadside station to drink local sake when I was on a trip to Awaji Island.
Light green apple aroma.
When you drink it, the fruity aroma escapes into your nose.
The sweetness is gentle and umami.
It is light and has a delicious taste.
Delicious!
Yamahai Challenge!
The first time I tried Yamahai, it was a little peculiar and I had a bad impression of it, but how about this time!
Let's try it!
It does not have the peculiarity that I expected, and has a mellow and elegant aroma of rice.
The impression I got when I drank it was that it was robust and rich.
It is sharp and dry.
Mellow, rich, and dry!
Delicious! (P.S.)
Green apple.
This is a green apple, just as you said.
It has a fruity sweetness and is refreshing.
The alcohol content is only 13%, so you can drink it without hesitation.
I bought a bottle, but it will run out soon...
I will buy it again.
Takeshita-san, Koei Kiku is good ^_^!
The master of the restaurant where we drank yesterday said that this year he is promoting Koeihiku! He said, "This year is a good year for Kouei Kiku! Is it a good year?
The sake made from rice called "Shunyo" was lemon flavored, and it was also delicious! It was also delicious!
Gentle sweet aroma.
Sweet and fruity when drunk.
Fruity aroma escapes from the nose.
Gentle sweetness lingers in the aftertaste.
Mellow and delicious taste
Delicious~(**ω*)
Gentle fruity aroma of rice
Elegant sweetness with a tingling fizziness.
Very clear with no cloying taste.
I was surprised because it had been a long time since I had had a Daiginjo.
This is unquestionably delicious!
It is a cage, but you can't tell unless you look closely (^_^;)
A soft sweet aroma of rice
When you drink it, you can feel the sweetness and umami of rice, but there is also a firm pungency that keeps you from getting bored.
Good for regular sake!
Delicious!
This is the first time I have had a kijoshu.
It is a sake made with flower yeast.
Sake degree -44 degrees...
Aroma is rich, sweet aroma of rice.
Tasty and sweet.
Sweet but delicious!
The aroma is rice, but the toromi or sweetness is similar to the sensation of drinking plum wine.
A sake to drink in small sips.
You may drink it like a dessert at the end of the day.
Is this sake?
(P.S.) Umaa!
I enjoyed the White 80 I had before, so this time I'm having the Blue 90!
The 90 represents the rice polishing ratio.
It is only 10% less than the original.
Mellow aroma of rice.
The first touch is sweet, but the sourness comes soon.
Easy to drink with a good balance of rice flavor, miscellaneous flavors, and acidity.
Kinkame Series
I like it a lot.
Fruity aroma like green apple.
The sweetness is strong for a moment, but quickly recedes to reveal a pungent taste.
A slight sweetness lingers in the aftertaste.
As expected, it was a delicious sake (^q^)
It is a little muddy and there is a pool of cakes at the bottom.
First, we eat it without mixing in the oriole.
Fizzy, clean, fresh, and very drinkable!
Next, I mixed the ori...
It's so much better, more flavorful and full-bodied!
Holy crap, this is a sake I want to repeat!
There is a sweet aroma of rice.
Mild sweetness on the palate, but clear.
The spiciness comes later, and it is clear and crisp.
It has a good balance of sweetness and spiciness and is very tasty.
Etsukaijin is a little expensive.
Although it is described as "lightly cloudy", it is not muddy.
Slightly sweet aroma of rice.
Slightly fruity aroma on the palate.
Then, there is a tangy, pungent and alcoholic taste.
It is easy to drink as it is refreshing and crisp.
You can drink it without getting tired of it.
A sake to keep on hand.
But expensive...