SakenowaRecord your sake experiences and discover your favorites
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佐賀県在住ですぅ

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The origins of the sake you've drunk are colored on the map.
Kamoshibitokuheijiうすにごり
26
sakefuuuuWhat should I match it with? Please let me know what pairings you recommend for Kuheiji!
Japanese>English
na2I paired it with squid and sayori sashimi (light sashimi seems to go well with it) and fried oysters yesterday ☺️!
Japanese>English
sakefuuuuThank you, na2 😆. It's true that the darker Kuheiji seems to go well with light sashimi ☺️Oyster fry also seems to go well with it ☺️.
Japanese>English
Azumaichi純米吟醸 白鶴錦
17
sakefuuuuHakutsuru NishikiHakutsuru NishikiHakutsuru NishikiDoes everyone know? Hakutsuru Nishiki. Thank you for telling me about it. It is delicious. I drank Toichi for the first time, but there is a big gap between it and the label.
Japanese>English
Shichida純米 おりがらみ
18
sakefuuuuCreamy melon, sharp!
Japanese>English
シシ神Good evening, sakefuuuu! Roast beef, with a big impact. It looks delicious! I'd like to try it with "Nanada Origarami". I'd like to try it!
Japanese>English
sakefuuuuIt's perfect with meat!
Japanese>English
Koeigiku月影
9
sakefuuuuI was so drunk that I also opened Tsukikage's R1BY. It's so good that I lost my vocabulary. The balance of texture, sourness, and bitterness is so great that I'm going to bed.
Japanese>English
Koeigikusnow crescent
20
sakefuuuuOpened the R1BY which was laid down at minus 5 degrees. I love the lactic acid gas acid balance. I had a lemon based sauce that went great with the cold yellowtail carpaccio I caught yesterday and I couldn't stop laughing on Christmas Eve.
Japanese>English
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