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kei_ponshukei_ponshu
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Koeigiku
9(16.67%)
Gakki Masamune
5(9.26%)
Ubusuna
5(9.26%)
Akabu
4(7.41%)
Mimurosugi
4(7.41%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
13(13.4%)
Saga
12(12.37%)
Niigata
10(10.31%)
Chiba
7(7.22%)
Nara
5(5.15%)

Timeline

kei_ponshukei_ponshu
Bojimaya純米　超辛口おりがらみ
Tokoro ShuzoGifu
alt 1alt 2
18
kei_ponshu
Gifu Prefecture Tokoro Shuzo Brewery Boshimaya Junmai Super Dry Ori-Garami It has a juicy rice flavor unique to ogara-mi. It is quite sharp on the tongue. The acidity adds to the flavor, making it a finish that you will never get tired of drinking.
Japanese>English
kei_ponshukei_ponshu
alt 1alt 2
27
kei_ponshu
Niigata Tenryohai Shuzo Garakudai Narugami Nama Shu The aroma is fruity. In the mouth, you can feel the freshness of new sake and the umami of rice. The specs are what you would call dry, but it is not just spicy, it is a great sake with a good balance of many things. Last year's Narukami was delicious, but this year it was even better.
Japanese>English
kei_ponshukei_ponshu
Shuho純米大吟醸　豊穣感謝祭生原酒
Shuhozo ShuzoYamagata
alt 1alt 2
26
kei_ponshu
Yamagata Prefecture Shuho Shuzo Shuzo Junmai Daiginjo Bountiful Harvest Thanksgiving Nama Nama Sake The aroma is quite strong and fruity. In the mouth, soft sweetness rushes in with the freshness of new sake. Although it has a sake strength of -2, it is not that sweet, so it is easy to drink. The price for a junmai daiginjo is just too good to be true.
Japanese>English
kei_ponshukei_ponshu
Kinoenemasamune純米大吟醸　酒々井の夜明け
Iinuma HonkeChiba
alt 1alt 2
28
kei_ponshu
Chiba Prefecture Iinuma Honke Kouko Sakai no Dawn The concept of this sake is to deliver freshly squeezed Junmai Daiginjo on the same day. The aroma is fruity and mellow. The taste is sweet with a hint of gas. The freshness of the freshly squeezed sake is on full display, and it is wonderful.
Japanese>English
kei_ponshukei_ponshu
Kariho純米吟醸　中取り　eternal 火入れ
Akita SeishuAkita
alt 1alt 2
25
kei_ponshu
Akita Seishu Akita Seishu Kariho Junmai Ginjo Nakadori eternal Hi-ire The aroma is fruity and mellow. The aroma is fruity and mellow, and although it is fire-aged, it is so fresh that you don't feel it. The sake has a Sake meter value of +5, which makes it more dry, but it is not that dry, and the easy-drinking mouth feel is breathtaking.
Japanese>English
kei_ponshukei_ponshu
alt 1alt 2
24
kei_ponshu
Shimane Prefecture Oroku Shuzo Oroku Ya◯ We have always been interested in "Ya◯". This time it was R3 brewed. The aroma is fruity but mild. The mouthfeel is fresh and gassy. After that, a beautiful acidity that does not make you feel the low whiteness follows. It was a powerful sake that did not seem to be made with 80% polished rice.
Japanese>English
kei_ponshukei_ponshu
alt 1alt 2
23
kei_ponshu
Niigata Prefecture Abe Shuzo Abe Junmai The aroma is fruity but quite mild. Although it is a low-alcohol sake with an alcohol content of 11%, the balance between the umami of the rice and moderate acidity is excellent. It is also clear, so you will not get tired of drinking it. This was my first time to drink a sake with the name Abeno, but I would like to try others.
Japanese>English
kei_ponshukei_ponshu
Koeigiku幾望　無濾過生原酒
Koeigiku ShuzoSaga
alt 1alt 2
30
kei_ponshu
Saga Prefecture Koueikiku Shuzo Koueikiku Ippou Unfiltered Nama-shu Sake with lots of sweetness and bubbles. The aroma is fruity but mild. The sweetness is well balanced with the acidity, making it easy to drink.
Japanese>English
kei_ponshukei_ponshu
Daina純米吟醸　東條産　山田錦
Kikunosato ShuzoTochigi
alt 1alt 2
23
kei_ponshu
Tochigi Prefecture Kikunosato Shuzo Ona Junmai Ginjo Tojo Yamadanishiki Apple-like aroma. The sweetness and acidity are well balanced and the mouthfeel is relatively light. The aftertaste is crisp and clean. I felt it would have a different flavor if it were heated.
Japanese>English
kei_ponshukei_ponshu
Matsumidori純米吟醸　ひやおろし
Nakazawa ShuzoKanagawa
alt 1alt 2
24
kei_ponshu
Nakazawa Shuzo Matsu Midori Junmai Ginjo Hiyoroshi, Hiyoroshi, Kanagawa Prefecture Fruity aroma but relatively mild. The harmony between the rich sweetness and acidity is very good. It has a slightly strong alcohol taste, so I thought it might be a bit too strong for different tastes.
Japanese>English
kei_ponshukei_ponshu
Kid純米吟醸酒　しぼりたて
Heiwa ShuzoWakayama
alt 1alt 2
25
kei_ponshu
Wakayama Heiwa Shuzo Kido Junmai Ginjo-shu Shiboritate Muscat-like aroma. Lightly gassy. It has a fresh flavor typical of freshly pressed sake, yet it has a smooth and wonderful mouthfeel. It is an excellent sake with excellent cost performance.
Japanese>English
kei_ponshukei_ponshu
alt 1alt 2
28
kei_ponshu
Chiba Prefecture Kangiku Meizo Denshogiku Unfiltered Nama Sake The aroma is fruity. The aroma is fruity and the image is more refreshing than the ogara-mi type. The sweetness does not linger, making it easy to drink. When I drank it a little later, I found it to have a different taste with a milder mouthfeel.
Japanese>English
kei_ponshukei_ponshu
alt 1alt 2
27
kei_ponshu
Chiba Prefecture Kangiku Meizo Denshogiku ORIGARUMI Unfiltered Nama-zake The aroma is fruity but mild. The aroma is fruity but mild. It is sweet, but not too sweet, so you will not get tired of drinking it. The mouthfeel was more mellow after drinking it a few days after opening the bottle.
Japanese>English
kei_ponshukei_ponshu
Akabu純米酒　NEWBORN
赤武酒造Iwate
alt 1alt 2
34
kei_ponshu
Iwate Prefecture Akabu Shuzo AKABU Junmai Shu NEWBORN The aroma is citrusy. The moment you put it in your mouth, it has an overwhelming sense of freshness. The freshness of the gaseous sensation is unique to new sake. It is a masterpiece.
Japanese>English
kei_ponshukei_ponshu
Denshu純米吟醸　百四拾(紅葉)
Nishida ShuzotenAomori
alt 1alt 2
28
kei_ponshu
Nishida Sake Brewery, Aomori Prefecture This is a well-known autumn sake from the famous Tasake brewery. It has an elegant aroma and a mild mouthfeel that is typical of autumn sake. The balance of sweetness and acidity is excellent, as one would expect from Tasake. I felt it would be good warmed up.
Japanese>English
kei_ponshukei_ponshu
Dassai槽場汲み　無濾過　純米大吟醸磨き三割九分
Asahi ShuzoYamaguchi
alt 1
22
kei_ponshu
Yamaguchi Prefecture Asahi Shuzo Otter Otomai Tankoba Kumi Unfiltered Junmai Daiginjo, Polishing 30% to 99%. Otters are shipped only twice a year. The aroma is like muscat. The aroma is quite strong. The taste is very fresh and good. The freshness is very strong.
Japanese>English
kei_ponshukei_ponshu
Shinshu Kirei山恵錦　純米吟醸
Okazaki ShuzoNagano
alt 1alt 2
26
kei_ponshu
Nagano Prefecture Okazaki Shuzo Shinshu Kamerei Yamae Nishiki Junmai Ginjo The aroma is fruity. The mouthfeel is quite fresh. The flavor is mellow and juicy. The acidity is also fine and beautiful. The juiciness of this fire-aged wine is astonishing.
Japanese>English
kei_ponshukei_ponshu
alt 1alt 2
22
kei_ponshu
Fukushima Prefecture Takahashi Shosaku Sake Brewery Aizu Musume Jo Haguro 7 The moment you swallow it, you feel sweetness. The moment it goes down your throat, the feeling changes from sweet to spicy. I thought it was interesting.
Japanese>English
kei_ponshukei_ponshu
Kaiun純米　ひやおろし
Doi ShuzojoShizuoka
alt 1
22
kei_ponshu
Shizuoka Prefecture Doi Shuzo Kaiun Junmai Hi Hiyoroshi The aroma is subdued. It has a good balance of umami and moderate spiciness. It also has a softness that is typical of hiyaoroshi. It was a first time for me, but I would like to try other types of sake as well.
Japanese>English
1

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