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SakenowaRecord your sake experiences and discover your favorites
きくゆきくゆ
料理して飲み食いするのが1日のクライマックス。特に純米酒が好きです。唎酒師・焼酎唎酒師

Registered Date

Check-ins

20

Favorite Brands

0

Most Check-in Brands

Shichida
3(60%)
Kamoshibitokuheiji
2(40%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
4(20%)
Saga
3(15%)
Tochigi
2(10%)
Aichi
2(10%)
Mie
2(10%)

Timeline

きくゆきくゆ
Jozen Mizu no Gotoshiタカキノイッポン純米大吟醸
Shirataki ShuzoNiigata
alt 1
外飲み部
15
きくゆ
Purchased after tasting at the showroom of Shirataki Sake Brewery. After dinner at a hot spring hotel in Echigo-Yuzawa, I enjoyed it after taking a bath. It is light, pleasantly sweet, and tasty in a good way, without any sake habit. It is probably the best sake I have ever had. A perfect bottle to end the year. Thank you for your hard work this year. We look forward to serving you again next year.
Japanese>English
きくゆきくゆ
alt 1
家飲み部
15
きくゆ
As the name suggests, this sake goes well with seafood dishes, but it also goes well with dishes with a slightly lighter flavor, such as sautéed chicken breast or pizza. It is delicious with just the right amount of acidity and a proper sake flavor and umami. It's a good sake with just the right amount of acidity and a decent sake flavor.
Japanese>English
きくゆきくゆ
Shichida冷やおろし純米ひやおろし
Tenzan ShuzoSaga
alt 1
家飲み部
30
きくゆ
Nanada is delicious after all. The sweetness and umami of sake can be felt even though it is a refreshing drink. It is a regular sake that I always buy and stock up on whenever I see it.
Japanese>English
きっしー
Shichida, it's delicious! I like it too.
Japanese>English
きくゆ
Thank you for your comment, Kishii!　We are glad to share the taste of Shichida with you (◍-ᴗ -◍)
Japanese>English
きくゆきくゆ
Senkinオーガニック　ナチュール純米生酛
せんきんTochigi
alt 1
家飲み部
26
きくゆ
It is easy to drink without the peculiar peculiarities of the traditional sake yeast yeast yeast in a good sense. You can drink it while chewing the sweetness and umami of rice. It is delicious.
Japanese>English
きくゆきくゆ
おかげさま純米生酒無濾過
IsamanMie
alt 1
19
きくゆ
After visiting Ise, in the crowded OHARAIMACHI area. Just one quick drink. It is refreshingly cool and juicy on a hot day. It will take away your tiredness. Delicious!
Japanese>English
きくゆきくゆ
alt 1
24
きくゆ
At Toba. A sip is refreshing, but the sweetness of the rice sinks in moistly. Quite delicious! Grilled oysters and grilled appa clams were served as entrées.
Japanese>English
きくゆきくゆ
alt 1
家飲み部
29
きくゆ
Yamadanishiki Moderate acidity, fruity rice flavor. It is refreshing but leaves a lingering aftertaste. I knew Kuheiji was delicious!
Japanese>English
きくゆきくゆ
Mutsuotokoyama裏男山純米原酒生酒
Hachinohe ShuzoAomori
alt 1
22
きくゆ
Otokoyama with mirrored letters. I bought a packet because of the label's great impact. Although it is labeled "super dry," you can also taste the sweetness of the rice. It has a strong taste with a sharp and refreshing sensation. As time goes by, it mellows out a little and you can enjoy the changes. It is a delicious food sake that goes well with a variety of Japanese food.
Japanese>English
きくゆきくゆ
Shichida純米吟醸生酛無濾過
Tenzan ShuzoSaga
alt 1
家飲み部
25
きくゆ
When opened, it has a strong flavor and a habitual taste that is typical of a sake yeast yeast. As time goes by, it mellows a little and you can enjoy the changes. The rice is rich yet refreshing, and Nanada is delicious after all!
Japanese>English
きくゆきくゆ
alt 1
家飲み部
20
きくゆ
The sweetness, sourness, and flavor of the rice are well balanced, making it easy to drink. I enjoyed it with chicken pancake. It was delicious!
Japanese>English
きくゆきくゆ
alt 1
家飲み部
13
きくゆ
It is sweet, but the carbonation gives it a refreshing taste. It is perfect as an aperitif or an after-dinner drink like a dessert wine. This time, I paired it with dried sweet potato Mont Blanc as an after-dinner drink. The flavor of the sake soaked through and it was delicious!
Japanese>English
きくゆきくゆ
Azumarikishi純米　極雫　First Drop純米原酒生酒袋吊りおりがらみ
Shimazaki ShuzoTochigi
alt 1
家飲み部
29
きくゆ
The flavor of the sake is rich and you can drink it slowly. It has the freshness and vitality of raw sake, and is perfect for the beginning of the New Year. Surprisingly, it went well with shukumeri.
Japanese>English
きくゆきくゆ
alt 1
家飲み部
14
きくゆ
It has a clean, dry taste and is not habit-forming in a good way, making it perfect for sipping. You can smell the alcohol right after opening, but it disappears soon and becomes mellow despite its dryness. On New Year's Eve, we served it with duck seiro, boiled komatsuna, and sashimi of sea bream.
Japanese>English
きくゆきくゆ
alt 1
21
きくゆ
I mistook it for Tsurumei Junmai-shu because of the similarity of the label, but this one is delicious too. It has a good balance of sweetness and sourness, which is typical of Junmai-shu, and goes well with all kinds of Japanese food. It will be a good companion at a hot spring hotel.
Japanese>English
きくゆきくゆ
alt 1
家飲み部
27
きくゆ
The light golden color is typical of barrel sake. It is a delicious blend of the clear, full-bodied taste of a traditional sake brewery and the aroma of oak. It goes well with strong Japanese food. This time, we served it with teriyaki chicken.
Japanese>English
きくゆきくゆ
Gangi純米原酒生酒無濾過
Yaoshin ShuzoYamaguchi
alt 1
家飲み部
20
きくゆ
You can feel the fresh aroma of unfiltered unpasteurized sake and the delicious taste of rice. It should be served with Japanese winter dishes such as yose-nabe.
Japanese>English
きくゆきくゆ
alt 1
家飲み部
31
きくゆ
Omachi, 50% rice polishing ratio The aroma of Ginjo-shu is not my favorite, but I like Kuheiji. It has a strong ginjo aroma, but it also has a clean and delicious taste.
Japanese>English
きくゆきくゆ
Shichida冷やおろし純米ひやおろし
Tenzan ShuzoSaga
alt 1
家飲み部
35
きくゆ
It is dry, but has a full-bodied sweetness and umami that is delicious. I love Nanada's summer sake, but this one also goes well with all Japanese food. We enjoyed it with steamed egg custard, grilled hokke with salt, teriyaki chicken and boiled komatsuna.
Japanese>English
きくゆきくゆ
alt 1
家飲み部
36
きくゆ
At the beginning of drinking, you can feel a little alcohol smell, but after a little time, it becomes mellow and easy to drink. Good sweetness and spiciness. I matched it with Japanese food.
Japanese>English

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