[Introduction.]
Very fruity, you can't help but drink more and more.
The sweetness is felt for a moment. There is not much aftertaste. A little tingling?
[Introduction]
The top aroma has a slight ginjo aroma, and when you drink it, it has a soft sweetness and richness reminiscent of a pleasant ginjo. This special ginjo-shu has a beautiful clean taste and is ideal as an in-dinner drink.
The moment you drink it, you can sense a slight fruity note and then a hint of sake spirit.
The overall impression is refreshing.
[Introduction]
Dry with a subtle aroma and a refreshing aftertaste.
It has a slightly fruity taste. It has a slightly fruity taste, followed by a slightly spicy aftertaste, but overall, it is easy to drink.
Dawn of Sakasai
A little carbonation and sweetness are felt at the moment of drinking.
The aftertaste is clean.
It may be a taste I have never felt before.
[Introduction] Surprisingly soft and umami, this dry junmai has a deep flavor.
The moment you put it in your mouth, you can feel the sake spirit, but it is gentle.
The aftertaste is clean and does not linger long.
[Introduction.]
Junmai-shu with a refreshing yet full-bodied flavor.
When you put it in your mouth, you feel a sweetness that seems a bit different from fruity.
There is almost no aftertaste, just a feeling of warmth in the stomach.
It may be to your liking.
[Description] The smooth flavor flows smoothly and cleanly, and the resilient, full flavor spreads out.
Strong umami at the moment of putting it in the mouth. After swallowing, the umami and spiciness continue for a little while.
[Description.]
Refreshing and gentle aroma, good sweetness and moderate acidity that can be felt on the palate.
So much so that only a little sweetness is felt.
There is almost no aftertaste, and the flavor is generally gentle.
[description.]
It has an exquisitely mellow and full flavor, with a unique lingering spiciness.
The moment you put it in your mouth, you feel melon, then alcohol. The aftertaste is spicy, but also fruity.