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Yamahadai seems to have a peculiar taste, but it is refreshing. Is it supposed to be drunk at room temperature?
Alcohol content 15
Polishing ratio 60
Japanese>English
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Souvenirs from Kurashiki
A drinking set purchased at the station
Dry and easy to drink!
Alcohol content 15
Polishing ratio 55
100% Yamadanishiki produced in Okayama Prefecture
Japanese>English
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Purchased as a souvenir from Kurashiki
Alcohol content 16%.
Polishing ratio 60
100% Omachi rice produced in Okayama Prefecture
Japanese>English
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A local Kanagawa sake was recommended.
100% Yamadanishiki produced in Ebina City, Kanagawa Prefecture
16% alcohol by volume
Japanese>English
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It is a new sake made from 100% Yumeko.
Aromatic and refreshing.
Alcohol content 15%.
Polishing ratio 55
Japanese>English
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Drinkable size of 300ml.
Alcohol content 15%.
Polishing ratio 50%.
Japanese>English
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This is a comparison with Yamadanishiki.
Alcohol content 16%.
Polishing ratio 50%.
(Additional information)
Omachi > Yamadanishiki
Fruity like Junmai
Japanese>English
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Fruity flavor
Alcohol content 16%.
Polishing ratio 50% (100% Yamadanishiki)
Japanese>English
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I had a chance to drink it once when I was in Fukushima and thought it was delicious, so I bought it for New Year's this time. I've already opened the bottle, so I'm not sure if it will last until New Year's...
Alcohol content 16
Polishing ratio 60
Japanese>English
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A little too sweet...
Polishing ratio 50%.
Alcohol content 15
Japanese>English
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Aromatic aroma, drunk at room temperature.
Rice Polishing Ratio: Koji Rice 55/Kake Rice 60
Alcohol content: 16
Japanese>English
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Dry and easy to drink!
Polishing ratio 50%.
Alcohol content 16%.
Japanese>English
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Soft on the palate and aromatic
Polishing ratio 50%.
15% alcohol by volume
Japanese>English
Emiko Aycock
This is very fragrant and delicious.
Japanese>English
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This is delicious!
Rice Polishing Ratio: 50% for Koji Rice, 60% for Kakemai Rice
Alcohol content 15
Japanese>English
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Good on the palate!
Rice polishing ratio: Koji 55%, Kake 60
Alcohol content: 15
Japanese>English
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Fruity taste.
Rice polishing ratio 65
17% alcohol by volume
Japanese>English
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As expected of Manju, it was delicious!
Japanese>English
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Dry and easy to drink
Rice polishing ratio 70%.
Alcohol content 16%.
Japanese>English
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At the first sip, I felt a sweet taste. Well done!
Alcohol content 14%.
Polishing ratio 50%.
Japanese>English
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Fruity and sharp taste.
Polishing ratio: 50% for koji rice, 55% for kake rice
Alcohol content: 15 degrees Celsius
Japanese>English