It is fire-brewed, but refrigeration is recommended, so I drink it chilled. It has no habits and is delicious as it is. It goes well with anything. By the way, we serve it with pork kimchi.
The fact that it was made in wine barrels gives it a well-balanced blend of various aromas. The taste is quite rare and gentle. My dog is very interested in it and is sniffing it. 😊
I received this as a birthday present. It is indeed a popular sake. It has a refined aroma, not too sweet, and a refreshing throat and aftertaste. You can sense the water used. It seems to go well with any kind of food. By the way, I only drink sake. I am reading "Natsuko's Sake" as a snack.
Good evening, touchy-feely!
It was your birthday, wasn't it? Congratulations 🎉🎂
Nice present 😊I haven't read Natsuko's Sake for a long time, I want to read it 😆.
As soon as the cork is opened, there is a booming sound, accompanied by a fresh sweet aroma. When you put it in your mouth, you will feel the tangy carbonation on your tongue and be left with a refreshing sweet aftertaste like cider. It is a more enjoyable sake than one might imagine.
This is my first time in Fukuoka Prefecture. It is much easier to drink than I expected, and has a refreshing, light mouthfeel. I'm doing it with grilled shiitake mushrooms. The ginger was a little harsh, so it felt more gentle on the palate.
We had it again this year. It has a soft mouthfeel and gentle aroma. I had it last year, and this year's is also delicious. Today happens to be Zak (March 9) day.
It has been a while since I drank dry, light sake. I reconfirmed again that this is also a good one. I thought it was perfect for Japanese cuisine, and the food tasted delicious.
Hana Yuu is delicious. My friend bought it for me. Including the kindness of my friend, it tastes very good. This is my first time drinking Sake Mirai, but the sweetness is so refreshing that I can drink it in any quantity. It also has a nice aftertaste, and you will never get tired of drinking it. This is my fourth bottle of Hanayu and they are all delicious.
TouchTouchHello!
You opened the bottle😊
I agree with you that all Hana Yuu are delicious .
It looks even more delicious with your friend's kindness included 🥰.
This is the first time I reserved a bottle to drink. The rice flavor is very nice and the carbonation is pleasant and just right. It immediately makes you want to put the next cup in your mouth. It also has just the right amount of sweetness to make me a fan. This time, I prepared beef daikon in a pressure cooker and am doing it with it.
This is my first sake. It is a wonderful sake, just as the name suggests. All of the raw sake at this time of year is fruity and great. Today I am doing it with vegetable tempura. It's great to drink early and have a good night's sleep.
Touch Tattee, congrats!
Not this drink (.>ㅅㅅ<.)💦sorry
SAKURA by Akabu March 2.
I thought NEWBURN Sake Mirai would be available around March 10.
If you have a distributor near you, by all means 😊.
I received this from a colleague at work. It is an amazing drink. Just the right amount of sweetness, cool and refreshing. I'm serving it with grilled shaké and boiled spinach. I am very happy.
I have been wanting to drink it for a while and finally had it for the first time. It has a refreshing fizzy feeling on the tongue, with sweetness rushing in afterwards. I love the refreshing aftertaste.
With boiled peanuts, I'm on it.
It has a citrusy aroma. It is easy to drink and has a clean aftertaste. This is my first time drinking this brand, but it is also a good sake for this time of year.
Hatsushibori, nama sake, the first sake of the season, is a must drink. The flavor and sweetness of the rice is refreshing. There are so many different sake breweries producing different kinds of sake, and I want to drink them all.