It has a fruity taste characteristic of junmai ginjo, but it also has a delicious flavor with a clean aftertaste. The alcohol content is slightly high, so do not drink too much.
Lightly cloudy and beautifully effervescent. It is more like a cocktail than a sake. It is both sweet and refreshing, and gives a sense of the depth of sake.
This sake was given to me by a drinking buddy. It has a clear and dry taste. It has rice flavor and aroma. Delicious even when heated. I love it as a food sake, as it doesn't interfere with food.