chihilaw
Non-sweet aroma and tangy texture.
Seems to go well with sashimi.
Japanese>English
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chihilaw
A faintly sweet aroma from the moment the lid is opened. It is easy to drink without any habits.
Japanese>English
chihilaw
Thick ginjo aroma, slightly sweet.
Japanese>English
chihilaw
Slightly sweet aroma from the clear water.
The first impression is that it is a little spicy and easy to drink.
Japanese>English
誉池月超辛口 純米酒
chihilaw
Certainly dry.
Japanese>English
Hououbiden荒走押切合併 純米大吟醸酒
Hanaabi純米大吟醸 無濾過生原酒
chihilaw
甘い。
chihilaw
It's very much like rice wine.
Japanese>English
Chiebijin春陽 しぼりたて生
chihilaw
Good balance of sweetness and acidity.
Japanese>English
Jikon特別純米 生
chihilaw
It is like an honor student with few features.
Japanese>English
Jikonおりがらみ生
chihilaw
Pale cloudy color. Light aroma and refreshing taste. Delicious.
Japanese>English
Aramasa天蛙 スパーク
chihilaw
It is cloudy white with a subtle aroma and a taste that is typical of Shinsei.
Japanese>English
Juyondai龍の落とし子 大極上生
chihilaw
Slightly sweet aroma and clean taste. Goes well with sashimi.
Japanese>English
chihilaw
Sweet aroma and sweet taste. It seems to be typical of Jyushidai.
Japanese>English
chihilaw
飲み放題
Ibuki無濾過純米生原酒
chihilaw
飲み放題
chihilaw
飲み放題
Hiraizumi飛囀 鵠 Type B
chihilaw
飲み放題