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SakenowaRecord your sake experiences and discover your favorites
はなこやまはなこやま

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16

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abe
2(50%)
Ubusuna
2(50%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
2(12.5%)
Niigata
2(12.5%)
Kumamoto
2(12.5%)
Akita
1(6.25%)
Gunma
1(6.25%)

Timeline

はなこやまはなこやま
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はなこやま
At first sip, the flavor is typical of sake, with a mellow aroma that quickly fades away, leaving an easy-to-drink impression. The second and third sips made it even easier to drink. It is a well-balanced sake that can be recommended for both beginners and sake lovers, while being distinctly different from the fruity sake trend.
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Abe SAZANAMI Sake released only in years when the rice melts. The slight effervescence and bitterness balance each other, giving it a smooth and refreshing impression. I would like to compare it with ABE.
Japanese>English
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Abeno Silver - Ori-Garami It is an ogurigami, but like Abeno, it has a well-balanced taste with acidity and bitterness without being too sweet. The bitterness tastes like citrus peel and is easy to drink. It also has a sake-like flavor typical of Niigata.
Japanese>English
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The taste is fruity, but not too assertive, with a gentle sweetness at first, followed by the assertion of bitterness. Although the overall flavor is not strong, the change in taste can be enjoyed until the end.
Japanese>English
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Senkou MODERN Fruity and juicy. The sweetness stands out, but the bitterness is well balanced. I have the impression that it is less sweet than Kinjaku, and it may be easier to drink here. I would like to buy it again.
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Sansho Yamadanishiki The first time I drank it, I was shocked by its deliciousness. It is as light and fruity as ever, with a complex taste of sweetness and bitterness that asserts itself at first and then quickly disappears. I keep going back to sip after sip to taste it again. It may be my favorite sake.
Japanese>English
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Machida's Special Junmai Miyamanishiki The nigori (nigori is a thick, thick, yogurt-like flavor when mixed with sake. The overall flavor is typical of Japanese sake, but with a more rounded taste, which is different from the trendy fruity flavor.
Japanese>English
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The first time I drank Kinjaku. I was surprised when I took a sip. It is as sweet and juicy as pineapple juice! It tastes more like sake when it is drunk lukewarm, but the sweetness still stands out. Some people may not like it, but it is a one-of-a-kind sake and one that I would like to drink again.
Japanese>English
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Hana Yuu's Omachi. It has a good balance of sweetness and umami. After a short while in the mouth, the sake-like flavor rises and quickly disappears. It is an easy-drinking sake with both sake-like and trendy qualities. The sweetness becomes more pronounced when the sake is allowed to sit for a while and become lukewarm.
Japanese>English
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San-do Masuho Rokunoho Brewery Slightly carbonated but vigorously effervescent enough to make the cork fly. The mouthfeel is well-balanced between melon-like sweetness and bitterness. It is light and easy to drink. San-do is always delicious.
Japanese>English
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20
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It has a clean mouthfeel, with a kick that quickly disappears afterwards. This sake is easy to drink for beginners as it does not have as strong an assertion as the fruity types that are in vogue.
Japanese>English

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