Logo
SakenowaRecord your sake experiences and discover your favorites
たかしたかし
台湾人です。 国際唎酒師、日本酒のことを勉強し続けています 日本語でノートを書くのはまだできないので、だいたい中国語で使います。 フォロー歓迎

Registered Date

Check-ins

36

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Aramasa新年純米しぼりたて2023
alt 1alt 2
21
たかし
New Policy New Year Pure Rice Shiborita 2023 Aromas of mango-like tropical fruits and vaguely mochi-like rice products. The first part of the mouth has a moderately soft sweetness and a slight acidity. The mid-palate turns into a bright acidity with a sense of expansion, and then the lightness of the original material can be felt at the end Finishes well
Chinese>English
alt 1
22
たかし
Takeshi Noi Junmai Ginjo ひとごこち Fresh aroma of raw rice with a slight sourness of yogurt Slightly mild sweetness in the first part of the mouth, with some acidity in the sweetness Turns bright and acidic in the middle A solid, puffy flavor from the ingredients in the middle and end Finishes with a crisp, slightly bitter note
Chinese>English
KazenomoriALPHA 5「燗 SAKE の探求」
alt 1alt 2
24
たかし
Kaze no Mori ALPHA 5 "The Search for Saka" Aromas of cooked rice, rice cakes, rice straw and other grains A sour taste like yogurt In the first part of the mouth, you can feel the characteristic micro bubbles of Kazunomori. Slightly sweet, with a slight acidity in the sweetness The acidity becomes clearer in the middle of the mouth The lightness of the raw material can be felt. Aromas of cheese-like ingredients The finish is fresh and rounded The rice pudding-like aroma becomes more pronounced when heated Smooth and rounded mouthfeel with a pleasant taste
Chinese>English
ma-ki-
Hello, Takashi-san. ALPHA5 is the sake that made me discover and fall in love with Kaze no Mori 😊. It was so good cold that I never heated it up, so when I saw Takashi's post, I thought I'd like to try it warmed up next time 🍶.
Japanese>English
たかし
Hello ma-ki! Please have a look at it with warmed sake!
Japanese>English
alt 1
20
たかし
DATE SEVEN SEASONⅡ episode1 Uraxia style Slightly cheese-like dairy aroma with rice like grain aroma Slightly mild sweetness in the first part of the mouth, with a slight acidity The acidity is more pronounced in the mid-palate, with a lighter, more purposeful note from the raw material in the finish After opening the bottle for a while, the acidity decreases and the taste becomes more vivid and refreshing The overall taste is more balanced and rounded than when the bottle was first opened DATE SEVEN SEASON II episode1 Kanazawa Style Aromas of rose and lavender. A moderately soft sweetness on the palate A slight acidity at the mid-palate A lighter, more subtle flavor from the raw material on the back end Strong aroma and smooth taste
Chinese>English
KoimariBendiciones para este mundo maravoso!
alt 1alt 2
20
たかし
Guiwanli Bendiciones para este mundo maravoso! (Blessings from the world of Kosenosu!) Aromas of pineapple, lemon and other slightly sour fruits The first part of the palate is very light The acidity of lactic acidity can be felt in the mid-palate The back end of the palate has a thick, solid flavor from the raw material and a thick, viscous body. Slight citrus bitterness on the finish
Chinese>English
alt 1alt 2
21
たかし
Chesaka Yamagata Junmai Sake Aromas of straw-like raw materials The palate has a moderately soft sweetness and a slight sourness. The sourness spreads on both ends of the tongue in the middle, and the lightness of the original material is felt at the end.
Chinese>English
Kitajima愛山 生酛純米 無濾過生原酒純米生酛原酒生酒無濾過
alt 1alt 2
19
たかし
Kitajima Aiyama Kimoto Pure Rice Unfiltered Raw Sake Sweet and sour aromas of apple and pear, with subtle hints of rose and lily of the valley. On the palate, a moderately soft sweetness is evident. Lactic acidity starts to emerge in the middle of the palate, with a lighter, more intense flavor from the raw material. The taste is smooth and varied
Chinese>English
Yukisuzume特別純米 超辛口特別純米
alt 1alt 2
24
たかし
Aromas of light rose and lily of the valley, with a hint of fresh rice. In the mouth, you can feel a slight mild sweetness with a little acidity The mid and end of the palate is lightly flavored by the raw material. Lightness of the wine
Chinese>English
Yonetsuru純米生酒 発泡にごり純米生酒にごり酒
alt 1alt 2
24
たかし
Fresh aroma of raw rice with a hint of marshmallow sweetness and a hint of whipped cream In the mouth, you can feel the dense air bubbles with a slight mild sweetness A slight sourness in the middle part of the mouth, and a lighter taste from the raw material in the middle and end of the mouth Refreshing
Chinese>English
Akitora夏純吟純米吟醸生酒
alt 1alt 2
22
たかし
Vivid sweet aroma of banana liqueur In the mouth, a slight bubble is immediately felt, with a mild sweetness A slight sourness on the mid-palate at both ends of the tongue, with a lighter, lighter taste from the raw material on the mid-palate Refreshing
Chinese>English
Daishinshu花宙 2021 純米吟醸
alt 1alt 2
15
たかし
Aromas of rose, lavender and tropical fruits such as pineapple and mango are evident. Clear acidity in the first part of the palate A lighter, lighter taste from the raw material in the middle and end of the palate
Chinese>English
Amabuki夏に恋する 特別純米 生
alt 1alt 2
22
たかし
Amabuki Summer on Love Special Junmai Ikaruga Aromas of banana and melon with a rich sweetness The first part is light and smooth The mid-palate starts to show a bright acidity, and the end of the palate shows a strong, solid flavor from the ingredients.
Chinese>English
自然酒にいだしぜんしゅ 生酛 めろん3.33生酛原酒生酒無濾過
alt 1alt 2
36
たかし
Kimoto 3.33 Raw sake with no added yeast and no filtering Aromas of banana and melon sweetness, with a hint of raw rice, a touch of marshmallow sweetness, and aromas of dairy products such as whipped cream or cheese. The first part of the palate is moderately soft and sweet, with a little acidity The mid-palate turns to a bright lactic acidity The second part of the palate has a light, light flavor from the raw material, with aromas similar to marshmallows and cheese. The lingering finish on the tongue is very pronounced
Chinese>English
Tamagawaじゅんまいぎんじょう みゃー純米吟醸
alt 1alt 2
家飲み部
25
たかし
Fresh aroma of raw rice, a touch of marshmallow sweetness and sourness of yogurt Slightly mild sweetness in the first part of the mouth A bright and rich fruit acidity in the mid-palate The finish turns to a thick, solid taste from the raw material, with a smooth finish
Chinese>English
Denshu純米吟醸 生酒 干支ボトル2022純米吟醸生酒
alt 1alt 2
25
たかし
Rich pineapple, mango-like tropical fruit aroma, vague fragrance of cooked rice, rice cakes and other rice products Lightly sparkling Soft sweetness and a little acidity in the first part The middle part brings out a slight sourness at both ends of the tongue A lighter purpose from the raw material on the back end The finish turns to a crisp citrusy note
Chinese>English
Jikon純米吟醸 八反錦無濾過生純米吟醸生酒無濾過
alt 1alt 2
24
たかし
Strong and spirited sweet aroma of banana and melon, and under this aroma reveals a slight fresh aroma of raw rice, with a little marshmallow sweetness Lightly Sparkling A moderately soft sweetness on the palate, with a smooth acidity in the middle. The finish turns to a lighter, lighter note from the raw material, with a hint of steamed rice and flour-like lightness of the raw material The finish is crisp and refreshing
Chinese>English
alt 1alt 2
3
たかし
Taiyun Yamagata Junmai Ginjo It has a sweet and sour aroma like apple and pear, with a light rose, lily and lavender floral aroma. Slightly mild sweetness in the first part of the mouth, with a distinct green apple acidity in the sweetness Bright acidity in the middle of the palate, with a lighter note from the raw material in the middle and end Light aroma with pronounced acidity
Chinese>English
Shichihon'yari木ノ環 生酛 木桶仕込 生原酒生酛原酒生酒
alt 1alt 2
2
たかし
Shichimoto Kino-Kan Kimoto kimoto keg sake-sakura Strong aroma of cooked rice, rice cakes, straw and other grains The first part of the mouth has a slight mild sweetness The mid-palate is slightly sour on both ends of the tongue. In the middle and end of the palate, it turns into a thick and solid taste from the original material, with a strong sense of expansion. Aromas of steamed rice, flour and other ingredients can be felt. Strong aroma and taste of the flavor, with a refreshing finish
Chinese>English
Kozaemon特別純米 信濃美山錦 直汲み特別純米
alt 1alt 2
2
たかし
Kozaemon Special Junmai Shinano Mayama Nishiki Naoki Aromas of pineapple, mango and other tropical fruits, with a hint of fresh rice and marshmallow sweetness. The first part of the palate has a slight mild sweetness and leads to a pronounced acidity. The mid-palate turns to a crisp, clean acidity, with a lighter, more subtle note from the raw material on the back end The aromas are pronounced but not overpowering, with a smooth finish at the front and middle
Chinese>English
Nichinichi武者修業 冨田酒造
alt 1alt 2
23
たかし
Day to day samurai training Tomita Sakezo Fresh aroma of raw rice with a hint of marshmallow sweetness A slight mild sweetness can be felt in the first part of the mouth In the middle of the mouth, it turns into a smooth lactic acidity, and in the middle and end of the mouth, you can feel the solid taste from the original material. The finish is impressive, rich and persistent Fresh raw rice aroma, light sweetness to a full-bodied finish
Chinese>English
1