たかし
Kimoto 3.33 Raw sake with no added yeast and no filtering
Aromas of banana and melon sweetness, with a hint of raw rice, a touch of marshmallow sweetness, and aromas of dairy products such as whipped cream or cheese.
The first part of the palate is moderately soft and sweet, with a little acidity
The mid-palate turns to a bright lactic acidity
The second part of the palate has a light, light flavor from the raw material, with aromas similar to marshmallows and cheese.
The lingering finish on the tongue is very pronounced
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