HijiriINDIGO なつのひじり 純米吟醸
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Toyobijin限定純米吟醸 醇道一途 雄町
Kamonishiki荷札酒 月白 純米大吟醸 しぼりたて
Jikon純米大吟醸 白鶴錦
ありま
It is a very well-balanced sake with a strong umami flavor as a food sake. Therefore, if you have a strong impression of this sake before drinking it, it will seem like a good sake in general.
Japanese>English
けんちの純米大吟醸 無濾過生原酒 金紋錦35％
ありま
The impression is that it is a bit on the dry side. However, it also has a fruity sweetness because it is a raw sake, giving it a complex taste.
Japanese>English
Azumatsuruワイン酵母仕込み生 純米酒 WINE YEAST SAKE
ありま
This sake was brewed with wine yeast.
The wine-like acidity was impressive, the sweetness was moderate, and the alcohol content was high but also easy to drink.
Japanese>English
Ryujin純米大吟醸 山田錦 SSE(Special Summer Edition)
ありま
The drink has a slight sweetness, but in a good way, it also has an alcohol-like bitterness that gives it a sense of complexity.
Japanese>English
Fusano KankikuTrue White - 白菊の真実 純米大吟醸 無濾過生原酒
ありま
The mellow sweet aroma wafted through the air despite the distance, and the sweetness of the aroma spread to the mouth as one would expect from such an aroma.
However, the sweetness drained away so quickly that it was a dangerous liquid that was easy to drink as if one were drinking water with added sweetness, rather than alcohol.
Japanese>English
ありま
This is a rather interesting sake, with a list of recommended snacks on its official website.
The combination of mayonnaise and the matching snacks was an excellent match, just as the official website claims.
Japanese>English
ありま
It has a lactic acidic acidity and mildness like yogurt, and should be paired with cheese.
Japanese>English
ありま
The sweetness is so strong that the moment you put it in your mouth, you might say "Ama! but it is a good way to reset your palate after eating a strong-flavored snack, as it leaves no aftertaste.
Japanese>English
ありま
It is composed of a good balance of fruity sweetness and acidity, and is good when paired with cheese or other dairy products.
Japanese>English
ありま
It is dry and has a beautiful taste. It can be drunk like water, but it is even better when paired with soba noodles with dashi broth.
Japanese>English
ありま
Aizan's typical sweet spreading flavor and citrusy acidity go well with strong snacks.
Japanese>English
ありま
Sexy Yamamoto Yeast, a power word.
Despite such a joke of a name, the sake is very clear and watery, but the dryness befitting the name "dohara" gives it a sake-like quality.
Japanese>English
Michizakura完熟バナナ酵母 純米吟醸
ありま
The aroma is exactly like ripe bananas. The banana flavor spreads in the mouth, but it is not sweet at all; rather, the acidity and dryness are impressive. However, the banana flavor remains at the end.
The acidity and dryness also make it an excellent match with food, and it washes away the strong flavors of the food in a good way.
Japanese>English
山の壽裏 山の壽 純米酒 辛口
ありま
The back side of the bottle, which is said to be quite valuable.
Dry sake that goes well with fatty sashimi.
Japanese>English
Fuji Taikan紫ラベル 本醸造生酒
ありま
Refreshing and refreshing. The dry taste closes there.
Japanese>English
Jikon純米吟醸 東条山田錦
ありま
The overall balance is so good that there is nothing characteristic about it. However, this is what makes it a perfect food sake.
Japanese>English
Jikon純米吟醸 愛山 火入れ
ありま
It is fire-brewed, but the fresh sweet and sourness that is typical of Aizan spreads and finishes with a dry taste.
Japanese>English