Akatake Junmai
I have been curious about this brand, and I bought it to paint the Iwate map as well.
The first day, it was served at room temperature.
I like the way the rice feels 😭.
Love this.
I'm having it cold tomorrow!
It's still delicious.
Saganada Omachi Jun Gin
We chose Omachi again!
And the map of Kanagawa is painted for the first time♪
It's smooth and easy to drink, and the aroma is 👍.
It's still delicious!
Saku Honochi Junmai
I wanted to try this sake once.
It has a gentle mouthfeel and is good chilled, at room temperature, or warmed.
I would like to drink it again when I come across it.
It's still delicious.
KAMEIRAI Junmai Hiroshima Hassan
Before going to Shinshu Kameari, Hiroshima Kameari
As the name suggests, it's quite dry when served cold, but it's also fruity and has an acidity that keeps you from getting tired of drinking it. The price of 2200 yen for this quality is unbelievable!
It gets sweeter as the temperature rises from room temperature!
This time I bought it raw, but next time I'll consider heating it up...
It's still delicious!
Fukuda Junmai Yamadanishiki
This is the one recommended by the shop assistant.
It has a mild aroma and taste, and is perfect for drinking with food.
It's delicious after all.
I could only get a quart, but I got it!
This is it, Hanayo-Yoku! This is the flavor.
The first Indigo no Sato also has a pineapple aroma in the back.
I think I'll drink it at room temperature tomorrow.
It's still delicious!
HANEYA Junmai Ginjo Bottled and heated
I got this for Valentine's Day.
The moment I drank it, it had a strange aroma.
Is it close to Koryu's noble sake?
It's still delicious.
Denshu Tokujun
On the day I bought it myself, my mom gave it to me separately, and miraculously I got two! LOL!
How is that possible? I thought (⌒-⌒;))
I chilled it the first day and thought it was normal, so I heated it up the second day.
It's great hot, especially when you can taste the rice flavor! It's also good at room temperature.
It's still delicious!
Sen Sen Jun Gin
I tried to buy a raw one, but it was sold out.
It's been a while since I've had it.
It has a different calmness from the raw.
It is delicious after all.