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When I couldn't find the brewery, I looked it up and found that in 2022, the Window No Ume Brewery changed its name to Saka Brewery.
The freshness and moderate acidity of the freshly pressed sake was pleasant, and I drank too much.
The third brewery opening this year was the Imazato Sake Brewery in Hasami, Nagasaki,
The third brewery open this year was Imazato Shuzo in Hasami, Nagasaki Prefecture.
It was a pity that the scale of the event was small and almost exclusively a sales event, perhaps due to the corona.
In its heyday, there were mochi-maki (rice cake pounding), raffle tickets, more than 10 free tastings and bargain sales, etc. When Masahiko Katsuya was alive, there was a surprise talk show.
Even though it was a regular sake, the freshness of the freshly squeezed sake was wonderful and had a delicious flavor that could only be experienced at the kurabiraki.
Nice to meet you, yumekagami 😆.
I see you visited Imazato Sake Brewery today! I'd like to try some freshly pressed sake too 😋.
I'm looking forward to seeing Kinegawa, Mori Sake Brewery, and others open their breweries in the near future: ‼️
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Mineya in the morning drama "Ranman" is Kishiya in real life.
There were at one time nine sake breweries in the town of Sagawa, and Kishiya was one of them, but it seems that Shibotan Shuzo was the one that finally merged them.
Funaka Hachisaku is a very dry sake, with a sour taste that makes it very drinkable.
It may become popular in the future due to the effect of the morning drama.
I bought it as soon as I saw the installation at my favorite liquor store,
I bought it as soon as I saw the installation at my favorite liquor store.
I thought it was easy to drink when I put it in my mouth, but the sourness came in the aftertaste and it was very drinkable.
The first day of the event, I went to the
Since Fukuchiyo Sake Brewery (Nabeshima) is the most popular sake brewery in Japan, visitors to the brewery are always crowding in, so I asked my family to fill out an order form early in the morning and parked my car in the parking lot of Yutoku Inari Shrine.
I was waiting frustratingly for the first shuttle bus to depart an hour and a half later, and was relieved to hear that I was the first one to purchase Nabeshima!
I visited the brewery and found a long line for the paid tasting!
There were an unusually large number of people this year.
The sake bar at Fukuchiyo Sake Brewery is really nice, and I love to be able to enjoy sake that I can't drink normally, but the crowd was too much for me.
I will enjoy Junmai Ginjo at home.
The first time I went to the store, I was surprised to see a large sake brewery,
Walking through the streets of old merchant houses, I noticed the largest sales counter in the center, where sake from various breweries was on sale.
I bought a bottle of Junmai Daiginjo from Mitsutake and tried my luck in the triangular lottery.
Even though it was the fourth prize in the triangular lottery, it was a junmai sake.
It was carefully packaged with a box and goes well with cold sake.
I went to "Kashima Tourism" in Saga Prefecture, Japan, for the first time in three years,
I went to the first brewery opening in three years, "Kashima Tourism" in Saga Prefecture.
It was a pleasure to be able to drink sake in the morning.
I tried Mitsutake's paid tasting and bought two bottles of their Junmai Daiginjo for 3,080 yen because it was so good!
I also won the triangular lottery twice, winning the 2nd prize of a bottle of Lao sweet potato shochu and the 4th prize of a bottle of junmai sake (No. 4)!
I've been blessed with good luck recently.
Mitsutake Junmai Daiginjo
It has a pleasant acidity that hits you hard, but there is no unpleasant tang at all, and it is a must for dry sake lovers.
The taste of the chrysanthemum was the best I've ever tasted, with
There was almost no sourness or spikiness, and the taste of the chrysanthemum was unlike any other honored chrysanthemum I have ever tasted.
When I opened the bottle, I heard a pleasant sound.
When I opened the bottle, I heard a pleasant sponking sound.
It was a light cloudy color with a strong acidity that made me think it was sparkling.
Nikomaru is Nagasaki's food rice.
It was delicious.
The wine was very dry, with a
The moment I drank it, it was tangy and dry with a sour taste.
The low alcohol content makes it easy to drink, and it is suitable for dry drinkers.
The first sake of the spring season.
Spring limited edition sake.
1600 yen
Fruity and dry with good acidity.
They say it goes well with carpaccio and asparagus bacon.
This is a very good price for a Daiginjo-genshu.
The first sake is a limited edition sake of the spring season.
Limited edition sake of the spring at Kitaya.
1400 yen
They say it goes well with yakitori (sauce) and wild vegetable tempura.
In
It is now the season for the opening of the brewery.
This time it was the Kitaya Sake Brewery in Yame City, Fukuoka Prefecture.
It has been three years since the Corona disaster.
The prize was a scratch-off lottery ticket.
The first prize was a bottle of sake, the second prize was a four-pack of sake, the third prize was a sparkling sake, and the fourth prize was a cup of sake.
The third prize is a sparkling sake, and the fourth prize is a cup of sake.
The result was 1 for 2nd, 1 for 3rd, and 8 for 4th, as you can see in the picture.
Good evening, Mr. yumekagami 🌃It's the season of opening the breweries 🎵Kitaya is a brand with 5 stars on my recommendation.
I would like to try it, but I can't find it very often. I'd like to try it, but it's hard to find.
The most popular sake in Nagasaki is Tobiran.
The most vigorous sake in Nagasaki is Tobiran.
The moment I drank it, I felt sourness and spiciness, with a subtle aroma and sweetness in the aftertaste.
This one is sold only in Nagasaki.