こんぺい
Sake rice: So-no-Mai
Rice polishing ratio: 29
Alcohol content: 15
Yeast: Not listed
It has a fruity and sweet taste.
It has a nice sharpness. It has a whiff of a freshness, but it fades away.
Sea bream tio soup
Sakura-masu, Onaga-sai, and Umazura-hagi sashimi.
Shio-kara (salted fish) and satsuma-age (deep-fried fish cake).
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