Timeline
こんぺいSake rice: Gohyakumangoku
Rice Polishing Ratio: 0.01
Alcohol percentage: 0.01
Yeast: Sake yeast HizThe third cup is also Yuho
A little bit of sweetness.
It still feels like Yuho.
It's still the same sake.
It's good. HizJunmai Ginjo with mountain grating
It is quite luxurious!
It is also dry and sharp.
The aftertaste is short and the bitterness has a strong impact.
HizDry taste that goes in easily.
Sourness and spiciness are good. RecommendedContentsSectionView.title