uMa
Hiran ? (HATENA I
Alcohol content: 14° C
Japanese>English
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Tenbi特別純米 Lite
uMa
Tenbi Tokubetsu Junmai Lite
Rice polishing ratio 60
Alcohol content 13%.
Japanese>English
谷泉能登の酒を止めるな！ 谷泉✕雅楽代
uMa
Don't stop drinking Noto sake! TANIZUMI O O Garaidai
Alcohol content 13.5
Japanese>English
uMa
Yoshida Kuraa Hyakumangoku No Shiro
100% Hyakumangoku No Shiro, grown in Ishikawa Prefecture
Polishing ratio 60
Alcohol content 13%.
Japanese>English
Tabika純米吟醸 きたしずく
uMa
Tamitsu Junmai Ginjyo KITASHIZUKU
100% Hokkaido grown rice
Rice polishing ratio 55
Alcohol content 15%.
Japanese>English
Echigotsurukame越弌 Q amidala
uMa
Koshizai Q amidala
Rice: 100% Gohyakumangoku produced in Niigata Prefecture
Rice polishing ratio 60
Alcohol content 12
Japanese>English
翠玉純米大吟醸 亀の尾
uMa
翠玉 純米大吟醸 亀の尾
原料米 亀の尾100%
精米歩合 麹米50%
掛米50%
アルコール分 16度
HijiriHizirizm 試験醸造 五百万石 生酛
uMa
Hizirizm experimental brewing Gohyakumangoku
100% Gohyakumangoku rice produced in Gunma Prefecture
Rice polishing ratio 70%.
Alcohol content 15
Japanese>English
OosakazukiMACHO 菩提酛
uMa
MACHO Bodhi Hashiroshi
Rice: 100% Gunma Tamanae
Rice polishing ratio 90
Alcohol content 14
Japanese>English
uMa
Yamazan Junmai Ginjo Yamadanishiki 50-50
100% Yamadanishiki produced in Hyogo Prefecture
Rice polishing ratio 55
Alcohol content 15
Japanese>English
宮泉純米吟醸 福乃香
uMa
Miyazumi Junmai Ginjo Fukunoka
100% Fukushima Prefecture Fukunoka rice
Polishing ratio 50%.
Alcohol content 16%.
Japanese>English
uMa
Takashi no Tsukasa Kokoro Karaseyo
Ingredient rice: 100% Yumesansui produced in Aichi Prefecture
Alcohol content 14%.
Japanese>English
Mimurosugi木桶菩提酛 露葉風
uMa
Mimuro cedar, wooden cask, Bodai yeast, dewy leaves wind
100% Nara-grown dewy wind
Alcohol content 13%.
Japanese>English
Nabeshima特別純米酒 クラシック 山田穂
uMa
Nabeshima Special Junmai Sake Classic Yamadaho
100% Yamadaho special quality rice
Polishing ratio 60
Alcohol content 15%.
Japanese>English
Ryozeki両関ラボ 超辛口 純米吟醸
uMa
Ryoseki Labo Super Dry Junmai Ginjo
Rice polishing ratio 55
Alcohol content 17
Japanese>English
Fusano KankikuAdapt 2025
uMa
Sono Shangiku Adapt 2025
Raw material rice: 80% Fusakogane produced in Chiba Prefecture
Polishing ratio 50%.
Alcohol content 14%.
Japanese>English
Kamonishiki荷札酒 播州愛山 純米大吟醸
uMa
Banshu Aiyama Junmai Daiginjo
Raw material rice: 80% Aiyama, Hyogo Prefecture
Polishing ratio 50%.
Alcohol content 13
Japanese>English
uMa
Yoshida Kurau Ishikawa-mon Precious sake
100% Ishikawamon rice produced in Ishikawa Prefecture
Polishing ratio 60
Alcohol content 11
Japanese>English
Itaru純米吟醸 生酒
uMa
Itaru Junmai Ginjo Nama Shu
Rice polishing ratio 55
Alcohol content 16%.
Japanese>English
HijiriHizirizm 山田錦 活性酒
uMa
Hizirizm Yamadanishiki Active Sake
Rice: 100% Yamadanishiki produced in Hyogo Prefecture
Polishing ratio 50%.
Alcohol content 15
Japanese>English