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Sourness at the end, but
but ends with umami at the end
Delicious.
You can drink it all the time in a good sense.
Even sake beginners can drink it!
💮
Fruity!
Aroma is strong. Taste is also strong.
But it has a clean aftertaste.
It's good, I like it.
The feeling that passes through the nose is refreshing.
It's strong, but you can drink it all the time.
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Sweet taste, with a little sourness.
Even sake beginners can drink it.
Like wine. Interesting.
The color is distinctive! 😳
It also has a peculiarity like Yamahai.
Delicious 🥂.
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The maltiness is similar to that of amazake.
The color is pure white.
It has a strong alcohol taste.
It's delicious. It feels sharp in the throat.
The sweetness of rice and koji spreads in your mouth and nose.
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Medium-hot. Fruity and refreshing.
It is refreshing and easy to drink.
You can feel the alcohol in it.
More sake-like than the cold temperature fresh warehouse-enclosed sake.
Between Junmai Ginjo-shu and Junmai Ginjo-shu! It is a good sake.
circle (e.g. of friends)
Fruity
Easy to drink, good palatability.
Even people who don't usually drink sake
Even people who don't usually drink sake can enjoy it 🍶.
Light, in a good sense. Sweet taste.
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A little spicy. Slightly spicy,
Slightly spicy, but with a strong umami and sake flavor.
It also has a strong acidity when opened.
It is also good with ice!
Good with fish. 🐟️🍶
Goes well with fugu (blowfish), shime saba (mackerel), and other sour dishes.
It is a summer sake!
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The color is clear and light.
Sourness comes → Bitterness comes
Light aftertaste. Suitable as a mid-meal drink.
Elegant aftertaste. Suitable for Japanese food.
Low alcohol content.
but it has a strong presence as a Japanese sake brew.
It has a strong presence as a sake. 🙆♀️
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Fruity,
Sake-like aroma.
Melon-like aroma.
Sweetness comes in, and it has a heavy alcohol taste, but it's still very refreshing!
It is refreshing and easy to drink!
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It has acidity, but it's not unpleasant.
It also has the richness that only Yamahai can provide.
It has a solid taste.
It has a strong flavor and a richness that does not lose to the food.
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Dry. You can feel the sense of alcohol.
Good to feel a strong sense of alcohol.
Easy to drink with a clean aftertaste.
The sweetness of the rice is easy to understand.
It seems to go well with meat, fish, and everything else.
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Nearly yellow-green in color😳Aroma is not strong.
Sourness comes for a moment at the first sip.
→Umami comes strongly. →The sweetness of the rice comes in.
It finishes cleanly. Umakuchi.
Suitable as a food wine 💮.
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A real light nigori.
Perfect for summer 😳.
It has a spicy aftertaste.
Refreshing and not too heavy for a nigori sake.
It's not heavy and easy to drink ✨.