能登 隆行
Shuho Junmai Daiginjo Super Dry from Yamagata Prefecture! Immediately after opening the bottle, the aroma is like rice, rice malt, and joshinko, then sweetness, umami, and bitterness, and then it is smooth and crisp, making it the perfect food sake! This is exactly what I was personally looking for. From about the third day after opening the bottle, the aroma changes to a slightly pear-like fruity characteristic, and the bitterness, although still present, is mellowed. I felt it would be better to drink it early and finished it off. Thank you very much for the drink.
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