はなたろ
Not too sweet, a light nigori sake.
Content: 200ml
Degree of alcohol content: 14.5
Sake degree: -10
Acidity: 1.4
Drinking temperature: Cold
Production: Morita Corporation (Nagoya City, Aichi Prefecture)
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
舞姫PRINCESS TIME 純米吟醸
はなたろ
It has a fruity, gorgeous, elegant aroma, but it is gently sweet and refreshingly light.
Sake like white wine, Junmai Ginjo-shu with a refreshing acidity 🥂.
Great as a food sake or with sweets
List price: 1490 (tax included)
Contents: 720ml
Taste: sweet
Degree of alcohol content: 16
Sake degree: -8
Acidity: 1.9
Rice polishing ratio: 59
Drinking temperature: Cold
Manufactured by: Maibi Corporation (Nagano Prefecture)
Japanese>English
はなたろ
Easy to drink with a well-balanced taste. Easy to pair with any food.
List price: 533 (tax included)
Content: 300ml
Taste: Medium-light
Strength: 15-16%.
Sake degree: +3
Acidity: 1.3
Amino acidity: 1.1
Rice polishing ratio: 50
Drinking temperature: Cold
Production: Hakutsuru Shuzo (Hyogo Prefecture)
Japanese>English
はなたろ
A medium-bodied daiginjo-shu with a clean, delicious flavor that tastes great chilled.
The aroma spreads in the mouth. The spiciness is low and the sweetness of the rice is present.
List price: 1080 (tax included)
Content: 720ml
Taste: light
Strength: 15-16%.
Sake degree: +1
Rice polishing ratio: 50
Serving temperature: Cold
Production: Konishi Shuzo (Hyogo Prefecture)
Japanese>English
Echigotsurukameワイン酵母仕込み 純米吟醸
はなたろ
Junmai Ginjo-shu made with wine yeast.
A wine-like sake with a refreshing acidity, sweet aroma, and gentle sweetness.
It can be served with aperitifs and desserts in both Japanese and Western styles.
List price: 440 (tax included)
Contents: 180ml
Taste: Mellow sweet
Degree of alcohol content: 13%.
Sake degree: -32.0
Acidity: 4.0
Amino acidity: 1.3
Rice polishing ratio: 60
Drinking temperature: Cold
Production: Echigo Tsurukame (Niigata Prefecture)
Japanese>English
はなたろ
This Junmai Daiginjo is made from Yamadanishiki, a standard Otter variety, polished to 45%.
From the moment it is poured, the gorgeous aroma of sake is wafted over the palate.
It has a pleasant taste on the palate, with a soft sweetness and umami of rice.
As expected from Otters✨.
List price: 688 (tax included)
Contents: 300ml
Taste: rich, sweet, fruity
Degree of alcohol content: 16
Sake degree: +3.0
Acidity: 1.5
Rice polishing ratio: 45
Drinking temperature: Cold
Production: Asahi Shuzo (Yamaguchi Prefecture)
Japanese>English
はなたろ
Content: 200ml
Taste: light
Strength: 15-16%.
Sake degree: +8
Rice polishing ratio: 63
Serving temperature: Cold
Production: Tateyama Shuzo (Toyama Prefecture)
Japanese>English
はなたろ
I found it at my local 7-Eleven and bought it 🍶.
The aroma and taste is refreshing and doesn't leave a residue, so it's a little lackluster.
But it's easy to drink.
Price: I think it was 300-400 yen.
Contents: 300ml
Taste: sweet
Degree of alcohol content: 14-15 degrees Celsius
Sake strength: +3
Drinking temperature: Cold
Production: Kamotsuru Shuzo Co.
Japanese>English
Dewazakura桜花吟醸酒（本生）
はなたろ
A pioneer in ginjo-shu, "Sakurabana Ginjo-shu" is a genuine sake.
It has the refreshing feeling of ginjo-shu and the gorgeous aroma and flavor of nama-zake.
It also has a spicy taste and is not too sweet, making it easy to pair with meals.
List price: 616 (tax included)
Volume: 300ml
Taste: Medium-light
Strength: 15
Sake degree: +5
Acidity: 1.2
Rice polishing ratio: 50
Serving temperature: Cold
Manufactured by: Izuhazakura Shuzo Co.
Japanese>English
はなたろ
Gorgeous, fruity ginjo aroma and mild richness.
It has both the sweetness of rice and the pungency of sake.
This is a gem of a sake made by polishing "Koshitanrei" to 40% of rice and fermenting it slowly at low temperature.
List price: 1045 (tax included)
Contents: 300ml
Taste: light
Strength: 16%.
Sake degree: +3
Acidity: 1.3
Amino acidity: 1.0
Rice polishing ratio: 40
Drinking temperature: Cold
Production: Hakuryu Shuzo (Niigata Prefecture)
Japanese>English
はなたろ
Faucon Dewa Sanzu 47 Junmai Daiginjo
Junmai Daiginjo with a soft taste and mild aroma.
It has a sweet taste, but it is refreshing and leaves no aftertaste.
It has a soft aroma of koji when it is poured and in the aftertaste.
List price: 935 (tax included)
Contents: 300ml
Taste: sweet
Strength: 15
Sake degree: -4
Acidity: 1.3
Rice polishing ratio: 47
Drinking temperature: Cold
Production: Ota Sake Brewery (Yamagata Prefecture)
Japanese>English
Itaru純米吟醸 生酒 しぼりたて
はなたろ
Sado sake that was introduced by V6 Sakamoto-kun on Arashi ni shiyagare a long time ago 🍶.
Soft but fruity aroma.
It has a sour and refreshing aftertaste.
List price: 1571 (tax included)
Contents: 720ml
Taste: light
Strength: 16%.
Sake degree: 0.5
Acidity: 1.5
Rice polishing ratio: 55
Drinking temperature: Chilled (refrigeration required)
Production: Itsumi Shuzo (Niigata Prefecture)
Japanese>English
Ishizuchi純米大吟醸 槽搾り
はなたろ
The ginjo aroma is sweet and gorgeous.
It has the gentle umami of rice that is typical of Junmai Daiginjyo and a dry taste that escapes through the nose after drinking.
It is well-balanced without any quirks, so it is easy to pair with other wines.
List price: 1925 (tax included)
Contents: 720ml
Taste: Dry
Body temperature: 17-18
Sake degree: +2.0
Acidity: 1.4
Rice polishing ratio: 50
Drinking temperature: Cold
Production: Ishizuchi Shuzo (Ehime Prefecture)
#Let's connect with people who like #Love sake #Love sake girls #Love sake #Love sake #Love sake lovers #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Love sake #Ehime
Japanese>English
はなたろ
Aroma of rich banana-like fruit.
It is not too sweet with a pungent taste.
100% Gohyakumangoku, a sake brewing rice produced in Fukushima Prefecture, is used.
List price: 1870 (tax included)
Content: 720ml
Taste: rich, fruity
Strength: 16%.
Sake degree: +1
Acidity: 1.4
Rice polishing ratio: 50
Drinking temperature: Cold
Production: Miyazumi Meisho K.K. (Fukushima Prefecture)
#Let's connect with people who like #Love sake #Love sake girls #Love sake #Love sake #Love sake lovers #Love sake #Love sake #Love sake 🍶 #Fukushima #Miyasen Meijo #Junmai Ginjo #Sharaku #Sharaku Sharaku
Japanese>English
Kamoshibitokuheiji純米大吟醸 別誂 2020
はなたろ
The pinnacle of the Kuheiji series✨
Fresh and fruity aroma like apple.
The sweetness and umami of the rice and the elegant acidity.
The dry taste is also very drinkable because it stays in the mouth, but the ultra-fine sparkle makes it refreshing and easy to drink even for those who are not used to drinking sake 🥂.
List price: 4669 (tax included)
Contents: 720ml
Taste: rich, fruity
Strength: 16-17%.
Sake degree: 0
Acidity: 1.6
Rice polishing ratio: 35
Drinking temperature: Cold
Production: Manjyo Jozo (Aichi Prefecture)
#Let's connect with people who love #Love Sake #Love Sake #Love Sake #Love Sake #Love Sake #Love Sake #Sparkling #Sparkling Japanese Sake #Sparkling Japanese Sake #Sparkling Japanese Sake #Sparkling Japanese Sake #Sparkling Japanese Sake #Sparkling Japanese Sake #Sparkling Japanese Sake #Sparkling Japanese Sake #Sparkling Japanese Sake
Japanese>English
Toyobijin純米大吟醸 東洋の女神
はなたろ
At room temperature, the aroma is mild and sweetness comes first, but the aftertaste is refreshing.
When cooled, it has a fruity, gorgeous aroma and a full-bodied taste.
It is easy to drink because of its smooth taste and moderate spiciness.
List price: 5500 (tax included)
Content: 720ml
Taste: Medium-light
Strength: 15
Rice polishing ratio: 30%.
Drinking temperature: Cold
Production: Sumikawa Shuzo (Yamaguchi Prefecture)
#Let's connect with people who like #Love sake #Love sake girls #Love sake #Love sake #Love sake lovers #Love sake #Love sake #Love sake 🍶 #Toyo Bijin #Toyo no Megami #Junmai Daiginjo # Sumikawa Sake Brewery #Yamaguchi Prefecture
Japanese>English
はなたろ
It has no peculiarities and the aroma and taste are refreshing.
When heated, the aroma is a little more pronounced, but it is still light and refreshing.
List price: 895 (excluding tax)
Content: 720ml
Taste: Dry and light
Degree of alcohol content: 15
Sake degree: +7
Acidity: 1.3
Rice polishing ratio: 70%.
Drinking temperature: Any
Production: Kikusui Shuzo (Niigata Prefecture)
#Let's connect with people who like #Love sake #Love sake girls #Love sake #Love sake #Love sake lovers #Love sake #Love sake #Love sake 🍶 #Honjozo #Kikusui #Niigata
Japanese>English
はなたろ
It is slightly carbonated, and its aroma and taste are as sour as yogurt.
It goes well with rich meat and fish dishes.
List price: 1100 (tax included)
Volume: 480ml
Taste: sweet, sour
Body temperature: 7 degrees Celsius
Drinking temperature: Cold
Manufactured by: Sado Hakko Co.
#Let's connect with people who love sake #Let's connect with people who love sake #Love sake #Love sake #Love sake #Love sake 🍶 #Nagori #Nagorizake #Nagurizake #Ori #Rice #Niigata # Doburoku #Sado Island
Japanese>English
はなたろ
Fruit Moon Grapes
Sweet and sour, but not lingering sweetness and sourness.
You can also taste the aroma of sake unexpectedly.
List price: 1518 (tax included)
Contents: 720ml
Taste: sweet
Strength: 15-16
Manufactured by: Gekkeikan Co.
#Let's connect with people who like #Love sake #Love sake girls #Love sake #Love sake #Love sake lovers #Love sake #Love sake 🍶 #Gekkeikan #Gatetsu #Grape #Kyoto
Japanese>English
Jozen Mizu no Gotoshiキウイ酵母仕込み 純米酒
はなたろ
Firmly sweet like sugar water.
It has a little sourness, but nothing spicy.
The alcohol is low, so you can drink this sake like dessert wine.
List price: 602 (tax included)
Contents: 300ml
Taste: sweet
Body temperature: 8-9 degrees Celsius
Sake degree: -70
Acidity: 2.4
Amino acidity: 1.1
Drinking temperature: Cold
Production: Shirotaki Shuzo (Niigata Prefecture)
#Let's connect with people who love sake #Let's connect with people who love sake #Love sake #Love sake #Love sake #Love sake 🍶 #Shirotaki Shuzo #Junmai-shu #Niigata #Kiwi yeast #Kamizenjosui #sweet
Japanese>English