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SakenowaRecord your sake experiences and discover your favorites
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47

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9

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The origins of the sake you've drunk are colored on the map.

Timeline

Yoemon超辛口純米 無濾過生原酒 美山錦
alt 1
42
marveltva
Light, classic aroma. Slight sweetness and acidity, with a hint of bitterness and a hint of muscat at the back. Acidity 1.8 Sake meter reading +16.5
Japanese>English
alt 1alt 2
45
marveltva
I drank it at room temperature and it was delicious with moderate sweetness and mild acidity! I will try it lukewarm next time!
Japanese>English
Glorious Mt.Fuji新 純米酒 無濾過生原酒
alt 1
alt 2alt 3
62
marveltva
Very good light aroma and sharpness (aroma only at the beginning) Sweeter on the second day than on the first day. I preferred it at room temperature. 100% Tsuyahime rice
Japanese>English
alt 1
alt 2alt 3
77
marveltva
Sweet and sour, very refreshing 8% alcohol by volume It is said to be undiluted sake. It tastes better two days after opening, when you can feel the sweetness and alcohol.
Japanese>English
alt 1alt 2
67
marveltva
Hiroki Junmai Ginjo Unfiltered Nama-shu, Shibori this morning Purchased when I visited the Shiwa Shuzo brewery. Fresh but firm taste, acidity and bitterness in the back Polishing ratio: 55 Rice used: 100% Ginotome Alcohol content: 16
Japanese>English
alt 1alt 2
70
marveltva
15% alcohol by volume I like it sweet, so I guess it's good (not too sweet) Contains brewer's alcohol, sugar and acidity
Japanese>English
alt 1alt 2
62
marveltva
Peach juice 5%. 3% alcohol by volume It is like Horoiyoi, but this one (sake based) is more refreshing and tasty! I will recommend it to those who don't like alcohol.
Japanese>English