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Firm for a summer sake. The sweetness is a little strong. It is light, crisp, and easy to drink.
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My favorite Mikotsuru. Kinmon-nishiki is also characterized by bitterness. The acidity is a bit low and fruity. Mikotsuru is consistently delicious.
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Daishinshu契約栽培米ひとごこち2022
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I bought it without looking at the label too much and it was 2022.
It was produced in 2023.1 and released from the warehouse in 2024.2.
I wonder if it was stored at the brewery. It was moist, flavorful, and delicious. It has no acidity and is not suitable for summer.
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Mango, pineapple. As the label on the back says, tropical fruits. Hitogokochi sake has a refreshing image, but this one has a robust flavor. Delicious. The unfiltered raw series of Nishinomon is reasonably priced, so I would like to try the others.
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Gentle sweetness. Between fruity and classic. I have the impression that it is a well-made sake. Shinanotsuru's Stubborn is close to the atmosphere. The level of Shinshu sake is high.
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Aroma like a dry white wine. Hard impression and bitterness on the first day, slightly mellow after about the third day.
It is refreshing and goes well with summer.
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Nabeshima after a long time.
Gorgeous aroma. Not quite fruity. It is rich in flavor. The moment you drink it, it's good~☺️
Slightly gassy.
It is quite tasty both during a meal and on its own.
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First abe.
Peach and banana aroma. Gassy. Sweet and fruity. It is the type that disappears in no time. Very tasty.
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I enjoyed the Zero~Go that I drank before, so I had a slightly better one.
Melon aroma. Not so much acidity, but overall a clean and well-balanced taste.
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Fruity aroma. Light gasiness. Dry and refreshing. Delicious.
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This bottle was recommended to me at a liquor store in Beppu on a trip to Oita.
According to the owner, it is very tasty and there are only a few of them.
The aroma is subdued, but it is very smooth and fruity. Fruity and smooth. Very easy to drink and beautiful.
300 ml went away in no time.
At the Bogazuru campsite in the Kujyu mountain range.
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Purchased at a sake brewery in Ueda.
Fresh and clear. Yet it has a great flavor and is easy to drink, and you can't stop drinking it. Winner!
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I drank Miyamanishiki before and enjoyed it very much.
Sweet and fruity like Aizan. There is no sense of gas. I have the impression that the atmosphere is quite different from that of Miyamanishiki. Both are delicious, though.
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Compared to Kinmon-nishiki, it is a little more refreshing and crisp. It is also very tasty.
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Slightly banana, fruity. Somewhat wood vat aroma. It is gassy, easy to drink, and very tasty.
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Slightly sweet, low al and easy to drink.
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I enjoyed the Gantaku I drank before, so now I'm going to try Nadazou. A pleasant ginjo aroma. When you put it in your mouth, it is very clear and refreshing. Yet it has a deep flavor. It is an elegant and delicious sake.
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Aroma: Banana. Taste is also ripe banana and caramel. It is quite sweet, but delicious without being tricky. It went better with cake than with a typical meal.
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Fresh and juicy. Pleasant acidity. Apple flavor. Stable taste.
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I am glad to be able to purchase it again this year.
The wine-like quality and balance is as good as ever. Very tasty. It was a little more refreshing than before, or was it just my imagination?
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