Medium sweet. Slightly carbonated. Rice and grapes. Well-balanced bitterness, sweetness and acidity. It is not so complex as to be unfiltered and goes in smoothly. Delicious. ⭐️4.5
Purchased on a trip to Kochi. It has acidity and is like a white wine. Lightly sweet. Sake with cel24 yeast, which is said to have a sour taste. Pineapple aroma. Very tasty. ⭐️4.8
I drank a special junmai in Aomori and enjoyed it, so I bought a junmai ginjo as a souvenir. It is a little dry and mild. It is delicious with a hint of koji malt.
⭐️4.4
First time in Nida. I was curious about it, but it was not a good opportunity. Slightly carbonated. Sweet and rich. Sour, rice flavor and citrus aroma. Delicious and favorable ⭐5.0