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酒龍伍酒龍伍

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The origins of the sake you've drunk are colored on the map.

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Gunmaizumi生熟①号純米生酒
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33
酒龍伍
The main purpose of the label is "amateurs are not allowed to drink". The color is dark and robust. On the other hand, it is easy to drink and not harsh. Delicious. ⭐4.1
Japanese>English
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30
酒龍伍
The rice is Akaban Komachi. Slightly dry. Fruity aroma of rice. There is a bitter taste, but it is elegant. Delicious. ⭐4.6
Japanese>English
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29
酒龍伍
Light and dry. Refreshing and citrusy, perhaps made even more so by the bitterness that lingers. Delicious. 4.3
Japanese>English
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34
酒龍伍
Nagai Kura Yamagata Prefecture, 13% alcohol, light, slightly dry. It is easy to drink and has a summery taste. Good with sashimi (bonito). Good with sashimi. Delicious. 4.4
Japanese>English
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28
酒龍伍
Medium sweet. Thick. Slightly carbonated. Good fruity rice, melon and grapefruit, with some bitterness and firmness. Very tasty and easy to drink. ⭐4.7
Japanese>English
Shinanotsuru純米吟醸原酒生酒無濾過
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23
酒龍伍
Sweet taste. Slightly carbonated. The color of the wine is stained, probably because it has been aged for a year. It also has a sour taste and is like an old sake. ⭐3.9
Japanese>English
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31
酒龍伍
I got it because it was a limited edition for a sake festival. It is medium sweet. At first it was light at about 5 degrees Celsius, but at room temperature (about 12 degrees Celsius), the firmness of the rice comes out and it is delicious. ⭐4.5
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NabeshimaHarvest New Moon純米吟醸生酒
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30
酒龍伍
Sweet slightly heavy and slightly carbonated. Very tasty with melon type aroma and fruity rice aroma. ⭐4.8
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