ぜろくん's Profile

Odayaka純米吟醸　冷やおろし純米吟醸生酛ひやおろし

10/18/2024, 12:48:28 PM

It is not a raw sake as it is fire-aged. It has a strong flavor, so it would go well with a strong meal. Once again, I realized that I prefer cold sake to summer sake, which is characterized by its acidity. However, I personally prefer the regular sake I drank before. Well, seasonal sake is a good omen. I like it better when it's cold than when it's cold.

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ぜろくん

Kazenomori秋津穂657純米生酒無濾過発泡

Yucho Shuzo Nara

10/9/2024, 1:33:31 PM

ぜろくん

The popular "Kaze no Mori" standard 657, actually my first time drinking it. I was warned to be careful when opening it, so I wondered if it was very fizzy. I thought it might be very fizzy, but it wasn't. I thought it might be very fizzy, but it wasn't. It was sweet and fruity, reminiscent of melon. It's good for people who don't like sake. I wonder if it is a little difficult to match it with a meal because of the strong sweetness. I recommend drinking it right away because it loses its freshness after opening. ★★★☆☆☆☆

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ぜろくん

Senkin線香花火原酒無濾過

せんきん Tochigi

8/30/2024, 1:22:59 PM

ぜろくん

I wonder if the fact that it is made in an assemblage means that it is a mixture of several liquors. I learned this from reading "Moyashimon," but it seems that liquor stores used to sell sake in this way, so in a sense, they are going back to their roots. As for this time's sake, it is easy to drink like Kamizenjosui. I would recommend it to those who are not good at sake! On the other hand, I don't feel like I'm drinking sake, so I think it's a bit lacking. I would recommend it to those who are not good at drinking sake.

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ぜろくん

ZakuIMPRESSION TypeM純米吟醸原酒無濾過発泡

Shimizuseizaburo Shoten Mie

8/20/2024, 11:53:51 AM

ぜろくん

Be careful when opening the package because it is foamy! So I opened it very carefully, but it was not as fizzy as I thought it would be. It was sweet and fruity, I guess. To be honest, it didn't go well with a meal. I think it is better suited to sipping sake alone. But I just checked and I heard that this sake is fire-brewed. So it might be great that it has this freshness. ★★★☆☆☆☆

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ぜろくん

Tokujiro夏　純米純米無濾過

Joyo Shuzo Kyoto

8/9/2024, 12:34:06 PM

ぜろくん

I bought Tokujiro's summer sake again this year. It's a little late to drink it, but it's still delicious. It is great as a food sake or on its own. It is easy to find and inexpensive, and I personally would be happy if it doesn't become popular, but I guess it would be better for the brewer to sell it, so it's complicated. ★★★★★

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ぜろくん

Gassan裏月山　-縁えにし-純米吟醸原酒生酒無濾過

Yoshida Shuzo Shimane

7/14/2024, 10:54:48 AM

ぜろくん

The sweetness of the rice, the fruity freshness, and the fizzy feeling It is easy to drink even for sake beginners because it is not alcoholic. It is the type of sake that can be enjoyed in large gulps. I wonder if there are more sake like this hidden in this world. ★★★★★

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ぜろくん

Bijofu夏酒特別純米

Hamakawa Shoten Kochi

7/11/2024, 10:59:02 AM

ぜろくん

I bought Bikuyo's summer sake for the first time. The goldfish label is cute. It has a citrus and melon-like flavor, acidity and freshness, and is a summer sake in full bloom. Since it is a Kochi sake, I paired it with bonito tataki, and it was delicious! (Just an assumption?). (Just an assumption?) ★★★★☆☆☆☆

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ぜろくん

純米吟醸くどき上手純米吟醸生酒

Kamenoi Shuzo Yamagata

7/3/2024, 12:23:38 PM

ぜろくん

I bought a 300ml bottle of "Tokusaginjo Kudokitoe", which is usually fire-aged, because I heard that it is a raw sake. To be honest, I can't tell the difference, but it is still delicious. It has a gorgeous flavor, but you can also enjoy the robust rice flavor. It is not a food sake, but rather a sake to be drunk slowly. I will compare it with hi-ire next time! ★★★★

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ぜろくん

大嶺3粒　夏のおとずれ原酒

大嶺酒造 Yamaguchi

6/22/2024, 11:14:54 AM

ぜろくん

I bought it for the first time because it was recommended as a summer drink. At first I thought it was a little sour. but as I drank it, I found it pleasant (or maybe I just got drunk?). The crisp fruitiness is certainly suitable for summer. I think I like it considering the cost performance. I think I like it considering the cost.

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ぜろくん

Hiroki特別純米特別純米

Hiroki Shuzo Honten Fukushima

5/28/2024, 11:21:26 AM

ぜろくん

It has been a while since I last had a glass of Tobiroki. It is still gorgeous and easy to drink. Well, I can see why it is so popular. I used to be able to buy it in Fukushima when I made a sake trip there (because it was in the prefecture?). ★★★★☆

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ぜろくん

Denshu特別純米特別純米

Nishida Shuzoten Aomori

5/28/2024, 11:15:05 AM

ぜろくん

Maybe this is the first time you've had tazake? I got the impression that it was quite robust. I could only drink enough to lick it, so I didn't understand why it was so popular. I guess I need to try a square of it! I'll have to try a bottle!

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ぜろくん

Kinoenemasamune林檎純米吟醸生酒

Iinuma Honke Chiba

5/8/2024, 2:06:59 PM

ぜろくん

It is an unusual drink made from malic acid, which is found in white wine. I think it is because I knew that before I tasted it, so it certainly looks like a white wine. When opened, it has a light fizzy feeling. The acidity and sweetness are exquisite, refreshing, and easy to drink. I think it would go well with tempura, white fish, and other light snacks. I would like to try it with oysters next time! ★★★★☆

Japanese>English

ぜろくん

Tokujiro特別純米原酒生酒無濾過

Joyo Shuzo Kyoto

2/25/2024, 10:34:48 AM

ぜろくん

Here it is, Tokujiro! It's delicious this year, too. The bottle has a light effervescence immediately after opening, and the gentle sweetness of the rice spreads while it is refreshing. It is good not only as a mealtime sake, but also as a sake to be enjoyed alone. I love it because it's so cost-effective! ★★★★★

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ぜろくん

Yuki no Bosha純米吟醸　生酒純米吟醸生酒

Saiya Shuzoten Akita

2/8/2024, 11:33:21 AM

ぜろくん

I tried it for the first time because it is ranked high in Sake-no-wa. It was dry, bitter, and a little alcoholic. Well, it is a personal preference. I think it's a personal preference.

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ぜろくん

銀海-Departure- 無濾過生原酒純米吟醸原酒生酒無濾過

Kankiku Meijo Chiba

1/11/2024, 11:16:30 AM

ぜろくん

Fruity and fruity, like now. Kangiku-san continues to be a good costumer. I think I like it better right after opening the bottle. I like it better right after opening the bottle.

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ぜろくん

SenkinUA 雪だるま生酒にごり酒

せんきん Tochigi

1/2/2024, 11:05:54 AM

ぜろくん

I bought it again this year, Snowman. The fruity, muscat-like flavor is very current! Is it better to drink it slowly than with a meal? As a side note, I don't tell you that I shook the bottle so much that it overflowed about 1/3 of the bottle even though the label says "Do not shake".... ★★★★

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ぜろくん

松尾自慢純米吟醸原酒無濾過

Kankiku Meijo Chiba

11/14/2023, 11:59:05 AM

ぜろくん

It was a while ago, but I bought another bottle of "Matsuo Boast - Re:make -", the best in the cosmopolitan world. It's so good! It tastes good even after it has been open for a while, so it's good to drink it little by little. ★★★★★

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ぜろくん

Senkin純米酒　雄町　秋あがり純米原酒無濾過

せんきん Tochigi

9/23/2023, 11:56:32 AM

ぜろくん

I've been into Sentori recently, but this time it's an autumn harvest. It has a refreshing acidity, an apple-like flavor, and a bit of fizz. A little fizzy? ★★★★☆

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ぜろくん

Tokujiro特別純米　ひやおろし原酒特別純米原酒ひやおろし

Joyo Shuzo Kyoto

9/23/2023, 11:28:55 AM

ぜろくん

Here comes Tokujiro's hiyaoroshi. This year, too, it is as good as ever. It is crisp and has a soft sweetness and umami. It goes well with a meal, and it is also good for a leisurely drink. It's a great sake with good cost performance. ★★★★

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ぜろくん

かぶとむし2023原酒生酒無濾過

せんきん Tochigi

6/30/2023, 12:49:59 PM

ぜろくん

I happened to stop by a liquor store and saw the last bottle, so I bought it without a second thought. It has a shwashiness, a refreshing acidity, and a citrus flavor. Wow, it's delicious this year, too. You can drink it like a summer sake! But if you drink it in a good mood, it will be gone in no time, so as for the cost performance.... But it's worth a try in the summer! ★★★★

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