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SakenowaRecord your sake experiences and discover your favorites
ぜろくんぜろくん
仕事帰りに家族にナイショで軽く一杯やるのがささやかな楽しみです。 店長OPさん、シュウくん、ヨシさん、ヤスさんよろしくね。

Registered Date

Check-ins

66

Favorite Brands

0

Most Check-in Brands

Senkin
5(18.52%)
Tokujiro
5(18.52%)
Kinoenemasamune
4(14.81%)
Tenmei
3(11.11%)
Jikon
3(11.11%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
11(16.67%)
Chiba
10(15.15%)
Tochigi
7(10.61%)
Kyoto
6(9.09%)
Iwate
5(7.58%)

Timeline

ぜろくんぜろくん
Gassan特別純米　無濾過原酒特別純米原酒無濾過
Yoshida ShuzoShimane
alt 1
17
ぜろくん
I bought the front and back Gassan together. It was fun to compare the two. I wonder if the taste is basically in the same direction. I found out later that it is a fire-aged one that came out in the fall. It's sweet, but other than that, it's crisp and easy to drink! I guess it's more like tasting just the sake than a food sake. ★★★★☆
Japanese>English
ぜろくんぜろくん
Odayaka純米吟醸　冷やおろし純米吟醸生酛ひやおろし
Niida HonkeFukushima
alt 1alt 2
24
ぜろくん
It is not a raw sake as it is fire-aged. It has a strong flavor, so it would go well with a strong meal. Once again, I realized that I prefer cold sake to summer sake, which is characterized by its acidity. However, I personally prefer the regular sake I drank before. Well, seasonal sake is a good omen. I like it better when it's cold than when it's cold.
Japanese>English
ぜろくんぜろくん
Kazenomori秋津穂657純米生酒無濾過発泡
Yucho ShuzoNara
alt 1alt 2
28
ぜろくん
The popular "Kaze no Mori" standard 657, actually my first time drinking it. I was warned to be careful when opening it, so I wondered if it was very fizzy. I thought it might be very fizzy, but it wasn't. I thought it might be very fizzy, but it wasn't. It was sweet and fruity, reminiscent of melon. It's good for people who don't like sake. I wonder if it is a little difficult to match it with a meal because of the strong sweetness. I recommend drinking it right away because it loses its freshness after opening. ★★★☆☆☆☆
Japanese>English
ぜろくんぜろくん
Senkin線香花火原酒無濾過
せんきんTochigi
alt 1alt 2
22
ぜろくん
I wonder if the fact that it is made in an assemblage means that it is a mixture of several liquors. I learned this from reading "Moyashimon," but it seems that liquor stores used to sell sake in this way, so in a sense, they are going back to their roots. As for this time's sake, it is easy to drink like Kamizenjosui. I would recommend it to those who are not good at sake! On the other hand, I don't feel like I'm drinking sake, so I think it's a bit lacking. I would recommend it to those who are not good at drinking sake.
Japanese>English
ぜろくんぜろくん
ZakuIMPRESSION TypeM純米吟醸原酒無濾過発泡
Shimizuseizaburo ShotenMie
alt 1alt 2
25
ぜろくん
Be careful when opening the package because it is foamy! So I opened it very carefully, but it was not as fizzy as I thought it would be. It was sweet and fruity, I guess. To be honest, it didn't go well with a meal. I think it is better suited to sipping sake alone. But I just checked and I heard that this sake is fire-brewed. So it might be great that it has this freshness. ★★★☆☆☆☆
Japanese>English
ぜろくんぜろくん
Tokujiro夏　純米純米無濾過
Joyo ShuzoKyoto
alt 1alt 2
16
ぜろくん
I bought Tokujiro's summer sake again this year. It's a little late to drink it, but it's still delicious. It is great as a food sake or on its own. It is easy to find and inexpensive, and I personally would be happy if it doesn't become popular, but I guess it would be better for the brewer to sell it, so it's complicated. ★★★★★
Japanese>English
ぜろくんぜろくん
Gassan裏月山　-縁えにし-純米吟醸原酒生酒無濾過
Yoshida ShuzoShimane
alt 1alt 2
17
ぜろくん
The sweetness of the rice, the fruity freshness, and the fizzy feeling It is easy to drink even for sake beginners because it is not alcoholic. It is the type of sake that can be enjoyed in large gulps. I wonder if there are more sake like this hidden in this world. ★★★★★
Japanese>English
ぜろくんぜろくん
Bijofu夏酒特別純米
Hamakawa ShotenKochi
alt 1alt 2
17
ぜろくん
I bought Bikuyo's summer sake for the first time. The goldfish label is cute. It has a citrus and melon-like flavor, acidity and freshness, and is a summer sake in full bloom. Since it is a Kochi sake, I paired it with bonito tataki, and it was delicious! (Just an assumption?). (Just an assumption?) ★★★★☆☆☆☆
Japanese>English
ぜろくんぜろくん
alt 1alt 2
26
ぜろくん
I bought a 300ml bottle of "Tokusaginjo Kudokitoe", which is usually fire-aged, because I heard that it is a raw sake. To be honest, I can't tell the difference, but it is still delicious. It has a gorgeous flavor, but you can also enjoy the robust rice flavor. It is not a food sake, but rather a sake to be drunk slowly. I will compare it with hi-ire next time! ★★★★
Japanese>English
ぜろくんぜろくん
大嶺3粒　夏のおとずれ原酒
大嶺酒造Yamaguchi
alt 1alt 2
19
ぜろくん
I bought it for the first time because it was recommended as a summer drink. At first I thought it was a little sour. but as I drank it, I found it pleasant (or maybe I just got drunk?). The crisp fruitiness is certainly suitable for summer. I think I like it considering the cost performance. I think I like it considering the cost.
Japanese>English
ぜろくんぜろくん
Hiroki特別純米特別純米
Hiroki Shuzo HontenFukushima
alt 1
20
ぜろくん
It has been a while since I last had a glass of Tobiroki. It is still gorgeous and easy to drink. Well, I can see why it is so popular. I used to be able to buy it in Fukushima when I made a sake trip there (because it was in the prefecture?). ★★★★☆
Japanese>English
ぜろくんぜろくん
Denshu特別純米特別純米
Nishida ShuzotenAomori
alt 1alt 2
20
ぜろくん
Maybe this is the first time you've had tazake? I got the impression that it was quite robust. I could only drink enough to lick it, so I didn't understand why it was so popular. I guess I need to try a square of it! I'll have to try a bottle!
Japanese>English
ぜろくんぜろくん
Kinoenemasamune林檎純米吟醸生酒
Iinuma HonkeChiba
alt 1alt 2
22
ぜろくん
It is an unusual drink made from malic acid, which is found in white wine. I think it is because I knew that before I tasted it, so it certainly looks like a white wine. When opened, it has a light fizzy feeling. The acidity and sweetness are exquisite, refreshing, and easy to drink. I think it would go well with tempura, white fish, and other light snacks. I would like to try it with oysters next time! ★★★★☆
Japanese>English
ぜろくんぜろくん
Tokujiro特別純米原酒生酒無濾過
Joyo ShuzoKyoto
alt 1
alt 2alt 3
20
ぜろくん
Here it is, Tokujiro! It's delicious this year, too. The bottle has a light effervescence immediately after opening, and the gentle sweetness of the rice spreads while it is refreshing. It is good not only as a mealtime sake, but also as a sake to be enjoyed alone. I love it because it's so cost-effective! ★★★★★
Japanese>English
ぜろくんぜろくん
Yuki no Bosha純米吟醸　生酒純米吟醸生酒
Saiya ShuzotenAkita
alt 1alt 2
22
ぜろくん
I tried it for the first time because it is ranked high in Sake-no-wa. It was dry, bitter, and a little alcoholic. Well, it is a personal preference. I think it's a personal preference.
Japanese>English
ぜろくんぜろくん
SenkinUA 雪だるま生酒にごり酒
せんきんTochigi
alt 1alt 2
20
ぜろくん
I bought it again this year, Snowman. The fruity, muscat-like flavor is very current! Is it better to drink it slowly than with a meal? As a side note, I don't tell you that I shook the bottle so much that it overflowed about 1/3 of the bottle even though the label says "Do not shake".... ★★★★
Japanese>English
ぜろくんぜろくん
松尾自慢純米吟醸原酒無濾過
Kankiku MeijoChiba
alt 1alt 2
18
ぜろくん
It was a while ago, but I bought another bottle of "Matsuo Boast - Re:make -", the best in the cosmopolitan world. It's so good! It tastes good even after it has been open for a while, so it's good to drink it little by little. ★★★★★
Japanese>English
ぜろくんぜろくん
Senkin純米酒　雄町　秋あがり純米原酒無濾過
せんきんTochigi
alt 1alt 2
27
ぜろくん
I've been into Sentori recently, but this time it's an autumn harvest. It has a refreshing acidity, an apple-like flavor, and a bit of fizz. A little fizzy? ★★★★☆
Japanese>English
ぜろくんぜろくん
Tokujiro特別純米　ひやおろし原酒特別純米原酒ひやおろし
Joyo ShuzoKyoto
alt 1alt 2
19
ぜろくん
Here comes Tokujiro's hiyaoroshi. This year, too, it is as good as ever. It is crisp and has a soft sweetness and umami. It goes well with a meal, and it is also good for a leisurely drink. It's a great sake with good cost performance. ★★★★
Japanese>English
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