Yamamoto has been showing up in the "Recommended for you" section of Sake no Wa for a long time.
I finally got it!
The aroma gives off a fruity feeling!
The juiciness of the rice spreads as you drink it.
When I drank it, the juiciness of the rice spread out, but the sourness and bitterness cut through, so it went well with food!
Today's dish was ponzu albacore and shishamo.
It went well with the albacore!
It was a good decision to buy it!
I love Chiebijin!
Anything Chiebijin would drink is delicious! LOL!
And of course the freshly squeezed raw sake was delicious!
It's a trendy sweet and sour.
The slight bitterness washed it down crisply, so I could have it on its own.
I had never heard of Kaimei before.
I had never heard of "Kaimei" before, but when I tried it, I could feel a good sourness.
It tasted much better than I had expected.
It's my first Nabeshima for some reason.
I've always avoided Nabeshima because of my cynicism, which I often see in "Sake no Wa".
This is my first drink at a celebration.
It's delicious!
It's just as good as everyone's reviews!
The flavor of the rice, typical of Yamadanishiki, is fragrant and fragrant.
I was able to welcome 2022 with a juicy and delicious sake.
I look forward to working with you again this year.
Although it is 13 degrees of alcohol, you can feel the flavor and acidity that only a traditional sake brewer can produce.
Even if you drink it with fatty sashimi, it will reset the inside of your mouth.
It will be great to drink it chilled on a hot day!
Thank you very much for the food.
Easy to drink!
Good!
But cheap!
I'll be back for more!
I saw a lot of reviews like this, and they were right.
For this price and this taste, I'm way too satisfied!
Thanks for the treat!
My boss gave me this dragon god today.
When you put it in your mouth, you can smell the aroma of pears.
The taste of the rice comes while feeling the fruitiness.
The crisp and clear feeling is perfect for a sake during a meal.
It's delicious!
It is a good Friday.
Thank you for the food.
@Koyama Shoten
We got this as a souvenir, the big Nikko.
It's fun to drink the sake you like, but
but it's also nice to enjoy sake you don't usually drink as a gift!
Sake! It was so delicious!
Thank you for the food.
The label is beautiful and it's a complete jacket!
The aroma is of pineapple.
When you put it in your mouth, you can feel the gas in the mouth.
Just like the aroma, the bitter acidity quickly sweeps away the refreshing sweetness like pineapple.
At the end, a pleasant sweetness and sourness remain slightly.
It is delicious when you drink it chilled.
Purchased at Sakaya Kurihara
It is a sake for summer pilgrimage, and they have been praying for it.
I had reserved it to refresh various things for six months!
With the opening of the bottle, a nice pushy sound!
It's a sweet yet refreshing drink that goes down easy.
It's like a summer sake!
It was empty before I realized it.
Thank you for the food.
I've wanted to try Morishima for a long time!
I went to the liquor store to make a reservation for another sake, and they had it!
That's what I call an encounter!
My impression was that it was a graceful and elegant sake!
It's got the perfect balance of sweetness and acidity, and it's very tasty both as a food sake and on its own!
It starts with a moderate sense of gas and sweetness
The bitterness passes for a moment
The bitterness passes for a moment, and then the exquisite acidity sweeps you away.
This is the best I can do with my vocabulary.
The most delicious sake!
If you ever come across it, this is the one you must drink!
It's a gift.
I don't usually buy it myself, but it's delicious when I drink it.
It has the feeling of "this is beautiful sake".
It's no wonder it's one of the most popular sake in Japan.
Thank you for the food.
Yamaya 50th Anniversary Sake
My first Yuki no Matsushima
I wondered what it would be like, but the aroma was quite strong
It has a very heavy mouthfeel.
If you don't have food with a strong flavor, you might lose.
Ah, I drank sake! I was full of satisfaction.
A bottle I bought at a sake brewing support event in Yamagata.
My first Shuho
Easy to drink, but with a strong impression of acidity
All of the Yamagata sakes I drank at this event were fresh and delicious!
Only the nigori, I'll get used to drinking it from now on lol!
A bottle I bought at a sake brewing support event in Yamagata.
I chose this bottle because I wanted to drink nigori sake.
It has a mellow aroma like nigori, and as a nigori beginner, I drank it little by little.
The sourness settled down after about the fourth day, which was perfect for me.
A limited edition bottle purchased at a sake brewing support event in Yamagata.
This was my first time drinking Hatsuzumon, and it was very easy to drink with its moderate acidity!
It also has a bit of an aroma, so it went well with cold vegetables like pickled cucumbers!
I will be repeating this Hatsu Son!